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pro vyhledávání: '"Victor Ola Ade"'
Publikováno v:
German Journal of Pharmaceuticals and Biomaterials, Vol 2, Iss 3, Pp 32-43 (2023)
Gums are valuable excipients usually employed as emulsifiers in the preparation of pharmaceutical, food and cosmetic products. The emulsifying properties of Cola acuminata gum (CAG) derived from the pods of Cola acuminata were evaluated. Different ba
Externí odkaz:
https://doaj.org/article/fa792b13a8b94872b2fc76e38d8e3b1e
