A novel digitally optimized rapid quantification of carcinogenic aryl azo amines from various food matrices by HPTLC-MS.

Autor: Shrikrishna Madhukar, Nandanwadkar¹ (AUTHOR) wadkar1252@gmail.com, Vinayak S., Mastiholimath¹ (AUTHOR)

Publikováno v: Journal of Liquid Chromatography & Related Technologies. 2020, Vol. 43 Issue 13/14, p445-454. 10p. 4 Color Photographs, 2 Diagrams, 2 Charts, 8 Graphs.