Zobrazeno 1 - 10
of 68
pro vyhledávání: '"Vinay Pagay"'
Publikováno v:
International Journal of Applied Earth Observations and Geoinformation, Vol 130, Iss , Pp 103876- (2024)
Grapevine (Vitis spp.) viral diseases cause substantial productivity and economic losses to the viticulture industry. Existing disease detection methods are both costly and labour-intensive, prompting a need within the industry for rapid and cost-eff
Externí odkaz:
https://doaj.org/article/911016f1d7274abbad2e3d0e2190caef
Autor:
Shaikh Yassir Yousouf Jewan, Ajit Singh, Lawal Billa, Debbie Sparkes, Erik Murchie, Deepak Gautam, Alessia Cogato, Vinay Pagay
Publikováno v:
Horticulturae, Vol 10, Iss 7, p 748 (2024)
The objective of this research was to assess the feasibility of remote sensing (RS) technology, specifically an unmanned aerial system (UAS), to estimate Bambara groundnut canopy state variables including leaf area index (LAI), canopy chlorophyll con
Externí odkaz:
https://doaj.org/article/67f73d551a9246c38ceb15c47ef01869
Publikováno v:
Australian Journal of Grape and Wine Research, Vol 2023 (2023)
Background and Aims. Shiraz disease (SD) is a viral disease associated with Grapevine virus A that causes significant yield loss in economically important grape cultivars in Australia such as Shiraz and Merlot. Current diagnostic methods are time-con
Externí odkaz:
https://doaj.org/article/a967997f403d4d10bd6a814f786c5669
Publikováno v:
Agronomy, Vol 13, Iss 7, p 1747 (2023)
The volatile-mediated interplay between stressed and non-stressed plants has been described in many studies involving both biotic and abiotic stresses as a one-way channel. However, very little is known about the molecular basis and mechanisms by whi
Externí odkaz:
https://doaj.org/article/13b5bb55a95f4c1083f48e796474d6d0
Publikováno v:
Sensors, Vol 23, Iss 5, p 2851 (2023)
Grapevine virus-associated disease such as grapevine leafroll disease (GLD) affects grapevine health worldwide. Current diagnostic methods are either highly costly (laboratory-based diagnostics) or can be unreliable (visual assessments). Hyperspectra
Externí odkaz:
https://doaj.org/article/8bbb8aeb79fb4c219f1303ca19da9818
Autor:
Claire E. J. Armstrong, Pietro Previtali, Paul K. Boss, Vinay Pagay, Robert G. V. Bramley, David W. Jeffery
Publikováno v:
Plants, Vol 12, Iss 7, p 1442 (2023)
Uniform grape maturity can be sought by producers to minimise underripe and/or overripe proportions of fruit and limit any undesirable effects on wine quality. Considering that grape heterogeneity is a multifaceted phenomenon, a composite index summa
Externí odkaz:
https://doaj.org/article/d7d06f17d53e4c5aa191e25c068917fe
Publikováno v:
Foods, Vol 12, Iss 4, p 757 (2023)
Generations of sensors have been developed for predicting food sensory profiles to circumvent the use of a human sensory panel, but a technology that can rapidly predict a suite of sensory attributes from one spectral measurement remains unavailable.
Externí odkaz:
https://doaj.org/article/81d51dd6df95464f9b25aa1f27b1439e
Autor:
Dilrukshi S. K. Nagahatenna, Tarita S. Furlan, Everard J. Edwards, Sunita A. Ramesh, Vinay Pagay
Publikováno v:
Agronomy, Vol 12, Iss 12, p 3221 (2022)
Changing climatic conditions across Australia’s viticulture regions is placing increasing pressure on resources such as water and energy for irrigation. Therefore, there is a pressing need to identify superior drought tolerant grapevine clones by e
Externí odkaz:
https://doaj.org/article/1a0857761c7a419985608fc9e5ee16b1
Publikováno v:
Plants, Vol 11, Iss 19, p 2566 (2022)
The sessile plant has developed mechanisms to survive the “rough and tumble” of its natural surroundings, aided by its evolved innate immune system. Precise perception and rapid response to stress stimuli confer a fitness edge to the plant agains
Externí odkaz:
https://doaj.org/article/df22fa14fbea4165ac6716e01633e3e2
Autor:
Alessia Cogato, Shaikh Yassir Yousouf Jewan, Lihua Wu, Francesco Marinello, Franco Meggio, Paolo Sivilotti, Marco Sozzi, Vinay Pagay
Publikováno v:
Agronomy, Vol 12, Iss 8, p 1819 (2022)
The projected increase in temperature and water scarcity represents a challenge for winegrowers due to changing climatic conditions. Although heat and drought often occur concurrently in nature, there is still little known about the effects of water
Externí odkaz:
https://doaj.org/article/0bc8ab3171da4bd7b4d3e6241a0e5bb1