Zobrazeno 1 - 10
of 1 235
pro vyhledávání: '"Vriesekoop F"'
Autor:
Dean D; Department of Agribusiness and Markets, Lincoln University, Lincoln 7647, New Zealand., Rombach M; Department of Agribusiness and Markets, Lincoln University, Lincoln 7647, New Zealand., Vriesekoop F; Harper Food Innovation, Harper Adams University, Newport TF10 8NB, UK., Mongondry P; The National Institute of Origin and Quality, 49007 Angers, France.; Department of Food, Technology & Bioresource Science, Groupe ESA, 49007 Angers, France., Le Viet H; Harper Food Innovation, Harper Adams University, Newport TF10 8NB, UK.; Department of Food, Technology & Bioresource Science, Groupe ESA, 49007 Angers, France., Laophetsakunchai S; Harper Food Innovation, Harper Adams University, Newport TF10 8NB, UK.; Department of Food, Technology & Bioresource Science, Groupe ESA, 49007 Angers, France., Urbano B; Department of Agricultural and Forrest Engineering, University of Valladolid, 47002 Valladolid, Spain., Briz T; CEIGRAM, Universidad Politécnica de Madrid, 28040 Madrid, Spain., Xhakollari V; School of Agriculture, Policy and Development, University of Reading, Reading RG6 6UR, UK.; Department of Agricultural and Food Sciences, University of Bologna, 40126 Bologna, Italy., Atasoy G; Department of Food Engineering, University of Mersin, 33110 Mersin, Türkiye., Turhan M; Department of Food Engineering, University of Mersin, 33110 Mersin, Türkiye., Chrysostomou S; Department of Life Sciences, European University Cyprus, 2404 Nicosia, Cyprus., Hadjimbei E; Department of Life Sciences, European University Cyprus, 2404 Nicosia, Cyprus., Hassan H; School of Arts and Sciences, Lebanese American University, Beirut 03797751, Lebanon., Bassil M; Human Nutrition Department, Qatar University, Doha P.O. Box 2713, Qatar., Arnala S; Keliakialiitto (Finnish Coeliac Society), 3310 Tampere, Finland., Głąbska D; Institute of Human Nutrition Sciences, Warsaw University of Life Sciences, 02-787 Warsaw, Poland., Guzek D; Institute of Human Nutrition Sciences, Warsaw University of Life Sciences, 02-787 Warsaw, Poland., van den Berg S; Independent Researcher, 10976 Berlin, Germany., Ossel L; Independent Researcher, 3522TD Utrecht, The Netherlands., Scannell A; Institute of Food and Health, University College Dublin, D04 V1W8 Dublin, Ireland., Rauniyar P; Institute of Food and Health, University College Dublin, D04 V1W8 Dublin, Ireland., Bathrellou E; Department of Nutrition and Dietetics, Harokopio University, 17676 Athens, Greece., Kontogianni M; Department of Nutrition and Dietetics, Harokopio University, 17676 Athens, Greece., de Koning W; Department of Agribusiness and Markets, Lincoln University, Lincoln 7647, New Zealand.; Harper Food Innovation, Harper Adams University, Newport TF10 8NB, UK.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2024 Oct 02; Vol. 13 (19). Date of Electronic Publication: 2024 Oct 02.
Akademický článek
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Autor:
Liu M; School of Agricultural Engineering and Food Science, Shandong University of Technology, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China; Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China; Zibo City Key Laboratory of Agricultural Product Safety Traceability, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China., Dou S; School of Agricultural Engineering and Food Science, Shandong University of Technology, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China; Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China; Zibo City Key Laboratory of Agricultural Product Safety Traceability, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China., Vriesekoop F; Department of Food, Land and Agribusiness Management, Harper Adams University, Newport, United Kingdom., Geng L; School of Agricultural Engineering and Food Science, Shandong University of Technology, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China; Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China; Zibo City Key Laboratory of Agricultural Product Safety Traceability, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China., Zhou S; School of Agricultural Engineering and Food Science, Shandong University of Technology, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China; Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China; Zibo City Key Laboratory of Agricultural Product Safety Traceability, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China., Huang J; School of Agricultural Engineering and Food Science, Shandong University of Technology, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China; Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China; Zibo City Key Laboratory of Agricultural Product Safety Traceability, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China., Sun J; School of Agricultural Engineering and Food Science, Shandong University of Technology, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China; Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China; Zibo City Key Laboratory of Agricultural Product Safety Traceability, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China., Sun X; School of Agricultural Engineering and Food Science, Shandong University of Technology, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China; Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China; Zibo City Key Laboratory of Agricultural Product Safety Traceability, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China. Electronic address: sunxia2151@sina.com., Guo Y; School of Agricultural Engineering and Food Science, Shandong University of Technology, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China; Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China; Zibo City Key Laboratory of Agricultural Product Safety Traceability, No. 266 Xincun Xilu, Zibo, Shandong, 255049, China. Electronic address: gym@sdut.edu.cn.
Publikováno v:
Analytica chimica acta [Anal Chim Acta] 2024 Jan 25; Vol. 1287, pp. 341938. Date of Electronic Publication: 2023 Nov 03.
Autor:
Zhang H; Bioengineering College, Beijing Polytechnic, Yizhuang Economic and Technological Development Zone, Daxing District, 100176 Beijing, People's Republic of China., Deng L; Beijing Health Vocational College, Fangshan District, 102402 Beijing, People's Republic of China., Luo S; Bioengineering College, Beijing Polytechnic, Yizhuang Economic and Technological Development Zone, Daxing District, 100176 Beijing, People's Republic of China., Liu L; Bioengineering College, Beijing Polytechnic, Yizhuang Economic and Technological Development Zone, Daxing District, 100176 Beijing, People's Republic of China., Yang G; College of Bioengineering, Beijing Polytechnic, Yizhuang Economic and Technological Development Zone, Daxing District, 100171 Beijing, People's Republic of China., Zhang Y; Bioengineering College, Beijing Polytechnic, Yizhuang Economic and Technological Development Zone, Daxing District, 100176 Beijing, People's Republic of China., Gao B; Bioengineering College, Beijing Polytechnic, Yizhuang Economic and Technological Development Zone, Daxing District, 100176 Beijing, People's Republic of China., Yang D; Bioengineering College, Beijing Polytechnic, Yizhuang Economic and Technological Development Zone, Daxing District, 100176 Beijing, People's Republic of China., Wang X; Bioengineering College, Beijing Polytechnic, Yizhuang Economic and Technological Development Zone, Daxing District, 100176 Beijing, People's Republic of China., Li S; Bioengineering College, Beijing Polytechnic, Yizhuang Economic and Technological Development Zone, Daxing District, 100176 Beijing, People's Republic of China., Li X; Bioengineering College, Beijing Polytechnic, Yizhuang Economic and Technological Development Zone, Daxing District, 100176 Beijing, People's Republic of China., Jiang Y; Bioengineering College, Beijing Polytechnic, Yizhuang Economic and Technological Development Zone, Daxing District, 100176 Beijing, People's Republic of China., Lao W; School of Biochemical Engineering of Beijing Union University., Vriesekoop F; Department of Food Science, Harper Adams University, Newport TF10 8NB, United Kingdom.
Publikováno v:
International journal of medicinal mushrooms [Int J Med Mushrooms] 2024; Vol. 26 (10), pp. 19-40.
Akademický článek
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Autor:
Munialo CD; Food, Land and Agribusiness Management Harper Adams University Newport UK., Vriesekoop F; Food, Land and Agribusiness Management Harper Adams University Newport UK.
Publikováno v:
Food science & nutrition [Food Sci Nutr] 2023 May 11; Vol. 11 (9), pp. 4898-4911. Date of Electronic Publication: 2023 May 11 (Print Publication: 2023).
Autor:
Liu M; College of Agricultural Engineering and Food Science, Shandong University of Technology, No. 266 Xincun Xilu, Zibo 255049, Shandong, China. sunxia2151@sina.com.; Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, No. 266 Xincun Xilu, Zibo 255049, Shandong, China.; Zibo City Key Laboratory of Agricultural Product Safety Traceability, No. 266 Xincun Xilu, Zibo 255049, Shandong, China., Zhang F; College of Agricultural Engineering and Food Science, Shandong University of Technology, No. 266 Xincun Xilu, Zibo 255049, Shandong, China. sunxia2151@sina.com.; Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, No. 266 Xincun Xilu, Zibo 255049, Shandong, China.; Zibo City Key Laboratory of Agricultural Product Safety Traceability, No. 266 Xincun Xilu, Zibo 255049, Shandong, China., Dou S; College of Agricultural Engineering and Food Science, Shandong University of Technology, No. 266 Xincun Xilu, Zibo 255049, Shandong, China. sunxia2151@sina.com.; Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, No. 266 Xincun Xilu, Zibo 255049, Shandong, China.; Zibo City Key Laboratory of Agricultural Product Safety Traceability, No. 266 Xincun Xilu, Zibo 255049, Shandong, China., Sun J; College of Agricultural Engineering and Food Science, Shandong University of Technology, No. 266 Xincun Xilu, Zibo 255049, Shandong, China. sunxia2151@sina.com.; Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, No. 266 Xincun Xilu, Zibo 255049, Shandong, China.; Zibo City Key Laboratory of Agricultural Product Safety Traceability, No. 266 Xincun Xilu, Zibo 255049, Shandong, China., Vriesekoop F; Department of Food, Land and Agribusiness Management, Harper Adams University, Newport, UK., Li F; College of Agricultural Engineering and Food Science, Shandong University of Technology, No. 266 Xincun Xilu, Zibo 255049, Shandong, China. sunxia2151@sina.com.; Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, No. 266 Xincun Xilu, Zibo 255049, Shandong, China.; Zibo City Key Laboratory of Agricultural Product Safety Traceability, No. 266 Xincun Xilu, Zibo 255049, Shandong, China., Guo Y; College of Agricultural Engineering and Food Science, Shandong University of Technology, No. 266 Xincun Xilu, Zibo 255049, Shandong, China. sunxia2151@sina.com.; Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, No. 266 Xincun Xilu, Zibo 255049, Shandong, China.; Zibo City Key Laboratory of Agricultural Product Safety Traceability, No. 266 Xincun Xilu, Zibo 255049, Shandong, China., Sun X; College of Agricultural Engineering and Food Science, Shandong University of Technology, No. 266 Xincun Xilu, Zibo 255049, Shandong, China. sunxia2151@sina.com.; Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, No. 266 Xincun Xilu, Zibo 255049, Shandong, China.; Zibo City Key Laboratory of Agricultural Product Safety Traceability, No. 266 Xincun Xilu, Zibo 255049, Shandong, China.
Publikováno v:
Analytical methods : advancing methods and applications [Anal Methods] 2023 Mar 30; Vol. 15 (13), pp. 1661-1667. Date of Electronic Publication: 2023 Mar 30.
Autor:
Rombach M; Faculty of Agribusiness and Commerce, Lincoln University, PO Box 85084, Lincoln, Canterbury, 7647, New Zealand., Dean D; Faculty of Agribusiness and Commerce, Lincoln University, PO Box 85084, Lincoln, Canterbury, 7647, New Zealand., Vriesekoop F; Food Land and Agribusiness Management Department, Harper Adams University, Newport, Shropshire TF10 8NB, United Kingdom; Department of Food Technology, HAS University of Applied Science, Den Bosch, the Netherlands. Electronic address: FVriesekoop@harper-adams.ac.uk., de Koning W; Faculty of Agribusiness and Commerce, Lincoln University, PO Box 85084, Lincoln, Canterbury, 7647, New Zealand; Food Land and Agribusiness Management Department, Harper Adams University, Newport, Shropshire TF10 8NB, United Kingdom; Department of Food Technology, HAS University of Applied Science, Den Bosch, the Netherlands., Aguiar LK; Food Land and Agribusiness Management Department, Harper Adams University, Newport, Shropshire TF10 8NB, United Kingdom., Anderson M; Food Land and Agribusiness Management Department, Harper Adams University, Newport, Shropshire TF10 8NB, United Kingdom., Mongondry P; Department of Food and Bioresource Science & Technology, Groupe ESA, Angers, France., Oppong-Gyamfi M; Department of Food and Bioresource Science & Technology, Groupe ESA, Angers, France., Urbano B; Department of Agricultural and Forrest Engineering, University of Valladolid, Valladolid, Spain., Gómez Luciano CA; Specialized Institute of Higher Studies Loyola, San Cristóbal, Dominican Republic., Hao W; Food Land and Agribusiness Management Department, Harper Adams University, Newport, Shropshire TF10 8NB, United Kingdom., Eastwick E; Food Land and Agribusiness Management Department, Harper Adams University, Newport, Shropshire TF10 8NB, United Kingdom., Jiang ZV; Food Land and Agribusiness Management Department, Harper Adams University, Newport, Shropshire TF10 8NB, United Kingdom., Boereboom A; Food Land and Agribusiness Management Department, Harper Adams University, Newport, Shropshire TF10 8NB, United Kingdom.
Publikováno v:
Appetite [Appetite] 2022 Dec 01; Vol. 179, pp. 106307. Date of Electronic Publication: 2022 Sep 09.
Akademický článek
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Akademický článek
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