Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Vivian Luana Rothmund"'
Autor:
Anderson Corassa, Igor Willian Wrobel Straub, Maicon Sbardella, Ana Paula Silva Ton, Charles Kiefer, Claudson Oliveira Brito, Vivian Luana Rothmund, Leonardo Willian Freitas
Publikováno v:
Animals, Vol 14, Iss 14, p 2108 (2024)
This study aimed to determine the values of net energy (NE), digestible energy (DE) and metabolizable energy (ME) and digestibility coefficients of corn ethanol coproducts produced in Brazil and their effects on the nitrogen balance and blood paramet
Externí odkaz:
https://doaj.org/article/c46584a942dc487380e1d1e31556aac4
Autor:
Anderson Corassa, Lariza Luana da Silva, Caroline Souza, Luiz José Rodrigues, Geriel Araujo Lemes, Charles Kiefer, Maicon Sbardella, Cláudio Vieira de Araújo, Vivian Luana Rothmund, André Soares de Oliveira
Publikováno v:
Revista Brasileira de Zootecnia v.51 2022
Revista Brasileira de Zootecnia
Sociedade Brasileira de Zootecnia (SBZ)
instacron:SBZ
Revista Brasileira de Zootecnia
Sociedade Brasileira de Zootecnia (SBZ)
instacron:SBZ
We examined the effect of dried distillers grains with solubles (DDGS) in diets for late gestating sows on sow and litter performance, colostrum chemical composition, and sow behavior. Sixty gestating sows of 3.77±1.65 parity were divided into three
Autor:
Anderson Corassa, Daniela Rocha da Silva, Ana Paula Silva Ton, Charles Kiefer, Maicon Sbardella, Claudson de Oliveira Brito, Alexandre de Oliveira Teixeira, Vivian Luana Rothmund
Publikováno v:
Revista Brasileira de Saúde e Produção Animal v.23 2022
Revista Brasileira de Saúde e Produção Animal
Universidade Federal da Bahia (UFBA)
instacron:UFBA
Revista Brasileira de Saúde e Produção Animal
Universidade Federal da Bahia (UFBA)
instacron:UFBA
This study aimed to evaluate the effects of phytase enzyme and distillers dried grains with solubles (DDGS) on the digestibility, performance and economic viability of growing pigs. Two experiments were conducted with a reference diet (RD) based on c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4c6be010f082871cb9c0a1498470f7cb
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1519-99402022000100605
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1519-99402022000100605
Autor:
Anderson Corassa, Diésica Bianca Coelho Gonçalves, Denise Correa, Kemerson Marcelo Batista Saucedo, Vivian Luana Rothmund, Leonardo Willian de Freitas, Charles Kiefer, Igor Willian Wrobel Straub
Publikováno v:
Research, Society and Development. 10:e105101321031
A indústria de etanol a partir de grãos vem crescendo no Brasil devido a disponibilidade de milho gerando grande diversidade e quantidade de coprodutos para alimentação animal. Esses coprodutos podem ser ingredientes para a indústria suinícola