Zobrazeno 1 - 10
of 47
pro vyhledávání: '"Vladimir D. Tsydendambaev"'
Autor:
E. V. Robonen, Nadezhda Chernobrovkina, I. V. Morozova, V. P. Pchelkin, Vladimir D. Tsydendambaev, M. K. Il’inova
Publikováno v:
Russian Journal of Plant Physiology. 68:94-101
The fatty acid composition (FAC) of fractions of organic compounds isolated from total lipids (TL) by successive solvents—chloroform, acetone, and methanol, taken as neutral lipids (NL), glycolipids (GL), and phospholipids (PL)—was studied by the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::db513a311e9d99afeb72a54d070029e6
https://doi.org/10.1134/s1021443721010131
https://doi.org/10.1134/s1021443721010131
Publikováno v:
Russian Journal of Plant Physiology. 67:463-471
Composition and content of fatty acids were examined in total lipids of pericarpic tissues in the oriental wild apple (Malus orientalis Uglitzk.) grown in mountain regions of the North Caucasus. The fatty acids (FA) in pericarp outer layers (epidermi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::21f2371fd4ffaaef13c1dddf2b0fb6c1
https://doi.org/10.1134/s1021443720030127
https://doi.org/10.1134/s1021443720030127
Publikováno v:
Russian Journal of Plant Physiology. 67:267-274
The qualitative composition and changes in the total fatty acid (FA) content in leaves of wild-type potato (Solanum tuberosum L., cv. Desnitsa) plants and plants transformed with the desA gene of Δ12-acyl-lipid desaturase from Synechocystis sp. PCC
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::245cc53b6641a4645a4329b692cd8c59
https://doi.org/10.1134/s1021443720020119
https://doi.org/10.1134/s1021443720020119
Autor:
V K Zhirov, T. V. Ivanova, A. S. Voronkov, Vladimir D. Tsydendambaev, E. I. Kuznetsova, T. Kh. Kumachova
Publikováno v:
Doklady Biochemistry and Biophysics. 486:229-233
The composition of fatty acids of total lipids of the outer and parenchymal parts of the pericarp in Cydonia oblonga Mill. and Mespilus germanica L. (Maloideae, Rosaceae), growing in the Northern Caucasian mountains at altitudes of 300, 500, 700, and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::541c39d1433e9abe5e70316ce15d1428
https://doi.org/10.1134/s1607672919030189
https://doi.org/10.1134/s1607672919030189
Autor:
I. V. Morozova, V. P. Pchelkin, M. K. Il’inova, N. P. Chernobrovkina, Vladimir D. Tsydendambaev
Publikováno v:
Russian Journal of Plant Physiology. 66:335-339
Absolute content and composition of fatty acids (FAs) in total lipids from the buds of white birch (Betula pubescens Ehrh.), silver birch (B. pendula Roth), and its subspecies B. pendula var. carelica Merckl. were investigated. The examined birches d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c4c844bf3a5b94eabe791deaa458f935
https://doi.org/10.1134/s1021443719010102
https://doi.org/10.1134/s1021443719010102
Autor:
Pavel A. Solovyev, R. A. Sidorov, Vladimir D. Tsydendambaev, Elena N. Gorshkova, Alexander S. Shashkov
Publikováno v:
Lipids. 53:437-445
Asymmetric, optically active sn-1,2-diacyl-3-acetyl-glycerols (AcDAG) have been known to scientists for several decades. However, to date, the problem of their structure has not been definitely resolved, which has led to a vast diversity of terms use
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::acba23aa71e1f7c45b61c7c2cdcb9135
https://doi.org/10.1002/lipd.12025
https://doi.org/10.1002/lipd.12025
Publikováno v:
Russian Journal of Plant Physiology. 65:23-29
Fatty acid (FA) composition of lipids from leaves and differentiated fleshy strobila tissues and sporangia with spores of Cycas (Cycas revoluta Thumb.) after their step quantitative extraction from plant material was investigated. Quantitative conten
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a73d9bc67c7e4b9288ca3cea730fc09b
https://doi.org/10.1134/s1021443718010120
https://doi.org/10.1134/s1021443718010120
Autor:
Anton Selivanov, Vasily N. Popov, V. P. Pchelkin, O. V. Antipina, Vladimir D. Tsydendambaev, I. E. Moshkov
Publikováno v:
Russian Journal of Plant Physiology. 64:445-451
Changes in the content of acyl-lipid desaturases gene transcripts in Arabidopsis (Arabidopsis thaliana Heynh. (L.), ecotype Columbia) plants subjected to low temperature hardening for 5 days at 2°C were investigated. In the course of the experiments
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::470e3c52076b5affdd284a3afe286011
https://doi.org/10.1134/s1021443717030153
https://doi.org/10.1134/s1021443717030153
Publikováno v:
Russian Journal of Plant Physiology. 64:156-161
Changes in fatty acid composition of chloroplast membrane lipids were investigated using tobacco (Nicotiana tabacum L., cv. Samsun) plants subjected to cold hardening for 6 days at 8°C. Under optimal growing temperature (22°C), the lipids of thylak
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6cc1afbd68563b1561b303f3dd7ac5c6
https://doi.org/10.1134/s1021443717010137
https://doi.org/10.1134/s1021443717010137
Autor:
Vladimir D. Tsydendambaev, A. S. Voronkov, Tamara Kumachova, T. V. Ivanova, Anna D. Kozhevnikova
Publikováno v:
Chemistrybiodiversity. 17(1)
One of the mechanisms of plant adaptation to combined stress under conditions of altitudinal zonation is changing the lipid fatty acid (FA) composition. The main changes in the FA composition occurred in the outer cell layers of the pericarp, but not
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0431143904a8253f40c7207f2e617873
https://pubmed.ncbi.nlm.nih.gov/31782898
https://pubmed.ncbi.nlm.nih.gov/31782898