Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Vossen, J. van der"'
Publikováno v:
Brul, S.Fratamico, P. M.McMeekin, T. A., Tracing pathogens in the food chain, 263-274
Thermophilic Campylobacter species are the most common cause of gastroenteritis in developed countries. Campylobacter spp. are ubiquitous in nature and widespread in livestock. Infections occur sporadically, and are believed to occur through consumpt
Externí odkaz:
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Publikováno v:
Proceedings of Joint IAG/SOMED Meeting, College of Veterinary Medicine, North Carolina State University, July 14-18, 2002, Raleigh, North Carolina.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::45f06a3aceea59798cecebbc14031034
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Autor:
Vossen, J. van der, Havenaar, R.
Publikováno v:
Voeding Nu, 6, 1, 19-21
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::95708aa62b227b21a405373206633f54
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Moleculaire typering van gisten: snelle identificatie bederfstammen en tracering contaminatiebronnen
Autor:
Vossen, J. van der, Hartog, B.
Publikováno v:
Food Management, 9, 15, 12-13
Externí odkaz:
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Autor:
Brul, S., Fratamico, P.M., McMeekin, T., Fisher, I.S.T., Gerner-Smidt, P., Stein, C., Ellis, A., Jones, T., Hald, T., Pires, S.M., Buzby, J.C., Gebreyes, W.A., Cooper, K.L.F., Pagotto, F., Reid, A., Hyytia-Trees, E.K., Ribot, E.M., Wagner, M., Rossmanith, P., Vossen, J. van der, Keijser, B., Schuren, F., Nocker, A., Montijn, R., Stabler, R.A., Nalerio, E.S., Strong, P.C., Wren, B.W., Bowman, J.P., Wassenaar, T.M., van Zuijlen, A.C.M., Hoorfar, J., Jordan, K., Barker, G.C., Whyte, P., Fanning, S., O’Brien, S., Solomon, K., O’Grady, L., Lunestad, B.T., Levsen, A., Rosnes, J.T., Hiett, K.L., Kessel, J.S. Van, Santin-Duran, M., Karns, J.S., Schukken, Y., Lee, R.J., Rangdale, R.E., Mandrell, R.E.
Publikováno v:
In Tracing pathogens in the food chain 2011:xiii-xviii
Autor:
Eede, G. van den1 guy.van-den-eede@cec.eu.int, Aarts, H.2, Buhk, H.-J.3, Corthier, G.4, Flint, H.J.5, Hammes, W.6, Jacobsen, B.7, Midtvedt, T.8, Vossen, J. van der9, Wright, A. von10, Wackernagel, W.11, Wilcks, A.12
Publikováno v:
Food & Chemical Toxicology. Jul2004, Vol. 42 Issue 7, p1127. 30p.