Zobrazeno 1 - 10
of 290
pro vyhledávání: '"Vujisić Ljubodrag"'
Autor:
Popović Aleksandar, Anđelković Boban, Đorđević Dragana, Sakan Sanja, Vujisić Ljubodrag, Veličković Sava, Relić Dubravka
Publikováno v:
Journal of the Serbian Chemical Society, Vol 87, Iss 1, Pp 27-40 (2022)
In order to further define the potential use of FTIR-ATR spectroscopy, as a non-destructive and reliable technique, for the analysis of the characteristics of post stamps, certified originals of the Principality of Serbia stamps (“Prince Michael is
Externí odkaz:
https://doaj.org/article/91431de482284a2f8ef95ca0b25e0031
Autor:
Sofrenić Ivana V., Anđelković Boban D., Vujisić Ljubodrag, Novaković Miroslav, Knežević Aleksandar Z., Stanković Miroslava B., Milosavljević Slobodan M., Tešević Vele V.
Publikováno v:
Journal of the Serbian Chemical Society, Vol 86, Iss 9, Pp 809-817 (2021)
Eleven 31-methylenlanostane triterpenoids, i.e., seven 21- and four 26-oic acids, as well as a lupane triterpenoid betulin, isolated from the fruiting bodies of the mushroom Fomitopsis betulina, were tested for in vitro protective effect on chromosom
Externí odkaz:
https://doaj.org/article/014ff24ae93945ae83340291ea531407
Autor:
Ćorović Marija M., Milivojević Ana D., Carević Milica B., Banjanac Katarina M., Vujisić Ljubodrag V., Pjanović Rada V., Bezbradica Dejan I.
Publikováno v:
Food and Feed Research, Vol 45, Iss 1, Pp 1-10 (2018)
Lipophilic derivatives of vitamin C are additives with antioxidant properties, attractive for application in food, cosmetics and pharmaceutics. They could be synthesized in lipase-catalyzed processes by using various acyl donors. Hereby, we present a
Externí odkaz:
https://doaj.org/article/9c85488149f54c79959baf0f8215492b
Publikováno v:
Botanica Serbica, Vol 41, Iss 1, Pp 3-9 (2017)
The fatty acid composition of cypselae of two endemic species from Macedonia, Centaurea galicicae and C. tomorosii, is analysed for the first time, using GC/MS (gas chromatography/mass spectrometry). In the cypselae of C. galicicae, 11 fatty acids we
Externí odkaz:
https://doaj.org/article/e29a5b9b872a4741805f94e1467e9f3a
Autor:
Janaćković Peđa, Novaković Jelica, Soković Marina, Vujisić Ljubodrag, Giweli Abdulhmid A., Dajić-Stevanović Zora, Marin Petar D.
Publikováno v:
Archives of Biological Sciences, Vol 67, Iss 2, Pp 455-466 (2015)
The essential oils obtained by hydrodistillation from the aerial parts of Artemisia judaica L., Artemisia herba-alba Asso. and Artemisia arborescens L. (cultivated) from Libya, were analyzed by GC and GC-MS. The antimicrobial properties were deter
Externí odkaz:
https://doaj.org/article/f56686391b764ed3aeff51596c84dcba
Autor:
Rajčević Nemanja, Marin Petar D., Vujisić Ljubodrag, Krivošej Zoran, Vajs Vlatka, Janaćković Peđa
Publikováno v:
Archives of Biological Sciences, Vol 67, Iss 3, Pp 1055-1061 (2015)
The composition of essential oil isolated from the areal parts of Aster albanicus Deg, an endemic species of the central Balkans, was analyzed. In total, 111 compounds were identified, representing 98% of the essential oil. The essential oil was d
Externí odkaz:
https://doaj.org/article/fc7ff61013094484b5d7647872dbbbf5
Autor:
Tešević Vele, Aljančić Ivana, Vajs Vlatka, Živković Marijana, Nikićević Ninoslav, Urošević Ivan, Vujisić Ljubodrag
Publikováno v:
Journal of the Serbian Chemical Society, Vol 79, Iss 12, Pp 1537-1543 (2014)
An ultra-performance liquid chromatography-triple quadrupole mass spectrometry (UPLC-QqQ-MS/MS) method with multiple reactions monitoring mode (MRM) has been developed and validated for quantification of vanillin and syringaldehyde in plum brandy.
Externí odkaz:
https://doaj.org/article/2ad402301bcc4bbab8678ed8c3f9ae03
Autor:
Makarov Slobodan E., Vujisić Ljubodrag V., Ćurčić Božidar P. M., Ilić Bojan S., Tešević Vele V., Vajs Vlatka E., Vučković Ivan M., Mitić Bojan M., Lučić Luka R., Đorđević Iris Ž.
Publikováno v:
International Journal of Speleology, Vol 41, Iss 1, Pp 95-100 (2012)
The troglomorphic millipede Brachydesmus troglobius Daday, 1889 (Polydesmida: Polydesmidae) secretes allomones from glands on both lateral surfaces of its body segments. The secretion was identified by gas chromatography-mass spectrometry (GC-MS) ana
Externí odkaz:
https://doaj.org/article/2afef759e7c44f46a17f054a43787fa6
Autor:
Gođevac Dejan, Vujisić Ljubodrag, Vučković Ivan, Vajs Vlatka, Soković Marina, Marin Petar D., Tešević Vele
Publikováno v:
Journal of the Serbian Chemical Society, Vol 77, Iss 5, Pp 619-626 (2012)
The investigation of chemical composition and antimicrobial activity of the essential oil of Galatella linosyris was presented. Chemical analysis (GC/MS, NMR) showed that sabinene (40%), β-pinene (35.5%), α-pinene (4.5%), limonene (4%), γ-muurolen
Externí odkaz:
https://doaj.org/article/8e8c0bbf381b437d8c9ce7bc06cebd98
Autor:
Tešević Vele, Nikićević Ninoslav, Milosavljević Slobodan, Bajić Danica, Vajs Vlatka, Vučković Ivan, Vujisić Ljubodrag, Đorđević Iris, Stanković Miroslava, Veličković Milovan
Publikováno v:
Journal of the Serbian Chemical Society, Vol 74, Iss 2, Pp 117-128 (2009)
In this study, volatile compounds were analyzed in five samples of home-made spirit beverage made by the distillation of fermented fruits of cornelian cherry (Cornus mas L.). The major volatile compounds, besides ethanol, identified and quantified we
Externí odkaz:
https://doaj.org/article/92a1907b24934837b46d2d37a9950a4a