Zobrazeno 1 - 10
of 684
pro vyhledávání: '"Vigna unguiculata (L.) Walp."'
Autor:
Ester dos Santos Coêlho, João Everthon da Silva Ribeiro, Welder de Araújo Rangel Lopes, Anna Kézia Soares de Oliveira, Pablo Henrique de Almeida Oliveira, Gisele Lopes dos Santos, Ewerton da Silva Barbosa, Valécia Nogueira Santos e Silva, Hamurábi Anizio Lins, Clarisse Pereira Benedito, Lindomar Maria da Silveira, Antonio Cesar de Araujo Filho, Daniel Valadão Silva, Aurélio Paes Barros Júnior
Publikováno v:
Journal of Xenobiotics, Vol 14, Iss 3, Pp 1312-1331 (2024)
Chemical desiccation is widely used in agriculture to anticipate harvest and mitigate the effects of adverse environmental conditions. It is applied to both grains and seeds. Although this practice is widely used, there are still significant gaps in
Externí odkaz:
https://doaj.org/article/8291a1b80e5947679e52a8ed3010b082
Autor:
Bruno Gabriel Amorim Barros, Paula Pereira dos Passos, Paulo Roberto Barbosa de Jesus Júnior, Ana Thaila Rodrigues Félix, Adrielle dos Santos Oliveira, Nadja de Souza Cassimiro, Lindete Míria Vieira Martins
Publikováno v:
Scientific Electronic Archives, Vol 17, Iss 5 (2024)
O estudo avaliou o crescimento inicial de plantas de Feijão-Caupí inoculadas com as estirpes BR’s 3262, 3267 e Azospirillum brasilense em solo representativo do Vale do Submédio São Francisco. Foi realizado em casa de vegetação com sombreamen
Externí odkaz:
https://doaj.org/article/cb24a4c6e4b34c25b0a65f44891f76af
Autor:
Igor Eneas Cavalcante, Alberto Soares de Melo, Rener Luciano de Souza Ferraz, Rayanne Silva de Alencar, Guilherme Felix Dias, Priscylla Marques de Oliveira Viana, Maurisrael Moura Rocha, Ashwell Rungano Ndhlala, Francisco Vanies da Silva Sá, Claudivan Feitosa de Lacerda, Pedro Roberto Almeida Viégas
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
IntroductionSalicylic acid has shown promise in alleviating water stress in cultivated plants. However, there is a lack of studies confirming its effectiveness in cowpea plants grown in field conditions. Therefore, this research aimed to evaluate the
Externí odkaz:
https://doaj.org/article/bdd2ec1f72a84d57b0d864e4c801b066
Publikováno v:
Biotechnology Reports, Vol 42, Iss , Pp e00838- (2024)
Silver nanoparticles (AgNPs) were synthesized from Vigna unguiculata (L) Walp extracted leaves, and characterized. The UV–Visible spectrum showed a peak between 411 and 415 nm at the Plasmon absorbance of the AgNPs. TEM showed that the size of AgNP
Externí odkaz:
https://doaj.org/article/4c6521d85a2541fa9f0cd25e636314d0
Autor:
Rahilatou Moussa Tchoffo, Abdoul-Aziz Saïdou, Souleymane Abdou, Mahamadou Nourou Saadou Souley, Hadiara Hamadou Hamidou, Boureima Seyni, Yacouba Tanda, Mamane Aminou Ali, Mahamadou Sanoussi Hassane, Nouhou Salifou Jangorzo, Hassane Bil-Assanou Issoufou, Helene I. Joly, Yacoubou Bakasso
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 27, Iss 2 (2024)
Background. Decentralized participatory breeding approach facilitate the development of varieties better suited for a diversity of farmers' contexts. To enhance breeding efficiency, formal methodological settings are needed to include, at early stage
Externí odkaz:
https://doaj.org/article/efc868a4b93c4449a172d5f0b123325f
Autor:
J. T. S. Martins, T. C. Costa, L. C. Machado, R. L. C. Ferreira, V. R. Nascimento, D. G. Braga, A. E. A. Brito, G. A. S. Nogueira, L. C. Souza, J. C. A. Medeiros, T. M. Silva, K. M. Jesus, J. M. N. Freitas, R. S. Okumura, C. F. Oliveira Neto
Publikováno v:
Brazilian Journal of Biology, Vol 84 (2024)
Abstract Cowpea is a leguminous plant belonging to the fabaceae family cultivated in the North and Northeast regions of Brazil, with productive potential. Among the abiotic factors, water deficiency is one of the main environmental limitations that i
Externí odkaz:
https://doaj.org/article/0ea01ebf798a46b180bf175fdf8b3efc
Autor:
Agatha Ifeoma Atugwu, Uchechukwu Paschal Chukwudi, Emmanuel Ikechukwu Eze, Maureen Ogonna Ugwu, Jacob Ikechukwu Enyi
Publikováno v:
AIMS Agriculture and Food, Vol 8, Iss 4, Pp 932-943 (2023)
Malnutrition and severe food insecurity are on the rise in sub-Saharan Africa. Cowpea (Vigna unguiculata L.), an indigenous plant from Africa with a good nutritional composition, can be a strategic tool in the fight against hunger. Hence, the objecti
Externí odkaz:
https://doaj.org/article/b3267af60dbb407b949f8acafed0c1a7
Autor:
Jaqueline de Almeida Silva, Juliane Rafaele Alves Barros, Elioenai Gomes Freire Silva, Maurisrael de Moura Rocha, Francislene Angelotti
Publikováno v:
Agronomy, Vol 14, Iss 9, p 1969 (2024)
Selecting genotypes tolerant to high temperatures is an important measure for agricultural maintenance and production in climate change scenarios. Thus, this study aimed to select cowpea genotypes tolerant to increased air temperature. A total of 20
Externí odkaz:
https://doaj.org/article/5505aaa7aad74fa986a34e2c6ab78cea
Autor:
Stavros Zannopoulos, Ioannis Gazoulis, Metaxia Kokkini, Nikolaos Antonopoulos, Panagiotis Kanatas, Marianna Kanetsi, Ilias Travlos
Publikováno v:
Agronomy, Vol 14, Iss 6, p 1192 (2024)
Recently, there has been growing interest in the use of summer cover crops that can be grown during summer fallow periods of crop rotation. This study evaluates the potential of sunn hemp (Crotalaria juncea L.), velvetbean [Mucuna pruriens (L.) DC.]
Externí odkaz:
https://doaj.org/article/ae946558ea4843a2a4cbd0c094590314
Autor:
Ritha Lusian Karuwal, Hermalina Sinay, Kristin Sangur, Runik Dyah Purwaningrahayu, Eriyanto Yusnawan, Yudhistira Nugraha
Publikováno v:
Journal of Agriculture and Food Research, Vol 14, Iss , Pp 100788- (2023)
Cowpea is considered an important food in the Southwest Maluku (SWM) District with high morphogenetic diversity. However, information on nutrition and metabolite profiles of the cowpea from SWM has been unrevealed for a new food ingredient for local
Externí odkaz:
https://doaj.org/article/0cf03c3904f148a582e762cfe0bf6c45