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pro vyhledávání: '"Vida Sarpong"'
Publikováno v:
Journal of Food Quality, Vol 2023 (2023)
The consumption of fruits is an important source of vitamins and micronutrients. Despite their health benefits, fruits have been linked to food-borne infections, particularly when untreated animal excreta are used in their cultivation and not properl
Externí odkaz:
https://doaj.org/article/9641291928b8460fb7b08d705b6b9d0e