Zobrazeno 1 - 10
of 123
pro vyhledávání: '"Vlatka, Vajs"'
Autor:
Milica Pešić, Vlatka Vajs, B Milka Jadranin, Ana Kostic, S Ivana Aljancic, B Gordana Krstic, Miroslav Novaković
Publikováno v:
Journal of the Serbian Chemical Society, Vol 86, Iss 12, Pp 1219-1228 (2021)
Journal of the Serbian Chemical Society
Journal of the Serbian Chemical Society
In the previous study fifteen jatrophane diterpenes were isolated from the Euphorbia nicaeensis latex. Fourteen of them have been shown to be potent P-glycoprotein (P-gp) inhibitor in two MDR cancer cells (NCI-H460/R and DLD1-TxR). The aim of this st
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fc4adf93646d63b62604cc65ff48ddc3
http://www.doiserbia.nb.rs/img/doi/0352-5139/2021/0352-51392100085K.pdf
http://www.doiserbia.nb.rs/img/doi/0352-5139/2021/0352-51392100085K.pdf
Autor:
BORIS PEJIN, LJUBODRAG VUJISIĆ, MARKO SABOVLJEVIĆ, ANETA SABOVLJEVIĆ, VELE TEŠEVIĆ, VLATKA VAJS
Publikováno v:
Journal of the Serbian Chemical Society, Vol 75, Iss 12, Pp 1637-1640 (2010)
Moss species of the family Brachytheciaceae, Kindbergia praelonga (Hedw.) Ochyra and Kindbergia stokesii (Turn.) Ochyra, were preliminarily analysed for their fatty acid composition with the aim of studying the chemical relationship of these two enti
Externí odkaz:
https://doaj.org/article/aae68ba0059740e3b0f0d13a5a9e1567
Autor:
DEJAN GOĐEVAC, VELE TEŠEVIĆ, MILOVAN VELIČKOVIĆ, LJUBODRAG VUJISIĆ, VLATKA VAJS, SLOBODAN MILOSAVLJEVI
Publikováno v:
Journal of the Serbian Chemical Society, Vol 75, Iss 12, Pp 1641-1652 (2010)
Seed extracts from eight grape cultivars (Vitis vinifera) growing in Serbia were screened for their polyphenolic composition by means of HPLC/PDA/ESI/MS analysis. The study revealed 34 phenolic compounds belonging to the following groups: flavan-3-ol
Externí odkaz:
https://doaj.org/article/453b65908a7b4267becf69e7652653d4
Publikováno v:
Journal of the Serbian Chemical Society, Vol 75, Iss 10, Pp 1441-1452 (2010)
In this work, the behavior of the active pharmaceutical substances methylprednisolone (in a form of methylprednisolone sodium succinate) in finished pharmaceutical dosage form, i.e., freeze-dried powder for injections was examined. The goal was to ev
Externí odkaz:
https://doaj.org/article/987e17379cda4540b547edc4ab6f784f
Autor:
VELE TEŠEVIĆ, SLOBODAN MILOSAVLJEVIĆ, VLATKA VAJS, IRIS ĐORĐEVIĆ, MARINA SOKOVIĆ, VERA LAVADINOVIĆ, MIROSLAV NOVAKOVIĆ
Publikováno v:
Journal of the Serbian Chemical Society, Vol 74, Iss 10, Pp 1035-1040 (2009)
The chemical composition of the essential oil of fresh young needles with twigs of Douglas fir (Pseudosuga menziesii Mirb. Franco) obtained by hydrodistillation were analyzed by gas chromatography (GC) and gas chromatography–mass spectrometry (GC
Externí odkaz:
https://doaj.org/article/bdf07785dfee40188ee4c62de11a7c94
Autor:
JASNA IVANOVIĆ, SONJA ĐILAS, MILKA JADRANIN, VLATKA VAJS, NADA BABOVIĆ, SLOBODAN PETROVIĆ, IRENA ŽIŽOVIĆ
Publikováno v:
Journal of the Serbian Chemical Society, Vol 74, Iss 7, Pp 717-732 (2009)
The aim of the present study was to isolate and characterize antioxidant extracts obtained from dried leaves of rosemary (Rosmarinus officinalis L.) and sage (Salvia officinalis L.), originating from the southern Balkan Region. The antioxidant fracti
Externí odkaz:
https://doaj.org/article/dca42164eec1498ca8d267872a72c2f3
Autor:
VELE TEŠEVIĆ, NINOSLAV NIKIĆEVIĆ, SLOBODAN MILOSAVLJEVIĆ, DANICA BAJIĆ, VLATKA VAJS, IVAN VUČKOVIĆ, LJUBODRAG VUJISIĆ, IRIS ĐORĐEVIĆ, MIROSLAVA STANKOVIĆ, MILOVAN VELIČKOVIĆ
Publikováno v:
Journal of the Serbian Chemical Society, Vol 74, Iss 2, Pp 117-128 (2009)
In this study, volatile compounds were analyzed in five samples of home-made spirit beverage made by the distillation of fermented fruits of cornelian cherry (Cornus mas L.). The major volatile compounds, besides ethanol, identified and quantified we
Externí odkaz:
https://doaj.org/article/a63d322698c34d9c9576d5f9d684b04e
Autor:
Leo J. L. D. van Griensven, Vlatka Vajs, Dejan D. BrkiÄÂ, Petar D. Marin, Jelena VukojeviÄÂ, Marina D. SokoviÄÂ
Publikováno v:
Molecules, Vol 14, Iss 1, Pp 238-249 (2009)
The potential antifungal effects of Thymus vulgaris L., Thymus tosevii L., Mentha spicata L., and Mentha piperita L. (Labiatae) essential oils and their components against 17 micromycetal food poisoning, plant, animal and human pathogens are presente
Externí odkaz:
https://doaj.org/article/243fa2927bb940b496e7296cc860129d
Autor:
SANJA DJEKIC, SLOBODAN MILOSAVLJEVIC, VLATKA VAJS, SLOBODAN JOVIC, ALEKSANDAR PETROVIC, NINOSLAV NIKICEVIC, VERICA MANOJLOVIC, VIKTOR NEDOVIC, VELE TESEVIC
Publikováno v:
Journal of the Serbian Chemical Society, Vol 73, Iss 11, Pp 1027-1037 (2008)
Resveratrol, which occurs in two isomeric forms, trans and cis, is a phytoalexin with numerous pharmacological activities, such as anti-cancer, antiviral, neuroprotective and anti-aging. Red wine is the main source of the compound and an easy way of
Externí odkaz:
https://doaj.org/article/e2554801edc24eccace2ffd3ef58cac8
Publikováno v:
Journal of the Serbian Chemical Society, Vol 73, Iss 7, Pp 691-701 (2008)
Forensic practice in the Republic of Serbia faced the illegal production of amphetamine for the first time in 2003. This paper presents the results of the chemical characterization of 32 batches of amphetamine samples from three separate cases, for t
Externí odkaz:
https://doaj.org/article/f7353255892a4e49b95cfd522005eed7