Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Vidya Jayasankar"'
Publikováno v:
Frontiers in Endocrinology, Vol 11 (2020)
Vitellogenesis in crustaceans is an energy-consuming process. Though the underlying mechanisms of ovarian maturation in decapod Crustacea are still unclear, evidence indicates the process to be regulated by antagonistically-acting inhibitory and stim
Externí odkaz:
https://doaj.org/article/cace742365e243b2bb603d412b6a2bbe
Publikováno v:
Journal of Applied Animal Research, Vol 46, Iss 1, Pp 1462-1468 (2018)
An experiment was conducted to evaluate the biochemical changes and digestive enzyme activities of juvenile Panulirus homarus lobsters kept under three different feeding regimes, namely starvation, feeding with live clam and feeding with formulated f
Externí odkaz:
https://doaj.org/article/db5c53e80c2d4137bca73cd40ff3bfc0
Publikováno v:
Frontiers in Endocrinology, Vol 11 (2020)
Frontiers in Endocrinology
Frontiers in Endocrinology
Vitellogenesis in crustaceans is an energy-consuming process. Though the underlying mechanisms of ovarian maturation in decapod Crustacea are still unclear, evidence indicates the process to be regulated by antagonistically-acting inhibitory and stim
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e528aaa020a6f11bf62dffc1eaa02b34
Publikováno v:
In Vitro Cellular & Developmental Biology - Animal. 54:477-485
Mantle tissue from the black-lip pearl oyster, Pinctada margaritifera, was cultured in vitro using sterilized seawater supplemented with 0.1% yeast extract as the culture medium. Granular and agranular epithelial cells, hyalinocytes, and fibroblast-l
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8cb79fc7c496f7dcbcb6e7c365aa3320
https://doi.org/10.1007/s11626-018-0269-z
https://doi.org/10.1007/s11626-018-0269-z
Autor:
B Koncies Mary, Vidya Jayasankar, M Bareen Mohamed, Srinivasa Raghavan, Indira Divipala, Cheruvathoor Poulose Suja, K K Vijayan
Publikováno v:
Indian Journal of Fisheries. 64
The aim of the present study was to establish a suitable culture system for tissue explants from the mantle of the green mussel, Perna viridis. The experiments were conducted using healthy, live green mussels in the size range of 75 to 110 g collecte
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a4fe8e0340eeee8046ec09b3438f2c40
https://doi.org/10.21077/ijf.2017.64.special-issue.76285-34
https://doi.org/10.21077/ijf.2017.64.special-issue.76285-34
Autor:
Vasudevan Srinivasa Raghavan, Vidya Jayasankar, Cheruvathoor Poulose Suja, Koncies Mary Bosco
Publikováno v:
Journal of Coastal Research. 86:164
Suja, C.P.; Jayasankar, V.; Srinivasa Raghavan, V., and Bosco, K.M., 2019. Microstructural analysis of in vitro nacre formation on shell bead and titanium by cultured mantle tissue of pear...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a1d7cae23af9b25f8e270158f782f3a8
https://doi.org/10.2112/si86-025.1
https://doi.org/10.2112/si86-025.1
Autor:
Vidya Jayasankar, Cheruvathoor Poulose Suja, Pappurajam Laxmilatha, Vasudevan Srinivasa Raghavan
Publikováno v:
Journal of Coastal Research. 86:156
Nacre is composed of aragonite platelets and organic material formed by molluscs as inner shell layer through biomineralization process, and mantle epithelial cells control nacre formation. A primary culture of granulated epithelial cells was establi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e101c05c26a6db9974cf7381124ca96a
https://doi.org/10.2112/si86-024.1
https://doi.org/10.2112/si86-024.1
Publikováno v:
Aquaculture. 304:88-94
Na/K-ATPase activity and osmo-ionic regulation were examined in Litopenaeus vannamei exposed to low salinities. The hemolymph osmolality of shrimp exposed to very low salinities (0.5 ppt and 1 ppt) decreased rapidly after 6 h from 800 mOsm to 540–5
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fcb38dd92c797a6448e4170918c8f769
https://doi.org/10.1016/j.aquaculture.2010.03.025
https://doi.org/10.1016/j.aquaculture.2010.03.025
Publikováno v:
Fisheries Science. 76:219-225
Changes in hemolymph osmolality, ion concentrations, and enzymatic activities of carbonic anhydrase (CA) in the gills and epidermal tissue, and Na/K-ATPase in the gills during the molt cycle were investigated in the white shrimp Litopenaeus vannamei.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e4b77bd80bbe0d29b0778bc22d030880
https://doi.org/10.1007/s12562-009-0202-1
https://doi.org/10.1007/s12562-009-0202-1
Autor:
Seiko Nemoto, Katsumi Aida, Andrew J. Wigginton, Toyoji Kaneko, Safiah Jasmani, Vidya Jayasankar, Tamao Hatta, Marcy N. Wilder, Do Thi Thanh Huong
Publikováno v:
Aquaculture. 292:104-110
In the giant freshwater prawn, Macrobrachium rosenbergii , hemolymph osmolality was low at post-molt stages A and B, and increased gradually until intermolt stage C 0 , reaching a maximum at stage D 2 . Levels were lowest at the ecdysis (E) stage. Na
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::83653cd65f49d38632d63cd42ec7d347
https://doi.org/10.1016/j.aquaculture.2009.03.034
https://doi.org/10.1016/j.aquaculture.2009.03.034