Zobrazeno 1 - 10
of 43
pro vyhledávání: '"Volker Herdegen"'
Autor:
Raphaela Staltner, Sarah Valder, Maximilian F. Wodak, Magdalena Köpsel, Volker Herdegen, Tuba Esatbeyoglu, Tihomir Kostov, Patrick Diel, Ina Bergheim
Publikováno v:
npj Science of Food, Vol 8, Iss 1, Pp 1-8 (2024)
Abstract Sugar beverages are discussed as critical in the development of metabolic endotoxemia. Here, employing a cross-over design study we assessed the effect of diluted cloudy apple juice (AJ), an iso-caloric and -sweetened placebo (P), or water (
Externí odkaz:
https://doaj.org/article/401b7c686d324a59a7c7380ee2b02706
Publikováno v:
Antioxidants, Vol 9, Iss 6, p 534 (2020)
The effects of traditional pasteurization (low pasteurization, conventional pasteurization, hot filling) and alternative pasteurization (pulsed electric fields, high pressure processing), followed by ultrasonication on the carotenoid content, caroten
Externí odkaz:
https://doaj.org/article/3d0dc0a14be04c978b0ff227b328a386
Publikováno v:
Chemie Ingenieur Technik. 95:863-866
Autor:
Silvio Voßwinkel, Axel Ulbricht, Nikolas Hagemann, Hans-Peter Schmidt, Volker Herdegen, Andreas Siegfried Braeuer
Quantification of the time-dependent carbon sequestration by biochar remains a challenge. Recently, hydrogen pyrolysis was suggested to identify the content of stable polycyclic aromatic carbon (SPAC) or persistent aromatic carbon (PAC), which would
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::58fe117566d9fd0d3115303dd0d58c3e
https://doi.org/10.5194/egusphere-egu23-17065
https://doi.org/10.5194/egusphere-egu23-17065
Publikováno v:
Geophysical Journal International. 230:849-869
SUMMARY Quantification understanding, and prediction of physical rock properties rely so far predominantly on laboratory analyses of cores and plugs. Based on such data, petrophysical models are found that relate both microstructural properties and e
Autor:
Kerstin Milew, Sophie Manke, Sandra Grimm, Roland Haseneder, Volker Herdegen, Andreas S. Braeuer
Publikováno v:
Journal of the Institute of Brewing. 128:96-108
Publikováno v:
Chemie Ingenieur Technik. 92:1790-1796
Autor:
Katja Schaldach, Volker Herdegen, Andreas Siegfried Braeuer, Do Nang Vinh, Nguyen Van Toan, Le Van Tam
Publikováno v:
The Science of the total environment. 835
Due to the worldwide growing population, the demand on food increases, which results in the need for a higher productivity in agriculture. Generally, this leads to larger amounts of agricultural residues and by-products, which may cause severe enviro
Autor:
Michael H. H. Fechter, Nicole Beitlich, Franz Grahl, Karl Speer, Michael Eßlinger, Jens-Uwe Repke, Roland Haseneder, Volker Herdegen
Publikováno v:
Chemie Ingenieur Technik. 91:1314-1325
Publikováno v:
Fuel. 318:123666