Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Violet Muringai"'
Publikováno v:
Journal of Food Quality, Vol 2018 (2018)
Food integrity and food technologies both generate public concerns. There is little research to show the interactions between those concerns in particular samples, especially in Canada. In this paper, data from two national online samples are used to
Externí odkaz:
https://doaj.org/article/cc588bbee58e41e4825a6bde42af4743
Publikováno v:
Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie. 68:47-63
In 2016, second‐generation genetically modified (GM) potatoes were approved for production and sale in Canada. In this study, we analyze how consumer acceptance of GM potatoes may be affected by various factors, including the trait introduced (i.e.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::daa92159d807cf44c49c18d4ea431346
https://doi.org/10.1111/cjag.12221
https://doi.org/10.1111/cjag.12221
Publikováno v:
Journal of Consumer Marketing. 36:418-428
Purpose The purpose of this study is to assess the differences in individual purchasing and voting decisions for livestock products, produced with lower levels of antibiotic use or higher levels of environmental sustainability, by consumers with diff
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::aa88fdaa062a398017053859608d310d
https://doi.org/10.1108/jcm-02-2018-2550
https://doi.org/10.1108/jcm-02-2018-2550
Publikováno v:
Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie. 67:151-169
In this study, Canadian consumers’ preferences for enhanced carnosine (a naturally occurring dipeptide that exhibits antiaging properties) in pork are examined. Carnosine is a relatively unknown nutrient to the public such that we are interested in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e07cf3af128db0f8cc87b7a68a063118
https://doi.org/10.1111/cjag.12190
https://doi.org/10.1111/cjag.12190
Autor:
Ellen Goddard, Violet Muringai
Publikováno v:
Agribusiness. 34:240-265
Using survey data from Canada, the United States, and Japan, we assess the relationship between both generalized trust in people and agent-specific trust regarding food safety and consumer perceptions about bovine spongiform encephalopathy (BSE) and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9278f1abcbe8f25514be9f6bada3a419
https://doi.org/10.1002/agr.21524
https://doi.org/10.1002/agr.21524
Publikováno v:
Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie. 65:477-514
Consumers’ trust in general and specifically in food system agents may reduce uncertainties when they make choices among credence attributes such as production methods. In this study, we assess the linkages between consumers’ trust (generalized a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e57da321cd83c5a164e7bf0286910eb3
https://doi.org/10.1111/cjag.12138
https://doi.org/10.1111/cjag.12138
Autor:
Violet Muringai, Ellen Goddard
Publikováno v:
Journal of toxicology and environmental health. Part A. 79(16-17)
In this study, the objective was to examine whether or not changes in bovine spongiform encephalopathy (BSE) concerns exert an effect on people's risk perceptions and risk attitudes regarding consuming beef in Canada, 8 years after finding the first
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ac245cdb9b35b28dc61c71d0b07ed2d9
https://pubmed.ncbi.nlm.nih.gov/27556567
https://pubmed.ncbi.nlm.nih.gov/27556567
Publikováno v:
Journal of Toxicology and Environmental Health, Part A. 74:1592-1608
In spite of much analysis of the impact of bovine spongiform encephalopathy (BSE) on consumer perceptions and meat purchases, there has been little explicit analysis of the level of BSE knowledge. In this study the role of knowledge about BSE was exa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a6914da9d3f3f2d3cc649cf809674d07
https://doi.org/10.1080/15287394.2011.618986
https://doi.org/10.1080/15287394.2011.618986
Autor:
Marizvikuru Mwale, Constance S Katsinde, Zira Mavunganidze, Munyaradzi Mutenje, Cletos Mapiye, Ivy Gavumende, Violet Muringai
Publikováno v:
Development Southern Africa. 25:75-82
The objective of this study was to determine the extent to which households use livestock sales to mitigate the impact of HIV/AIDS income shocks. Using survey data from the Muzarabani and Bindura districts of Mashonaland Central Province in Zimbabwe,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::271e1bc48e85dde56d3574cd44f206b1
https://doi.org/10.1080/03768350701837754
https://doi.org/10.1080/03768350701837754
Autor:
Ellen Goddard, Violet Muringai
Publikováno v:
Journal of toxicology and environmental health. Part A. 74(2-4)
This study provides an assessment of the perceived relative risk of bovine spongiform encephalopathy (BSE) in the context of other aspects of livestock production and human health issues. The factors influencing consumers' concerns regarding these is
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::eb9b39101e135bd1d08e1828d05420e4
https://pubmed.ncbi.nlm.nih.gov/21218346
https://pubmed.ncbi.nlm.nih.gov/21218346