Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Victorien T. Dougnon"'
Autor:
Bawa Boya, Haziz Sina, Théodora A Ahoyo, Victorien T. Dougnon, Akim Socohou, Nana Mariama Maman, Didier Bompangue, Lamine Saïd Baba-Moussa
Publikováno v:
International Journal of Medical Arts, Vol 3, Iss 3, Pp 1624-1635 (2021)
Background:Vibrio infections have increased in Benin, and this phenomenon is expected to increase due to climate change, increased consumption of contaminated water and the number of people who are immunocompromised. The aim of the work: The objectiv
Externí odkaz:
https://doaj.org/article/58d0f03c776b449bad0529466987eba5
Autor:
Wassiyath Moussé, Haziz Sina, Victorien T. Dougnon, François Azonwadé, Pacôme A. Noumavo, Nadège A. Agbodjato, Sylvestre Assogba, Farid Baba-Moussa, Adolphe Adjanohoun, Lamine Baba-Moussa
Publikováno v:
Journal of Agriculture and Food Research, Vol 2, Iss , Pp 100063- (2020)
Consumption of market gardening product has displayed several cases of food poisoning because they are being consumed raw often. This study aims to establish antibiotics resistance and toxins production profiles of Staphylococcus aureus strain isolat
Externí odkaz:
https://doaj.org/article/6dc5ced8f1f4486a8fe32f2e7fa3807f
Autor:
Ousmane ASSIM, Victorien T. DOUGNON, Nicodème W. CHABI, Jerrold A. AGBANKPE, Alidah V. ANIAMBOSSOU, Kafayath A. FABIYI, Lamine BABA-MOUSSA
Publikováno v:
Notulae Scientia Biologicae, Vol 11, Iss 1 (2019)
Collective food-borne diseases are the reason for a considerable number of deaths in developing countries. The contamination of meat is often noticed. The purpose of the present study was to enumerate, isolate and evaluate the resistance profile of S
Externí odkaz:
https://doaj.org/article/bd9f1df7f1c64c438baea4be12ff7d0d
Autor:
François Ezin Azonwade, Armand Paraïso, Cokou P. Agbangnan Dossa, Victorien T. Dougnon, Christine N’tcha, Wassiyath Mousse, Lamine Baba-Moussa
Publikováno v:
Journal of Food Quality, Vol 2018 (2018)
Honey is a very complex biological product. It has great diversity, giving it a multitude of properties, both nutritionally and therapeutically. This study aimed to study the physicochemical and microbiological characteristics of honeys collected dur
Externí odkaz:
https://doaj.org/article/39bce0aded5e4ece8700cb6a46d81d2e
Autor:
Aemere Ogunlaja, Olumuyiwa O. Ogunlaja, Olumide D. Olukanni, Gloria O. Taylor, Chidinma G. Olorunnisola, Victorien T. Dougnon, Wassiyath Mousse, Despo Fatta-Kassinos, Titus A.M. Msagati, Emmanuel I. Unuabonah
Publikováno v:
Environmental pollution (Barking, Essex : 1987). 312
The aquatic environment is a hotspot for the transfer of antibiotic resistance to humans and animals. Several reviews have put together research efforts on the presence and distribution of antibiotic resistant bacteria (ARB), antibiotic resistance ge
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e941fae046eaab9b0919647969f76990
https://pubmed.ncbi.nlm.nih.gov/35863703
https://pubmed.ncbi.nlm.nih.gov/35863703
Autor:
C Avide Ahouansou, G alida Oussou, Sedami Medegan Faglan, Victorien T Dougnon, Fernand A Gbaguidi
Publikováno v:
Journal Africain de Technologie Pharmaceutique et Biopharmacie, Vol 2, Iss 3 (2023)
Les échecs thérapeutiques dus à l’antibiorésistance bactérienne pose un problème majeur de santé publique. Parmi les solutions qui s’offrent, les plantes médicinales constituent une bonne alternative. Ainsi, nous avons expérimenté au co
Externí odkaz:
https://doaj.org/article/764d43cf16fd4b788ba2380f47c15591