Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Vitor Colossal da Silva"'
Autor:
Vitor Colossal da Silva, Jean Kaique Valentim, Wagner Azis Garcia de Araújo, Bruno Alexander Nunes Silva, Alexander Alexandre de Almeida
Publikováno v:
Acta Scientiarum: Animal Sciences, Vol 47, Iss 1 (2024)
The objective of the present study was to evaluate the performance of broiler chickens fed a diet containing deactivated soy supplemented with the enzyme β-mannanase. A total of 1,152 broiler chickens, one day old and from the COOB 500 lineage, were
Externí odkaz:
https://doaj.org/article/46d28573c0eb46e696f74632f5e876cd
Autor:
Jean Kaique Valentim, Hébert Fernandes de Brito, Dielly Inêz Oliveira Lacerda, Wagner Azis Garcia de Araújo, Hérica da Silva Messias, B.A.N. Silva, Vitor Colossal da Silva, Bruna Pereira Siqueira
Publikováno v:
Ciência Rural
Ciência Rural v.51 n.1 2021
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
Ciência Rural v.51 n.1 2021
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
This study was done to determine the best value of the total electrolyte balance (BET) concerning the variables of performance and egg quality of the laying hens. We investigated 240 Hy-Line Brown laying hens, of 30 to 46 weeks of age, adopting the c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3f22d078c7637fa98f18d6a1a03e08ab
https://doi.org/10.1590/0103-8478cr20190255
https://doi.org/10.1590/0103-8478cr20190255
Publikováno v:
Revista Acadêmica Ciência Animal. 16:1
Objetivou-se com este estudo avaliar a efetividade de emulsificantes comerciais sobre a disponibilização de energia em dietas com redução energética para frangos de corte e seus efeitos sobre o rendimento de carcaça. Foram utilizadas 1152 aves
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5c9d6aecc71674d31ac450ef287d8f22
https://doi.org/10.7213/1981-4178.2018.16010
https://doi.org/10.7213/1981-4178.2018.16010
Publikováno v:
Revista Acadêmica: Ciência Animal. 16:1
Objetivou-se avaliar a efetividade de emulsificantes comerciais em dietas com redução energética para frangos de corte sobre os parâmetros de desempenho. Foram utilizadas 1152 aves da linhagem comercial COBB 500, distribuídas em 48 parcelas expe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0f4765607e72cf4020f955c081c4bf1d
https://doi.org/10.7213/1981-4178.2018.16009
https://doi.org/10.7213/1981-4178.2018.16009
Autor:
Vitor Colossal da Silva, Wagner Azis Garcia de Araújo, Jean Kaique Valentim, Hébert Fernandes de Brito, Hérica da Silva Messias, Bruna Pereira Siqueira, Bruno Alexander Nunes Silva, Dielly Inêz Oliveira Lacerda
Publikováno v:
Ciência Rural
ABSTRACT: This study was done to determine the best value of the total electrolyte balance (BET) concerning the variables of performance and egg quality of the laying hens. We investigated 240 Hy-Line Brown laying hens, of 30 to 46 weeks of age, adop
Externí odkaz:
https://doaj.org/article/3068759e5d09478fa757b2b215bf4455