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Distribution of methyl substituents in amylose and amylopectin from methylated potato starches

Autor: Vliegenthart, J. F. G., Burgt, Y. E. M., Bergsma, J., Bleeker, I. P., Paul J.H.C. Mijland, Kerk-Van Hoof, A., Kamerling, J. P.

Publikováno v: BASE-Bielefeld Academic Search Engine
Carbohydrate Research, 325(3), 183. Elsevier

Granular potato starches were methylated in aqueous suspension with dimethyl sulfate to molar substitution (MS) values up to 0.29. Fractions containing mainly amylose or amylopectin were obtained after aqueous leaching of the derivatised starch granu

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::0a0c9649970edc69410ede8aee7c6008
https://dspace.library.uu.nl/handle/1874/5316

FAB CIDMS/MS analysis of partially methylated maltotrioses derived from methylated amylose : a study of the substituent distribution

Autor: Vliegenthart, J. F. G., Burgt, Y. E. M., Bergsma, J., Bleeker, I. P., Paul J.H.C. Mijland, Kerk-Van Hoof, A., Kamerling, J. P.

Publikováno v: BASE-Bielefeld Academic Search Engine
Carbohydrate Research, 329(2), 341. Elsevier

Amylose was methylated with CH3I in alkaline aqueous suspension, yielding methylated amylose (MeAl) with a degree of substitution of 1.44 (s

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::f53fb0c998f7deb8732c6fa4c00c0bd2
https://dspace.library.uu.nl/handle/1874/5342

Biochemical and structural characterization of the glucan and fructan exopolysaccharides synthesized by the Lactobacillus reuteri wild-type strain and by mutants strains

Autor: Geel-Schutten, G. H., Faber, E. J., Smit, E., Bonting, K., Smith, M. R., Ten Brink, B., Kamerling, J. P., Vliegenthart, J. F. G., Lubbert Dijkhuizen

Publikováno v: Scopus-Elsevier
Applied and Environmental Microbiology, 7, 65, 3008-3014
University of Groningen
Applied and environmental microbiology, 65(7), 3008-3014. AMER SOC MICROBIOLOGY

Lactobacillus reuteri LB 121 cells growing on sucrose synthesize large amounts of a glucan (D-glucose) and a fructan (D-fructose) with molecular masses of 3,500 and 150 kDa, respectively. Methylation studies and (13)C or (1)H nuclear magnetic resonan

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::a2803deee91ec5e288d490f39a3a6415
http://resolver.tudelft.nl/uuid:f199db7c-1a44-4b7f-bd86-41693c65fa06

Primary structure of neutral oligosaccharides derived from respiratory-mucus glycoproteins of a patient suffering from bronchiectasis, determined by combination of 500-MHz ¹H-NMR spectroscopy and quantitative sugar analysis 2. Structure of 19 oligosaccharides having the GlcNAcβ(1 → 3)GalHAc-ol core (type 3) or the GlcNAcβ(1 → 3)[GlcNAcβ(1 → 6)]GalNAc-ol core (type 4)

Autor: Breg, Jan¹, Van Halbeek, Herman¹, Vliegenthart, Johannes F.G.¹, Klein, André², Lamblin, Geneviève², Roussel, Philippe²

Publikováno v: European Journal of Biochemistry. 2/1/88, Vol. 171 Issue 3, p643-654. 12p.