Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Vildan Top"'
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 7, Iss 8, Pp 1100-1112 (2019)
Dried products are widely used from the past because of their long shelf life, rich nutrient content and availability. Solar or shade drying methods have become the most widely used drying technique from past to date, due to no equipment requirement,
Externí odkaz:
https://doaj.org/article/7158c6b2559e40fdb7f0f7f4972addbe
Publikováno v:
Turkish Journal of Agriculture - Food Science and Technology. 7:1100-1112
Kurutulmuş ürünler geçmişten günümüze uzun raf ömürleri, gıda bileşenleri açısından zengin içeriği ve kolay elde edilmeleri nedeniyle yaygın olarak kullanılmaktadır. Herhangi bir ekipmana ihtiyaç duyulmaması, ekonomik ve basit k
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::17723eeec9fffa5054ac200f2b606fb4
https://doi.org/10.24925/turjaf.v7i8.1100-1112.2121
https://doi.org/10.24925/turjaf.v7i8.1100-1112.2121
Autor:
Harun Reşit Bağcı, Vildan Topal
Publikováno v:
Coğrafi Bilimler Dergisi, Vol 20, Iss 2, Pp 407-432 (2022)
Today, the economic value of agricultural products has increased, and the correct and sustainable use of agricultural lands has gained importance. In the Goksu Delta, which is one of the important agricultural areas of Turkey, agricultural changes ar
Externí odkaz:
https://doaj.org/article/62ae01a9508b457bb04b2f5768a10f18