Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Vish Prakash"'
Autor:
Kennedy, Gina *, Kanter, Rebecca, Chotiboriboon, Sinee, Covic, Namukolo, Delormier, Treena, Longvah, Thingnganing, Maundu, Patrick, Omidvar, Nasrin, Vish, Prakash, Kuhnlein, Harriet
Publikováno v:
In Current Developments in Nutrition August 2021 5(8)
Autor:
Miguel A Martinez-Gonzalez, Francis Zotor, Hyun-Sook Kim, Vish Prakash, Omar Ramos-Lopez, J Alfredo Martinez
Publikováno v:
BMJ Nutrition, Prevention & Health, Vol , Iss
Externí odkaz:
https://doaj.org/article/2487df0bba1d4c719a58d824ba197952
Autor:
Vish Prakash
Publikováno v:
Indigenous Fermented Foods for the Tropics ISBN: 9780323983419
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::25355bb9e0ec566c2c70b5e7f62c4aff
https://doi.org/10.1016/b978-0-323-98341-9.00038-4
https://doi.org/10.1016/b978-0-323-98341-9.00038-4
Autor:
Hyun-Sook Kim, Francis Zotor, Vish Prakash, Omar Ramos-Lopez, Miguel Ángel Martínez-González, J. Alfredo Martínez
Publikováno v:
BMJ Nutrition, Prevention & Health
BMJ Nutrition, Prevention & Health, Vol, Iss
BMJ Nutrition, Prevention & Health, Vol, Iss
Nutrition is a global science that originally was envisaged to biologically analyse and integrate the processes related to food transformation into energy and nutritious components for cell functions and homeostasis.1 Noteworthy, it is now evident th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::076b26b4ddc756db043b45bcc08b4767
https://doi.org/10.1136/bmjnph-2021-000235
https://doi.org/10.1136/bmjnph-2021-000235
Publikováno v:
Journal of the Science of Food and Agriculture. 100:5079-5082
Food safety is a very complex issue. The food that reaches the plate from the farm is exposed to many hazards in processing methods and each of those steps is likely to contribute, indirectly or directly, to contaminants and pathogens that ultimately
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::679e66336e27305fd1cdf2ab4a869d4b
https://doi.org/10.1002/jsfa.9381
https://doi.org/10.1002/jsfa.9381
Autor:
Vish Prakash
Publikováno v:
INDIAN DRUGS. 57:5-6
Dear Reader, This Guest Editorial could not have been better timed than now even though it should have given the call nearly ten years back! However, this editorial has become longer than what I envisaged, and seek your patience to read through it in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2d2d4fb56b81ba9dc6d630a71e8df265
https://doi.org/10.53879/id.57.11.p0005
https://doi.org/10.53879/id.57.11.p0005
Autor:
Michael N. Clifford, Oran Kwon, Anna Rita Bilia, Teruo Miyazawa, Gary Williamson, Jan Frank, Colin D. Kay, Vish Prakash, Elizabeth J. Johnson, Naomi K. Fukagawa, Andrew Shao, Alan Crozier, John W. Erdman
Publikováno v:
Nutrition Reviews
Many terms for plant-derived food components are commonly used in the literature, but there is a notable lack of standardization and definition of nomenclature. The use of terms is often field-specific, leading to misunderstanding and problems with l
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f516d63af49e0372b5c4667cc877b6e7
https://pubmed.ncbi.nlm.nih.gov/31769838
https://pubmed.ncbi.nlm.nih.gov/31769838
Autor:
Vish Prakash
Publikováno v:
International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition. 82(3)
The policy of health and wellness in many countries is mostly looked upon from a medical angle, often neglecting food, nutrition and traditional knowledge, with a clear emphasis on food safety. In this aspect the rich biodiversity in the world of tra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d92e7fd01571a946917f3277a2c3eb87
https://pubmed.ncbi.nlm.nih.gov/23258399
https://pubmed.ncbi.nlm.nih.gov/23258399