Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Vlădutoiu Laurentiu"'
Autor:
Sorică Cristian Marian, Vintilă Marian, Vlădutoiu Laurentiu, Sorică Elena, Grigore Iulia Andreea, Cristea Mario
Publikováno v:
E3S Web of Conferences, Vol 286, p 04009 (2021)
Ultrasound is a rapidly developping research field that is more and more used in the food domain, both for analysis and processing of food products. This technology has been successfully applied within food industry for various processes like freezin
Externí odkaz:
https://doaj.org/article/1deac732d2164c3d9df05a9ff328c11b
Akademický článek
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Autor:
Sorică, Cristian Marian, Vintilă, Marian, Vlădutoiu, Laurentiu, Sorică, Elena, Grigore, Iulia Andreea, Cristea, Mario
Publikováno v:
International Conference on Thermal Equipment, Renewable Energy & Rural Development; 2021, p1-10, 10p
Publikováno v:
E3S Web of Conferences, Vol 286, p 03015 (2021)
The high efficiency of vegetable crops is influenced, in addition to soil preparation works, weed, diseases and pests control, irrigation, etc. by precision sowing, which involves placing a certain number of seeds at an exact depth and distance. Thus
Externí odkaz:
https://doaj.org/article/14c73c6eff23406c8e4921eb98a5b3fb
Autor:
Petre Ancuta Alexandra, Nenciu Florin, Vanghele Nicoleta Alexandra, Stanciu Mariana Mădălina, Mihalache Dumitru Bogdan, Grigore Iulia Andreea, Vladuţoiu Laurenţiu
Publikováno v:
E3S Web of Conferences, Vol 180, p 03018 (2020)
The use of antibiotics in large quantities against the combat of pests in soils, indicates an increased remanence of them, which leads to major environmental risks. After entering in the soil, antibiotics are subjected to a succession of biogeochemic
Externí odkaz:
https://doaj.org/article/20562b08bc284885b40a7ea252861f3d
Autor:
Sorica Cristian, Vintilă Marian, Pirnă Ion, Grigore Ion, Cristea Mario, Vladuţoiu Laurenţiu, Sorica Elena, Neacşu Bălănescu Irina, Grosu Cristina, Raischi Marius, Grădilă Marga
Publikováno v:
E3S Web of Conferences, Vol 112, p 03033 (2019)
In order to conserve perishable food and extend the permissible storage and marketing period, one of the best methods that uses artificial frost is freezing. The action of low temperatures leads to a slowing down of the modifying processes, both nutr
Externí odkaz:
https://doaj.org/article/b70f74902329424abe8c84064d883fa8
Autor:
Grigore Ion, Grigore Andreea Iulia, Vlăduţoiu Laurentiu-Constantin, Cristea Mario, Sorica Elena, Dumitru Dragos, Sirbu Florin, Badea Gabriel, Raischi Marius, Duţă Denisa, Sandu Roxana Andreea
Publikováno v:
E3S Web of Conferences, Vol 112, p 03012 (2019)
The article includes research on the production of essential oils from medicinal plants by applying water vapour distillation, the method most commonly used for the extraction of essential oils from plants. The results consist of extracting the essen
Externí odkaz:
https://doaj.org/article/e35915fbd1a7497488a18e9444117473