Zobrazeno 1 - 10
of 69
pro vyhledávání: '"Vijayaraj, Panneerselvam"'
Publikováno v:
Heliyon, Vol 10, Iss 3, Pp e24925- (2024)
Guar korma and churi protein isolates were assessed for their physicochemical, nutritional, functional, structural, and digestibility properties for their application in the food industry. The water extracted protein isolate of guar korma showed a pr
Externí odkaz:
https://doaj.org/article/dec26ddcb6af4a3396b4d5377decfea0
Publikováno v:
In Food Chemistry 15 February 2021 338
Akademický článek
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Autor:
Prabhakaran, Manoj, Selvi, Moorthy Karthika, Vijayaraj, Panneerselvam, Shetty, Nandini Prasad, Sreerama, Y. N.
Publikováno v:
Journal of Food Measurement & Characterization; Jun2024, Vol. 18 Issue 6, p4177-4191, 15p
Autor:
Maheswaraiah Anikisetty, A.G. Gopala Krishna, Vijayaraj Panneerselvam, Akhilender Naidu Kamatham
Publikováno v:
Journal of Functional Foods, Vol 40, Iss , Pp 117-127 (2018)
Diacylglycerol (DAG) oil is suggested to have anti-obesity effect in view of its distinct metabolic fate and fat oxidation. In the present investigation, dietary feeding of DAG rich sunflower and rice bran oils for 12 weeks in Wistar rats significant
Externí odkaz:
https://doaj.org/article/53f3f06091d24a69afc6726d4de1ae73
Publikováno v:
Plant Physiology, 2016 Jan 01. 170(1), 180-193.
Externí odkaz:
https://www.jstor.org/stable/24807216
Autor:
Prabhakaran, Manoj, Selvi, Moorthy Karthika, Vijayaraj, Panneerselvam, Shetty, Nandini Prasad, Sreerama, Y. N.
Publikováno v:
Journal of Food Measurement and Characterization; 20240101, Issue: Preprints p1-15, 15p
Autor:
Vijayaraj, Panneerselvam, Sivaprakasam, Chinnarasu, Varthini, Lakshmanaperumal Vishnu, Sarkar, Mary, Nachiappan, Vasanthi
Publikováno v:
In Toxicology in Vitro September 2014 28(6):1097-1105
Autor:
Dolui, Achintya Kumar1,2 (AUTHOR), Vijayaraj, Panneerselvam1,2 (AUTHOR) vrlipid@cftri.res.in
Publikováno v:
3 Biotech. 7/20/2020, Vol. 10 Issue 8, p1-8. 8p.
Publikováno v:
In Experimental and Toxicologic Pathology January 2013 65(1-2):135-141