Zobrazeno 1 - 10
of 50
pro vyhledávání: '"Vojtěch RADA"'
Autor:
Matěj Patrovský, Lenka Kouřimská, Šárka Havlíková, Jaroslava Marková, Radko Pechar, Vojtěch Rada
Publikováno v:
Mljekarstvo, Vol 66, Iss 3, Pp 215-224 (2016)
Lactic acid bacteria have been used since ancient times for food preparation and for bio-conservation by fermentation. Selected strains are capable of producing antimicrobial peptides - bacteriocins, which can be natural preservatives, especially in
Externí odkaz:
https://doaj.org/article/0c98219353f1445d8a4bb169a975079c
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 64, Iss 5, Pp 1645-1652 (2016)
The objective of this study was to evaluate the effect of a mono-component commercial serine protease supplement in broiler diets on apparent ileal amino acid digestibility and protease activity. A total of 150 male (28 d old) ROSS 308 were randomly
Externí odkaz:
https://doaj.org/article/b491537cc6fd47fabe1c89b4689e98c6
Publikováno v:
Czech Journal of Food Sciences, Vol 32, Iss 2, Pp 132-136 (2014)
The DNA of 14 probiotic supplements was isolated directly from various products without previous cultivation. The bifidobacteria composition declared by the manufacturer was determined by species-specific PCR. Such species found were in accordance wi
Externí odkaz:
https://doaj.org/article/c85faba6ee354c7592d46554b6304ab3
Publikováno v:
Czech Journal of Food Sciences, Vol 31, Iss 3, Pp 270-274 (2013)
The commercial probiotic strain Bifidobacterium animalis subsp. lactis Bb12 was encapsulated using emulsion encapsulation into milk protein matrix without and with the addition of 0.5% w/w lecithin into the oil. Different agitation speeds were used d
Externí odkaz:
https://doaj.org/article/dd7a17684f584a2a9b2fa0b77df72cd9
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 61, Iss 1, Pp 59-64 (2013)
The effects of graded levels of corn distillers dried grains with soluble (DDGS) as partial replacement for soybean meal in diets for broilers were observed. In the first experiment 900 males of ROSS 308 were used and they fed diets with 0, 60, 120 a
Externí odkaz:
https://doaj.org/article/5e9be2bdc42d4cdfb1e4ded2284b9c49
Publikováno v:
Czech Journal of Food Sciences, Vol 29, Iss Special Issue, Pp S49-S54 (2011)
Twelve strains of lactobacilli were tested for their growth and ability to utilise six prebiotics (pure substances and commercially available prebiotics) as a sole carbon source. All strains showed a considerable growth on all prebiotics tested. Inul
Externí odkaz:
https://doaj.org/article/744f79d852c34a5e8fd2c15c3de329dd
Publikováno v:
Acta Agriculturae Slovenica, Vol 84, Iss 1 (2004)
Six dairy products were tested. Bifidobacteria were enumerated and isolated using TPY agar modified by the addition of mupirocin (100 mg l–1). Isolates were identified to the genus level by the detection of fructose-6-phosphate phosphoketolase (F6P
Externí odkaz:
https://doaj.org/article/e6a2277a84574187847ea164b2da877c
Autor:
Hana Sechovcová, Pavel Švec, Vojtěch Rada, Ivo Sedláček, Jiří Killer, Radko Pechar, J. Šimůnek
Publikováno v:
Folia Microbiologica. 63:391-399
Gram-stain-positive, catalase and oxidase-negative and short rod-shaped bacterium C10 with occasional branching was isolated under strictly anaerobic conditions from the rumen fluid of a red deer (Cervus elaphus) in the course of study attempting to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a04a6c6e424f1fbbcc0ba883522bb956
https://doi.org/10.1007/s12223-017-0577-9
https://doi.org/10.1007/s12223-017-0577-9
Autor:
Hana Sechovcová, Chahrazed Mekadim, Hana Salmonová, Oldřich Benada, Jiri Killer, Roman Svejstil, Eva Vlková, Olga Kofroňová, Vojtěch Rada, Martina Geigerová, Radko Pechar
Publikováno v:
International Journal of Systematic and Evolutionary Microbiology. 67:2842-2847
A slightly irregular, short rod-shaped bacterial strain, MOZIV/2T, showing activity of fructose 6-phosphate phosphoketolase was isolated from the oral cavity of a home-bred guinea-pig. Based on comparative 16S rRNA gene sequence analyses, its closest
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e4a509d37a90500cc1c9b70c24d3694a
https://doi.org/10.1099/ijsem.0.002031
https://doi.org/10.1099/ijsem.0.002031
Publikováno v:
Current Microbiology. 74:1324-1331
Occurrence of bifidobacteria, known as health-promoting probiotic microorganisms, in the digestive tract of wild pigs (Sus scrofa) has not been examined yet. One hundred forty-nine fructose-6-phosphate phosphoketolase positive bacterial strains were
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0779db2f74fc8ff5da1ed107a8268b90
https://doi.org/10.1007/s00284-017-1320-0
https://doi.org/10.1007/s00284-017-1320-0