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Previous studies found that people with obesity and type 2 diabetes, compared with lean individuals, have increased brain responses to food pictures, and reduced brain activation in response to the actual receipt of food, which results in more cravin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4612::957e3e4dcfcb66e91b6dab71ec420db8
https://research.vu.nl/en/publications/11d8480d-d240-4299-a9cc-35a744f770fc
https://research.vu.nl/en/publications/11d8480d-d240-4299-a9cc-35a744f770fc