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Autor:
Batista DG; Multi-User Laboratory, Graduate Program in Environment and Health, Planalto Catarinense University, Lages 88509-900, SC, Brazil., Sganzerla WG; School of Food Engineering (FEA), University of Campinas (UNICAMP), Campinas 13083-970, SP, Brazil., da Silva LR; Multi-User Laboratory, Graduate Program in Environment and Health, Planalto Catarinense University, Lages 88509-900, SC, Brazil., Vieira YGS; Multi-User Laboratory, Graduate Program in Environment and Health, Planalto Catarinense University, Lages 88509-900, SC, Brazil., Almeida AR; Laboratory of Plasmas, Films, and Surfaces, Santa Catarina State University (UDESC), Joinville 89219-710, SC, Brazil., Dominguini D; Laboratory of Experimental Pathophysiology, Graduate Program in Health Sciences, University of Southern Santa Catarina (UNESC), Criciúma 88806-000, SC, Brazil., Ceretta L; Graduate Program in Collective Health, University of Southern Santa Catarina (UNESC), Criciúma 88806-000, SC, Brazil., Pinheiro AC; Center of Chemical, Pharmaceuticals, and Food Sciences, Federal University of Pelotas, Pelotas 96010-610, RS, Brazil., Bertoldi FC; Agricultural Research and Rural Extension Company of Santa Catarina (EPAGRI), Itajaí 88318-112, SC, Brazil., Becker D; Laboratory of Plasmas, Films, and Surfaces, Santa Catarina State University (UDESC), Joinville 89219-710, SC, Brazil., Hotza D; Graduate Program in Chemical Engineering (PosENQ), Federal University of Santa Catarina (UFSC), Florianópolis 88040-900, SC, Brazil.; Department of Chemical and Food Engineering (EQA), Federal University of Santa Catarina (UFSC), Florianópolis 88040-900, SC, Brazil., Nunes MR; Graduate Program in Chemical Engineering (PosENQ), Federal University of Santa Catarina (UFSC), Florianópolis 88040-900, SC, Brazil.; Department of Chemical and Food Engineering (EQA), Federal University of Santa Catarina (UFSC), Florianópolis 88040-900, SC, Brazil.; Federal Institute of Santa Catarina, Lages 88506-400, SC, Brazil., da Rosa CG; Multi-User Laboratory, Graduate Program in Environment and Health, Planalto Catarinense University, Lages 88509-900, SC, Brazil., Masiero AV; Multi-User Laboratory, Graduate Program in Environment and Health, Planalto Catarinense University, Lages 88509-900, SC, Brazil.; Department of Endodontics, College of Dentistry and Dental Clinics, University of Iowa, Iowa City, IA 52242, USA.
Publikováno v:
Antibiotics (Basel, Switzerland) [Antibiotics (Basel)] 2024 Oct 08; Vol. 13 (10). Date of Electronic Publication: 2024 Oct 08.