Zobrazeno 1 - 10
of 43
pro vyhledávání: '"Vladimir Marić"'
Autor:
Dražen Topolnik, Vladimir Marić
Publikováno v:
Promet (Zagreb), Vol 5, Iss 3-4, Pp 79-84 (2012)
Theoretical study has covered the advantages of utilization of highways for traffic of freight vehicles and road toll payment. The conclusion has been drawn that the utilization of highways for traffic of heavy vehicles appears indispensable and high
Externí odkaz:
https://doaj.org/article/7a2f7795a60e4f65b3d559aaab37ff5e
Autor:
Vlatka Petravić Tominac, Karin Kovačević Ganić, Draženka Komes, Leo Gracin, Mara Banović, Vladimir Marić
Publikováno v:
Czech Journal of Food Sciences, Vol 26, Iss 5, Pp 376-382 (2008)
Volatile aroma compounds production by two autochthonous Saccharomyces cerevisiae strains, isolated from Istria region, and three other yeast strains (Saccharomyces bayanus and two commercial Saccharomyces cerevisiae wine yeasts) was investigated on
Externí odkaz:
https://doaj.org/article/e0abe81e274d4204ae90286fa294d803
Publikováno v:
Food Technology and Biotechnology, Vol 44, Iss 4, Pp 499-505 (2006)
Problem of aluminium in beer has been elaborated in several papers over the last decade. However, the effect of aluminium on organoleptic properties of beer has been observed in few papers where it has been stated that aluminium gives beer a »metall
Externí odkaz:
https://doaj.org/article/03849385ab62491cbfb3486810803445
Publikováno v:
Promet (Zagreb), Vol 16, Iss 3, Pp 145-149 (2004)
Public urban transit system is of special significance in thetraffic and economic system of big cities. Continuous laggingbehind of the public transit system development compared tothe city development can be noticed as a consequence of thetraffic po
Externí odkaz:
https://doaj.org/article/8563e23bd117400f8e49068aecd6c6d3
Publikováno v:
Food Technology and Biotechnology, Vol 42, Iss 3, Pp 213-218 (2004)
Maltose metabolism in the yeast Saccharomyces cerevisiae is of great importance both for academic and industrial researchers. It requires the presence of at least one of five independent MAL loci: MAL1, MAL2, MAL3, MAL4 and MAL6. Each active locus is
Externí odkaz:
https://doaj.org/article/ebf297293a4448e39c2d1d57639c9181
Autor:
D Vladimir Marić
Publikováno v:
Napredak. 2:19-32
The text outlines and analyses the relations between India and Serbia from the formal establishment of diplomatic relations in 1948 till the present. The author gives special attention to the political and economic relations between the two countries
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4708f36d216a8873da23e5642ee38154
https://doi.org/10.5937/napredak2-31709
https://doi.org/10.5937/napredak2-31709
Autor:
Vladimir Maricinov, Dusan Orac, Iveta Vaskova, Jakub Klimko, Jana Piroskova, Simon Nagy, Pavol Liptai, Zita Takacova
Publikováno v:
Kemija u Industriji, Vol 73, Iss 3-4, Pp 147-152 (2024)
This paper presents a literature review on the processing of used lithium-ion batteries in both industry and research. On an industrial scale, lithium-ion batteries are primarily processed through pyrometallurgical methods, leading to incomplete util
Externí odkaz:
https://doaj.org/article/04b59c43f5ba41d0bb34c6620e1652af
Autor:
Vladimir Marić, Leo Gracin, Vlatka Petravić Tominac, Karin Kovačević Ganić, Mara Banović, Draženka Komes
Publikováno v:
ResearcherID
Volatile aroma compounds production by two autochthonous Saccharomyces cerevisiae strains, isolated from Istria region, and three other yeast strains (Saccharomyces bayanus and two commercial Saccharomyces cerevisiae wine yeasts) was investigated on
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6d4454fd35a215f11408af9e02a047cf
https://doi.org/10.17221/11/2008-cjfs
https://doi.org/10.17221/11/2008-cjfs
Publikováno v:
World Journal of Microbiology and Biotechnology. 23:987-996
In this work, the heterotrophic cultivation of bacterium Paracoccus denitrificans has been studied in a horizontal rotating tubular bioreactor (HRTB).After development of a microbial biofilm on the inner surface of the HRTB, conditions for one-step r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b060cf8ac06735ada2244501fb5facd3
https://doi.org/10.1007/s11274-006-9324-0
https://doi.org/10.1007/s11274-006-9324-0
Publikováno v:
Process Biochemistry. 41:2024-2028
BacteriumParacoccus denitrificansis capable to obtain metabolic energy by oxidation of ammonia (chemolitotrophic metabolism) and organic compounds (chemoorganotrophic or heterotrophic metabolism). It can also perform nitrate and nitrite respiration.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4300861316f61df3c14e935a48e0caa9
https://doi.org/10.1016/j.procbio.2006.05.001
https://doi.org/10.1016/j.procbio.2006.05.001