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pro vyhledávání: '"Victor Da Mota, Zanella"'
Autor:
Mayela Bautista, Justo, Alejandra Denisse Castro, Alfaro, Ernesto Camarena, Aguilar, Katarzyna, Wrobel, Kazimierz, Wrobel, Guadalupe Alanís, Guzmán, Zeferino Gamiño, Sierra, Victor Da Mota, Zanella
Publikováno v:
Archivos latinoamericanos de nutricion. 57(1)
Six bread formulations were developed, using different proportions of whole-wheat flour, chia seeds and flaxseed flour. All of our formulations were added with folic acid. Sensorial and texture evaluations were performed, showing good acceptance of t