Zobrazeno 1 - 10
of 35
pro vyhledávání: '"Vijitha K"'
Autor:
Jones, Peter J.H., MacKay, Dylan S., Senanayake, Vijitha K., Pu, Shuaihua, Jenkins, David J.A., Connelly, Philip W., Lamarche, Benoît, Couture, Patrick, Kris-Etherton, Penny M., West, Sheila G., Liu, Xiaoran, Fleming, Jennifer A., Hantgan, Roy R., Rudel, Lawrence L.
Publikováno v:
In Atherosclerosis February 2015 238(2):231-238
Autor:
Jones, Peter JH, Senanayake, Vijitha K, Pu, Shuaihua, Jenkins, David JA, Connelly, Philip W, Lamarche, Benoît, Couture, Patrick, Charest, Amélie, Baril-Gravel, Lisa, West, Sheila G, Liu, Xiaoran, Fleming, Jennifer A, McCrea, Cindy E, Kris-Etherton, Penny M
Publikováno v:
In The American Journal of Clinical Nutrition July 2014 100(1):88-97
Autor:
Senanayake, Vijitha K.1, Wei Jin1, Asuka Mochizuki1, Chitou, Bassirou1, Goodenowe, Dayan B.1 d.goodenowe@phenomenome.com
Publikováno v:
BMC Neurology. Aug2015, Vol. 15 Issue 1, p1-10. 10p. 1 Diagram, 2 Charts, 2 Graphs.
Autor:
Senanayake, Vijitha K.1,2 vijitha_senanayake@umanitoba.ca, Pu, Shuaihua1 pus@cc.umanitoba.ca, Jenkins2, David A.3 nutritionproject@smh.ca, Lamarche, Benoît4 Benoit.Lamarche@fsaa.ulaval.ca, Kris-Etherton, Penny M.5 pmk3@psu.edu, West, Sheila G.5,6 sgw2@psu.edu, Fleming, Jennifer A.5 jas58@psu.edu, Xiaoran Liu5 xwl5082@psu.edu, McCrea, Cindy E.6 cem5435@psu.edu, Jones, Peter J.1 peter_jones@umanitoba.ca
Publikováno v:
Trials. 2014, Vol. 15 Issue 1, p1-23. 23p. 1 Diagram, 5 Charts.
Autor:
Peter B. Jones, Shuaihua Pu, Amélie Charest, Penny M. Kris-Etherton, Cindy E McCrea, Lisa Baril-Gravel, Jennifer A Fleming, David J A Jenkins, Philip W. Connelly, Patrick Couture, Vijitha K Senanayake, Xiaoran Liu, Sheila G. West, Benoît Lamarche
Publikováno v:
The American Journal of Clinical Nutrition. 100:88-97
Background: It is well recognized that amounts of trans and saturated fats should be minimized in Western diets; however, considerable debate remains regarding optimal amounts of dietary n−9, n−6, and n−3 fatty acids. Objective: The objective w
Autor:
Dominique Dubois, Jared G. Carlberg, Marten J. Poley, Collin L. Gyles, Peter B. Jones, Vijitha K Senanayake, Irene Lenoir-Wijnkoop, Iñaki Gutiérrez-Ibarluzea
Publikováno v:
Nutrition Reviews. 70:693-708
The relationship between nutrition and health-economic outcomes is important at both the individual and the societal level. While personal nutritional choices affect an individual's health condition, thus influencing productivity and economic contrib
Autor:
Peter J. Huth, Vijitha K Senanayake, Peter B. Jones, Marie-Pierre St-Onge, Ronald J. Jandacek, Victor Fulgoni
Publikováno v:
Lipid Technology. 22:266-269
Cardiovascular disease (CVD) and insulin resistance are directly linked to overweight and obesity. Thus, any dietary strategy capable of causing weight reduction will lower CVD and diabetes risk. Oils rich in medium-chain saturated fatty acids (MCFA)
Autor:
Penny M. Kris-Etherton, David J.A. Jenkins, Dylan S. MacKay, Lawrence L. Rudel, Jennifer A Fleming, Roy R. Hantgan, Peter B. Jones, Vijitha K Senanayake, Xiaoran Liu, Shuaihua Pu, Philip W. Connelly, Patrick Couture, Sheila G. West, Benoît Lamarche
Oleic acid consumption is considered cardio-protective according to studies conducted examining effects of the Mediterranean diet. However, animal models have shown that oleic acid consumption increases LDL particle cholesteryl oleate content which i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9d981449b9353682a87a0dc9dc3f1753
https://europepmc.org/articles/PMC4346138/
https://europepmc.org/articles/PMC4346138/