Zobrazeno 1 - 10
of 62
pro vyhledávání: '"Vliet, T. van"'
Publikováno v:
In Colloids and Surfaces A: Physicochemical and Engineering Aspects 24 September 2004 245(1-3):41-48
Autor:
van Waalwijk, JM, Vliet, T van
Publikováno v:
Uncover, 2018(2), 20-21
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=narcis______::a6c1bbeb18587258b322550d5d2cdd08
https://pure.buas.nl/en/publications/47fd3da8-7410-4267-8271-399576fe0e99
https://pure.buas.nl/en/publications/47fd3da8-7410-4267-8271-399576fe0e99
Publikováno v:
Journal of Colloid and Interface Science, 1, 317, 137-147
Based on earlier reported surface rheological behaviour two factors appeared to be important for the functional behaviour of mixed protein/polysaccharide adsorbed layers at air/water interfaces: (1) protein/polysaccharide mixing ratio and (2) formati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::f341214d343fbb84bc8b2173cb32b0d6
http://resolver.tudelft.nl/uuid:1438ed2b-1e06-4dc8-93b4-8fe51da43357
http://resolver.tudelft.nl/uuid:1438ed2b-1e06-4dc8-93b4-8fe51da43357
Publikováno v:
The Fourth European social Simulation Association Conference, 529-541
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::f68bf832b2900288bd5e54e525086c00
http://resolver.tudelft.nl/uuid:0ef6705f-04b0-4069-aa55-f5c7afd10592
http://resolver.tudelft.nl/uuid:0ef6705f-04b0-4069-aa55-f5c7afd10592
Autor:
Vliet, T. van, Bruin, R. de
Publikováno v:
Fraunhofer Institut für Chemische Technologie, 2007 4th European Symposium on Non-Lethal Weapons, V13-1-V13-11
Dutch military personal are more frequently than in the past confronted with conflicts in an urban environment and with opponents who make use of unconventional means to achieve their goals. Often its not quite clear what the aims of the local popu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::3e13da90dc30b264c0217913fd08654b
http://resolver.tudelft.nl/uuid:6a1e841c-0159-4956-83fd-80ca078ced4b
http://resolver.tudelft.nl/uuid:6a1e841c-0159-4956-83fd-80ca078ced4b
Autor:
Kennedy, S., Jin, X., Yu, H., Zhong, S., Magill, P., Vliet, T. van, Kistemaker, C., Voors, C., Pasman, W.
Publikováno v:
Fertility and Sterility, 3, 86, 762-764
A proof-of-concept study to assess the safety and efficacy of a traditional Chinese medicine formula as treatment for primary dysmenorrhea showed no statistically significant benefit over placebo. However, some efficacy parameters suggested possible
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_____10718::604b9b19e1ab1ad0e17a4fcfa9a5b2e3
http://resolver.tudelft.nl/uuid:02cedcb9-cbb8-4bc8-94bc-19c3bc6a44be
http://resolver.tudelft.nl/uuid:02cedcb9-cbb8-4bc8-94bc-19c3bc6a44be
Autor:
Hoedemaekers, C.W.E., Vries, J. de, Vliet, T. van der, Leeuw, F.E. de, Vos, P.E., Hoeven, J.H. van
Publikováno v:
Netherlands Journal of Critical Care, 10, 480-4
Netherlands Journal of Critical Care, 10, 4, pp. 480-4
Netherlands Journal of Critical Care, 10, 4, pp. 480-4
Contains fulltext : 49392.pdf (Publisher’s version ) (Closed access)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::c274e1e37f65717d12192199d7812683
http://hdl.handle.net/2066/49392
http://hdl.handle.net/2066/49392
Publikováno v:
Journal of Cereal Science, 3, 42, 344-345
We would like to comment on the review by Belton, recently published in your Journal (Belton, 2005). We feel that his review is biased and on a number of occasions based either on an inaccurate interpretation of literature or the use of inaccurate da
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_____10718::67db0d74b9ca211c276716e3822885b0
http://resolver.tudelft.nl/uuid:2aab5693-2902-45e1-b7d8-f773e79ced86
http://resolver.tudelft.nl/uuid:2aab5693-2902-45e1-b7d8-f773e79ced86
Publikováno v:
Dickinson, E.Vliet, T. van, Food Colloids, Biopolymers & Materials, 226-233
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::916aea010334e9dfe592390091da2553
http://resolver.tudelft.nl/uuid:1eb39b32-388a-4757-9a24-5498ee92318c
http://resolver.tudelft.nl/uuid:1eb39b32-388a-4757-9a24-5498ee92318c
Autor:
Keetels, C. J. A. M., Vliet, T. Van
Publikováno v:
Gums and Stabilisers for the Food Industry 7.
Externí odkaz:
https://doi.org/10.1093/oso/9780199634651.003.0023