Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Vukasin Tadic"'
Autor:
Milica Todorović, Natasa Glamoclija, Marija Dokmanović, Vukasin Tadic, Biljana Pećanac, Milan Z. Baltic, Jasna Djordjevic
Publikováno v:
58th International Meat Industry Conference (MEATCON2015)
Casing is part of sausages, giving it shape, size and integrity, but also having a role in volumetric, structural and chemical changes which occur in sausage during different production phases. For fermented sausages, natural or artificial casings ca
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::985413736adb6faec5248bc391cf1820
https://vet-erinar.vet.bg.ac.rs/bitstream/id/211/1231.pdf
https://vet-erinar.vet.bg.ac.rs/bitstream/id/211/1231.pdf
