Zobrazeno 1 - 10
of 68
pro vyhledávání: '"Vovkogon A."'
Autor:
Vovkogon A., Nadtochiy V., Rol N., Merzlova H., Sliusarenko A, Sliusarenko S., Chernyuk S., Kachan A., Nedashkivsky V.
Publikováno v:
Технологія виробництва і переробки продуктів тваринництва, Vol 2, Pp 128-138 (2020)
The article highlights the features of butter production by the method of hammering cream in batch and continuous butter makers and the stages of implementation of the HACCP system in butter production. The preparatory steps and principles of the sys
Externí odkaz:
https://doaj.org/article/a2f933cfcb784912b9cf233cf7f64aa5
Publikováno v:
Tekhnologiya i Konstruirovanie v Elektronnoi Apparature, Iss 1, Pp 39-43 (2010)
Given article presents experimental research of heat transfer characteristics of the pulsating heat pipe (PHP) which consists of seven coils with 1 mm inner diameter. Water was used as the heat carrier. PHP construction, measuring circuit and researc
Externí odkaz:
https://doaj.org/article/51f51488bca94e90980eb3a9170b1b6a
Autor:
Sankova, Maria, Nikolenko, Vladimir, Oganesyan, Marine, Vinnik, Yurii, Gavryushova, Liliya, Redina, Sofya, Rizaeva, Negorya, Sankov, Aleksey, Bulygin, Kirill, Vovkogon, Andzhela, Pontes-Silva, André, Zharikov, Yury
Publikováno v:
In Cytokine December 2024 184
Autor:
Roslik, Maria, Zharikov, Yury, Vovkogon, Andzhela, Zharova, Nataliya, Pontes-Silva, André, Zharikova, Tatiana
Publikováno v:
In Microvascular Research January 2025 157
Autor:
Sankova, Maria V, Nikolenko, Vladimir N, Vovkogon, Andjela D, Oganesyan, Marine V, Trishina, Aleksandra, Babarzai, Lema, Antonyan, Sevak Zh, Babarzai, Faraidun, Pontes-Silva, André, Zharikov, Yury O
Publikováno v:
Manuelle Medizin; Nov2024, Vol. 62 Issue 4, p270-275, 6p
Autor:
Maria V Sankova, Vladimir N Nikolenko, Marine V Oganesyan, Andjela D Vovkogon, Aida N Gadzhiakhmedova, Tatyana S Zharikova, Yury O Zharikov
Publikováno v:
World Journal of Orthopedics. 14:146-154
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d82b5a915d8d5179627ff4104b570266
https://doi.org/10.5312/wjo.v14.i3.146
https://doi.org/10.5312/wjo.v14.i3.146
Autor:
Maria V. Sankova, Vladimir N. Nikolenko, Tatiana M. Litvinova, Beatrice A. Volel, Marina V. Oganesyan, Andjela D. Vovkogon, Negoria A. Rizaeva, Sergey V. Sankov, Mikhail Y. Sinelnikov
Publikováno v:
Clinical Practice & Epidemiology in Mental Health. 19
Background: The rapid spread of SARS-COV-2, characterized by its severe course in the absence of effective specific treatment for this infection, may become a significant risk factor for psycho-emotional disorders' emergence during this pandemic. One
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8ad4d3cacdc4fa0be40aaf0310ea1e9b
https://doi.org/10.2174/1745-0179-v19-e230420-2022-49
https://doi.org/10.2174/1745-0179-v19-e230420-2022-49
Autor:
Ekaterina A. Sozonova, Marco Avila-Rodriguez, Arina T. Nikitina, Gjumrakch Aliev, V.A. Kudryashova, Siva G Somasundaram, Ricardo Cabezas, Cecil E Kirkland, Angela D. Vovkogon, Negoria A. Rizaeva, Margarita E. Neganova, Sergey O. Bachurin, Vladimir N. Nikolenko, Vadim V. Tarasov, Liudmila M. Mikhaleva, Marine V. Oganesyan
Publikováno v:
Current Neuropharmacology
Until recently, it was thought that there were no lymphatic vessels in the central nervous system (CNS). Therefore, all metabolic processes were assumed to take place only in the circulation of the cerebrospinal fluid (CSF) and through the blood-brai
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::11324bbade6c471b34ac9a12080bbecc
http://europepmc.org/articles/PMC7709156
http://europepmc.org/articles/PMC7709156
Autor:
Sergii Chernyuk, A. Kachan, A. Vovkogon, V. Nadtochiy, A. Sliusarenko, V. Nedashkivsky, Nataliia Rol, S. Sliusarenko, Halyna Merzlova
Publikováno v:
Технологія виробництва і переробки продуктів тваринництва, Vol 2, Pp 128-138 (2020)
The article highlights the features of butter production by the method of hammering cream in batch and continuous butter makers and the stages of implementation of the HACCP system in butter production. The preparatory steps and principles of the sys
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::65c9b1d5037f48eb3c325e8b940695c6
http://tvppt.btsau.edu.ua/sites/default/files/visnyky/pererobka/vovkogon_2_2020_0.pdf
http://tvppt.btsau.edu.ua/sites/default/files/visnyky/pererobka/vovkogon_2_2020_0.pdf
Autor:
A.G. Vovkogon, Maksym Fedorchenko, Nataliia Rol, Vitaliy Polishchuk, Svitlana Tsekhmistrenko, Svitlana Polishchuk, Nataliia Ponomarenko
Publikováno v:
Tehnologìâ virobnictva ì pererobki produktìv tvarinnictva. :63-68
One of the pressing problems of modern biochemistry is the problem of adaptation of animal organism to the environment and the formation of an adaptive reaction to the negative impact of production stress factors. Among such adaptive mechanisms for r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a0c5d4d1a6132a203c2368225104de9d
https://doi.org/10.33245/2310-9270-2020-157-1-63-68
https://doi.org/10.33245/2310-9270-2020-157-1-63-68