Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Vladeta Stevovic"'
Autor:
Dragan Djurovic, Milomirka Madic, Nikola Bokan, Vladeta Stevovic, Dalibor Tomic, Sneana Tanaskovic
Publikováno v:
Journal of Central European Agriculture, Vol 15, Iss 4, Pp 199-212 (2014)
An objective evaluation of maize hybrids in intensive cropping systems requires identification not only of yield components and other agronomically important traits but also of stability parameters. Grain yield and its components were assessed in 11
Externí odkaz:
https://doaj.org/article/0def0e373ce641278fc6fc566b7f097c
Autor:
Rade Stanisavljevic, Dragoslav Ðjokic, Jasmina Milenkovic, Lana Ðukanovic, Vladeta Stevovic, Aleksandar Simic, Dejan Dodig
Publikováno v:
Ciência e Agrotecnologia, Vol 35, Iss 6, Pp 1141-1148 (2011)
During post-harvest maturation, different species vary in the length of dormancy breaking or germination increases. Seed dormancy and slow seedling development often limit establishment of forage grass stands. Seed germination and seedling vigour of
Externí odkaz:
https://doaj.org/article/0680320b2c9a45d29ba901fd23be6470
Autor:
Đorđe Lazarević, Jasmina Knežević, Mirjana Petrovic, Dalibor Tomić, Vladeta Stevovic, Dragan Đurović, Rade Stanisavljević, Milomirka Madic
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 48, Iss 1 (2020)
This study was carried out in the Bucegi Natural Park, a protected area of the Romanian Carpathians. It aims at documenting the potential sensitivity of six widespread Natura 2000 habitat types and of all plants with conservative value (200 taxa) in
Autor:
Dalibor Tomić, Vladeta Stevović, Dragan Đurović, Milomirka Madić, Miloš Marjanović, Nenad Pavlović, Duško Brković, Mirjana Petrović, Vladimir Zornić, Đorđe Lazarević
Publikováno v:
Journal of Central European Agriculture, Vol 25, Iss 2, Pp 542-553 (2024)
In this study, the effect of NPK fertilization with different nitrogen rates on the dry matter yield and botanical composition of a Festucetum pratense natural grassland was analysed in a 10-year field trial. The experiment was conducted in the perio
Externí odkaz:
https://doaj.org/article/109641c7069a42479b0b7afb0a4aeb16
Autor:
Jasmina Radović, Goran Jevtić, Zoran Lugić, Mirjana Petrovic, Vladimir Zornic, Snezana Andjelkovic, Vladeta Stevovic
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 47:1055-1062
Natural grasslands are significant resources for forage production, which is not exploited enough, mostly because of low production, as a result of bad grasslands management. The research has been carried out on the association Danthonietum calycinae
Publikováno v:
Zbornik radova.
Yield and quality of forage mainly depend on the floristic composition, ie the share of higher quality grasses and legumes, soil fertility, amount and distribution of precipitation and light. Natural meadows and pastures are the most important resour
Publikováno v:
Zbornik radova.
Field experiments with 11 native maize hybrids for grain production FAO maturity group 400-600 were set up over two years at two sites (near the villages of Brzan and Lužnice, Kragujevac municipality) with the aim of, based on the yield over years,
Autor:
Slađana Đurašević, Snežana Tanasković, Uros Pesovic, Vladeta Stevovic, Dalibor Tomić, Dušan Marković, Dejan Vujicic
Publikováno v:
Zbornik radova.
Computer vision as a tool enables automated processing of visual information and provides the possibility of significant improvement of the agricultural production process. This paper presents the results of the application of the YOLO algorithm for
Autor:
Jasmina Knezevic, Dragan Djurovic, Milomirka Madic, Aleksandar Simić, Dalibor Tomić, Milos Marijanovic, Vladeta Stevovic
Publikováno v:
Zbornik radova.
In the Republic of Serbia, acid soils cover about 60% of the total arable land. On such soils, numerious micro and macro elements are hardly accessible for plants. Sufficient supply of leguminous plants with phosphorus is very important for the proce
Autor:
Nenad Pavlović, Miloš Marjanović, Jelena Mladenović, Vladeta Stevović, Mirjana Petrović, Ivana Živković, Jasmina Zdravković
Publikováno v:
Journal of Central European Agriculture, Vol 25, Iss 1, Pp 223-233 (2024)
Organically produced food is gaining increased attention from consumers due to the belief that, besides being environmentally friendly, it also contains higher quantities of phytochemical components that play a protective role in human health. In thi
Externí odkaz:
https://doaj.org/article/7371f2d389284b919e8a6580e78599e0