Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Vyacheslav Danchuk"'
Publikováno v:
Ukrainian Journal of Veterinary Sciences, Vol 14, Iss 2, Pp 28-42 (2023)
Cow mastitis is a polyetiological disease involving pathogenic microorganisms. Antibiotics are used to treat sick animals, which contributes to the development of resistant clones of bacteria, and consumption of the corresponding milk leads to the sp
Externí odkaz:
https://doaj.org/article/f1cf6a8a303649dea5f3dc8293014505
Autor:
Vyacheslav DANCHUK, Svitlana MIDYK, Valerii USHKALOV, Olga IAKUBCHAK, Ihor HRYSHCHUK, Liliana DAVYDOVSKA
Publikováno v:
One Health & Risk Management, Vol 3, Iss 1, Pp 38-43 (2022)
Introduction. There are several important aspects requiring a control of fatty acid composition in drinking milk distributed across the retail stores: milk is one of the main consumer products; fatty acids are the main energy substrates, involved in
Externí odkaz:
https://doaj.org/article/e066819fa75e4030946e17b2edb3e00f
Autor:
Oleksii Danchuk, Anna Levchenko, Rochelly da Silva Mesquita, Vyacheslav Danchuk, Seyda Cengiz, Mehmet Cengiz, Andriy Grafov
Publikováno v:
Pharmaceutics, Vol 15, Iss 9, p 2326 (2023)
In recent decades, nanotechnology has been rapidly advancing in various fields of human activity, including veterinary medicine. The review presents up-to-date information on recent advancements in nanotechnology in the field and an overview of the t
Externí odkaz:
https://doaj.org/article/88c4533079da45de96cca202ae28114d
Autor:
Valerii USHKALOV, Vyacheslav DANCHUK, Artem USHKALOV, Aidyn SALMANOV, Yuriy VISHOVAN, Sergiy BOIANOVSKIY, Sergiy TERESHCHENKO, Liliana DAVYDOVSKA
Publikováno v:
One Health & Risk Management, Vol 2, Iss 3, Pp 48-54 (2021)
Introduction. The processing of most raw milk products can lead to contamination with unwanted microflora due to poor sanitation and hygienic conditions. The inadequate antibiotic use over the past decades has led to the emergence and wide spread of
Externí odkaz:
https://doaj.org/article/91895aacf521486384904a7e5e5bb7b1
Autor:
Vyacheslav DANCHUK, Svitlana MIDYK, Valerii USHKALOV, Olga IAKUBCHAK, Ihor HRYSHCHUK, Liliana DAVYDOVSKA
Publikováno v:
One Health & Risk Management, Vol 3, Iss 1, Pp 38-43 (2022)
Introduction. There are several important aspects requiring a control of fatty acid composition in drinking milk distributed across the retail stores: milk is one of the main consumer products; fatty acids are the main energy substrates, involved in
Autor:
Sergiy Tereshchenko, Vyacheslav Danchuk, Liliana Davydovska, Valerii Ushkalov, Yuriy Vishovan, Artem Ushkalov, Sergiy Boianovskiy, Aidyn G Salmanov
Publikováno v:
One Health & Risk Management, Vol 2, Iss 3, Pp 48-54 (2021)
ntroduction. The processing of most raw milk products can lead to contamination with unwanted microflora due to poor sanitation and hygienic conditions. The inadequate antibiotic use over the past decades has led to the emergence and wide spread of b
Publikováno v:
Ukrainian journal of veterinary sciences. 12
Coordination of physiological activity and intensity of metabolism in various organs and tissues of a productive animal, depending on environmental conditions and own needs, is provided by the regulatory activity of the corresponding nerve centers. H
Autor:
Danchuk, Oleksii1 (AUTHOR) olexdanchuk@gmail.com, Levchenko, Anna2 (AUTHOR) annal@atauni.edu.tr, da Silva Mesquita, Rochelly3 (AUTHOR) rochellymesquita@gmail.com, Danchuk, Vyacheslav4 (AUTHOR) dan-vv1@ukr.net, Cengiz, Seyda5 (AUTHOR) seydacengiz@mu.edu.tr, Cengiz, Mehmet5 (AUTHOR) mehmetcengiz@mu.edu.tr, Grafov, Andriy6 (AUTHOR) andriy.grafov@helsinki.fi
Publikováno v:
Pharmaceutics. Sep2023, Vol. 15 Issue 9, p2326. 29p.
Autor:
Vygovska, Lilia1, Bhattacharya, Chanchal2, Ushkalov, Valerii3, Vishovan, Yurii4, Danchuk, Vyacheslav5
Publikováno v:
Ukrainian Journal of Veterinary Sciences. 2023, Vol. 14 Issue 2, p28-42. 15p.