Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Vlad Ioan POPA"'
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture, Vol 79, Iss 1, Pp 33-40 (2022)
Palynology is one of the most used methods to determine the species of different plants. It acts like a fingerprint, being unique to each plant species. The aim of this paper was to observe differences both at morphological level and from the pollen
Externí odkaz:
https://doaj.org/article/0bacfb3074f6455a99a5476913063475
Autor:
Paul Alexandru POPESCU, Vlad Ioan POPA, Amalia Carmen MITELUT, Elisabeta Elena POPA, Mihaela Cristina DRAGHICI, Mona Elena POPA
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, Vol 78, Iss 2, Pp 1-10 (2021)
Nowadays, consumer’s awareness regarding edible and functional coatings used in the food industry is increasing because of their novel approach on prolonging the shelf life of agri-food products that during storage, are subjected to a loss of quali
Externí odkaz:
https://doaj.org/article/9e6ae3c029bf4480b97cd3e99b280b93
Autor:
Amalia Carmen Miteluț, Elisabeta Elena Popa, Mihaela Cristina Drăghici, Paul Alexandru Popescu, Vlad Ioan Popa, Oana-Crina Bujor, Violeta Alexandra Ion, Mona Elena Popa
Publikováno v:
Foods, Vol 10, Iss 11, p 2821 (2021)
The food industry nowadays is facing new challenges in terms of sustainability and health implications of packaging and processing techniques. Due to their desire for new and natural products coupled with changes in lifestyle, consumers are looking f
Externí odkaz:
https://doaj.org/article/260652c3b2e84e12acc49a598bce1e9b
Autor:
Elisabeta Elena TĂNASE, Adina Alexandra BAICU, Vlad Ioan POPA, Amalia Carmen MITELUȚ, Mihaela DRAGHICI, Andreea STAN, Paul Alexandru POPESCU, Mona Elena POPA
Publikováno v:
Food and Environment Safety, Vol 16, Iss 4, Pp 269-275 (2017)
Climate changes and particularly global warming are topics carefully treated by specialists already since decades. The most pregnant factor that influences climate change is pollution, namely the high level carbon dioxide emissions. Besides other sub
Externí odkaz:
https://doaj.org/article/831656bd5e8241b1969a2c0c58bdc83b
Publikováno v:
Current Trends in Natural Sciences. 11:279-289
Kiwi is a new fruit that can be grown in Romania. A common Italian-Romanian kiwifruit breeding program was initiated in 1993. For pollinator (male) kiwi plants, breeding programs involve the selection of elite plants with long flowering period and hi
Autor:
M. L. Badea, Florin Toma, Elisabeta Dobrescu, Vlad Ioan Popa, C. Mănescu, Mihaela Ioana Georgescu, Sorina Petra
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 48, Iss 1 (2020)
Urban agglomerations create extreme microclimates for plants, in which growth, development and survival means adaptation. Plantations expansions beyond the typical gardens to buildings, walls or other build structures were realized in many cities wit
Autor:
Liliana Badulescu, Elisabeta Elena Tănase, Mona Elena Popa, Vlad Ioan Popa, Andreea Stan, Amalia Carmen Mitelut
Publikováno v:
Quality Assurance and Safety of Crops & Foods. 11:631-638
Fresh produce remains metabolically active even after harvest and continues to respire and lose water. This fact represents a current challenge for establishing the optimal conditions of controlled...
Autor:
Violeta Alexandra Ion, Mihaela Drãghici, Paul Alexandru Popescu, Elisabeta Elena Popa, Mona Elena Popa, Oana-Crina Bujor, Amalia Carmen Miteluț, Vlad Ioan Popa
Publikováno v:
Foods
Foods, Vol 10, Iss 2821, p 2821 (2021)
Foods, Vol 10, Iss 2821, p 2821 (2021)
The food industry nowadays is facing new challenges in terms of sustainability and health implications of packaging and processing techniques. Due to their desire for new and natural products coupled with changes in lifestyle, consumers are looking f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a553a316413d31d3588947aad987015e
https://doi.org/10.3390/foods10112821
https://doi.org/10.3390/foods10112821
Publikováno v:
Trends in Food Science & Technology. 84:15-18
Consumers' concern regarding possible negative health effects of food products produced with intensive farming methods has led to a great interest in the health benefits of organically-produced fruits, vegetables and animal products. Given the signif
Publikováno v:
“Agriculture for Life, Life for Agriculture” Conference Proceedings. 1:305-310
It was studied the Senna alexandrina Mill. Fabaceae, Caesalpinioideae subfamily, synonym Cassia angustifolia Vahl. that has high pharmaceutical importance. The assessment was done using the plants growth in the research field of Botanical Garden. The