Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Viviani, Tadioto"'
Autor:
Caroline Müller, Thamarys Scapini, Alan Rempel, Ederson Rossi Abaide, Aline Frumi Camargo, Mateus Torres Nazari, Viviani Tadioto, Charline Bonatto, Marcus Vinícius Tres, Giovani Leone Zabot, Luciane Maria Colla, Helen Treichel, Sérgio Luiz Alves, Jr.
Publikováno v:
Engineering Microbiology, Vol 3, Iss 1, Pp 100056- (2023)
In recent decades, third-generation (3G) biofuels have become a more attractive method of fuel production, as algae cultivation does not infringe on resources needed for food production. Additionally, algae can adapt to different environments, has hi
Externí odkaz:
https://doaj.org/article/74be37bfff934519bc92a402370e71f1
Autor:
Anderson Giehl, Angela Alves dos Santos, Rafael Dorighello Cadamuro, Viviani Tadioto, Iara Zanella Guterres, Isabella Dai Prá Zuchi, Gabriel do Amaral Minussi, Gislaine Fongaro, Izabella Thais Silva, Sergio Luiz Alves
Publikováno v:
Plants, Vol 12, Iss 14, p 2688 (2023)
The literature is full of studies reporting environmental and health issues related to using traditional pesticides in food production and storage. Fortunately, alternatives have arisen in the last few decades, showing that organic agriculture is pos
Externí odkaz:
https://doaj.org/article/2e74cf72657b49ac98538aa53beb0b2c
Autor:
Viviani Tadioto, Anderson Giehl, Rafael Dorighello Cadamuro, Iara Zanella Guterres, Angela Alves dos Santos, Stefany Kell Bressan, Larissa Werlang, Boris U. Stambuk, Gislaine Fongaro, Izabella Thaís Silva, Sérgio Luiz Alves
Publikováno v:
Fermentation, Vol 9, Iss 4, p 363 (2023)
Yeasts are the most used microorganisms for biotechnological purposes. Although they have been mainly recognized for their application in the beverage and bioethanol industries, these microorganisms can be efficiently employed in pharmaceutical and f
Externí odkaz:
https://doaj.org/article/ad85ba413b144fa0b2d4bf6a0503734b
Autor:
Ana C. G. Vargas, Aline P. Dresch, Aline R. Schmidt, Viviani Tadioto, Anderson Giehl, Odinei Fogolari, Guilherme M. Mibielli, Sérgio L. Alves, João P. Bender
Publikováno v:
BioEnergy Research.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b24286f2a844de5cb919da822f2ac0cf
https://doi.org/10.1007/s12155-022-10559-2
https://doi.org/10.1007/s12155-022-10559-2
Autor:
Viviani Tadioto, Junior Romeo Deoti, Caroline Müller, Bruna Raquel de Souza, Odinei Fogolari, Marcela Purificação, Anderson Giehl, Letícia Deoti, Ana Carolina Lucaroni, Akinori Matsushika, Helen Treichel, Boris Ugarte Stambuk, Sergio Luiz Alves Junior
Publikováno v:
Bioprocess and Biosystems Engineering.
The recently discovered wild yeast Wickerhamomyces sp. UFFS-CE-3.1.2 was analyzed through a high-throughput experimental design to improve ethanol yields in synthetic media with glucose, xylose, and cellobiose as carbon sources and acetic acid, furfu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e13493c74e29cb03f505be3790806265
https://doi.org/10.1007/s00449-022-02812-x
https://doi.org/10.1007/s00449-022-02812-x
Autor:
Sérgio L. Alves Jr, Thamarys Scapini, Andressa Warken, Natalia Klanovicz, Dielle P. Procópio, Viviani Tadioto, Boris U. Stambuk, Thiago O. Basso, Helen Treichel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2cb043c925dcbc0b34bc151bf442916d
https://doi.org/10.2174/9789815051063122020011
https://doi.org/10.2174/9789815051063122020011
Autor:
Viviani Tadioto, Letícia M. Milani, Évelyn T. Barrilli, Cristina W. Baptista, Letícia Bohn, Aline Dresch, Ricardo Harakava, Odinei Fogolari, Guilherme M. Mibielli, João P. Bender, Helen Treichel, Boris U. Stambuk, Caroline Müller, Sérgio L. Alves
Publikováno v:
World Journal of Microbiology and Biotechnology. 38
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::61bdb6d5df13429cac2f772cfd896584
https://doi.org/10.1007/s11274-021-03221-0
https://doi.org/10.1007/s11274-021-03221-0
Autor:
Viviani, Tadioto, Letícia M, Milani, Évelyn T, Barrilli, Cristina W, Baptista, Letícia, Bohn, Aline, Dresch, Ricardo, Harakava, Odinei, Fogolari, Guilherme M, Mibielli, João P, Bender, Helen, Treichel, Boris U, Stambuk, Caroline, Müller, Sérgio L, Alves
Publikováno v:
World journal of microbiologybiotechnology. 38(2)
Aiming to broaden the base of knowledge about wild yeasts, four new indigenous strains were isolated from corn residues, and phylogenetic-tree assemblings on ITS and LSU regions indicated they belong to Meyerozyma caribbica. Yeasts were cultivated un
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::ce17990e6611c75e2c32f0445c9702b9
https://pubmed.ncbi.nlm.nih.gov/34989919
https://pubmed.ncbi.nlm.nih.gov/34989919
Autor:
Caroline Müller, Odinei Fogolari, Helen Treichel, Letícia Mara Milani, Évelyn Taize Barrilli, Junior Romeo Deoti, Katharina O. Barros, Angela Alves dos Santos, Boris U. Stambuk, Viviani Tadioto, Carlos A. Rosa, Sérgio L. Alves
Publikováno v:
Archives of microbiology. 202(7)
We isolated two Candida pseudointermedia strains from the Atlantic rain forest in Brazil, and analyzed cellobiose metabolization in their cells. After growth in cellobiose medium, both strains had high intracellular β-glucosidase activity [~ 200 U (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dd5be29e6e68543238b113f437313646
https://pubmed.ncbi.nlm.nih.gov/32328754
https://pubmed.ncbi.nlm.nih.gov/32328754
Publikováno v:
Blucher Chemical Engineering Proceedings.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0e61482dd21ce41fb6c7f7e78e96493c
https://doi.org/10.5151/cobecic2019-eat22
https://doi.org/10.5151/cobecic2019-eat22