Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Vladimir Zimnyakov"'
Autor:
Vladimir Zimnyakov, Anatoliy Kurochkin
The textbook discusses the classification, the principle of operation, the device, as well as the basic technical data of the equipment for the production of bread, confectionery and pasta. The main technological calculations necessary for the justif
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4b1946114817dad8c40fcaf7a43824d2
https://doi.org/10.12737/1832088
https://doi.org/10.12737/1832088
Autor:
G V Shaburova, Vladimir Milyutkin, Anatoliy Kurochkin, Галина Васильевна Шабурова (Ru), Aleksey Grigor'evich Sergeev, Vladimir Zimnyakov, Анатолий Алексеевич Курочкин (Ru)
Publikováno v:
Facilities and equipment for storage of agricultural products
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6954996c741c05db430336edc0b4115d
https://doi.org/10.12737/textbook_59d71bf919ed60.44911677
https://doi.org/10.12737/textbook_59d71bf919ed60.44911677
Publikováno v:
Bases for design and construction of machines and apparatus of processing devices
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::83eb99284d8a2f0cae5061ead0791fd6
https://doi.org/10.12737/17664
https://doi.org/10.12737/17664
Publikováno v:
Scientific Papers. Series A. Agronomy; 2022, Vol. 65 Issue 2, p91-96, 6p