Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Victor Augusto Araújo Barbosa"'
Publikováno v:
BMC Genomics, Vol 20, Iss 1, Pp 1-12 (2019)
Abstract Background Klebsiella pneumoniae (KP) is an opportunistic pathogen that mainly causes respiratory and urinary tract infections. The frequent occurrence of simultaneously virulent and multiple drug-resistant isolates led WHO to include this s
Externí odkaz:
https://doaj.org/article/111e4eca06574257a9c2bc1b96c7528f
Autor:
Wanessa Sales de Almeida, Francisco das Chagas Cardoso Filho, Victor Augusto Araújo Barbosa, Luan Monteiro Lima, Rosana Martins Carneiro, Waleska Ferreira de Albuquerque
Publikováno v:
Medicina Veterinária, Vol 13, Iss 1 (2019)
O presente trabalho teve como objetivo avaliar a qualidade microbiológica de sushis comercializados em Teresina-PI, retratando o perfil de sensibilidade aos antibióticos de espécies microbianas contaminantes presentes. Foram realizadas seis coleta
Externí odkaz:
https://doaj.org/article/b6189cacc24441dba492fe2662af2197
Publikováno v:
BMC Genomics, Vol 20, Iss 1, Pp 1-12 (2019)
BMC Genomics
BMC Genomics
Background Klebsiella pneumoniae (KP) is an opportunistic pathogen that mainly causes respiratory and urinary tract infections. The frequent occurrence of simultaneously virulent and multiple drug-resistant isolates led WHO to include this species in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::37b5a084cfca6c0498deefd18e6b7b28
http://link.springer.com/article/10.1186/s12864-019-5885-9
http://link.springer.com/article/10.1186/s12864-019-5885-9
Autor:
Waleska Ferreira de Albuquerque, Marina Rebeca Soares Carneiro de Sousa, João Batista Lopes, Maria Christina Sanches Muratori, Victor Augusto Araújo Barbosa, Leniza Luiza Oliveira Nascimento, Amilton Paulo Raposo Costa, Maria Marlúcia Gomes Pereira
Publikováno v:
African Journal of Microbiology Research. 11:1230-1234
Being a handmade product, the rennet cheese is prepared following regional and family traditions. In some places, the milk is obtained under sanitary conditions disabled and therefore has a high number of micro-organisms such as Escherichia coli. Thi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::eae60216d05112d2c39e885b3513e632
https://doi.org/10.5897/ajmr2016.8005
https://doi.org/10.5897/ajmr2016.8005
Autor:
Maria Eliuma Pereira Silva, Victor Augusto Araújo Barbosa, Dérick Gustavo Silva Oliveira, Francisco das Chagas Cardoso Filho, Leniza Luiza Oliveira Nascimento, Waleska Ferreira de Albuquerque
Publikováno v:
Revista de Ciência Veterinária e Saúde Pública; v. 5 n. 1 (2018); 017-024
Revista de Ciência Veterinária e Saúde Pública
Universidade Estadual de Maringá (UEM)
instacron:UEM
Revista de Ciência Veterinária e Saúde Pública
Universidade Estadual de Maringá (UEM)
instacron:UEM
A pesquisa objetivou avaliar a qualidade microbiológica e físico-química da carne de sol comercializadas nos frigoríficos em Teresina, Piauí. Foram analisadas 20 amostras de carne de sol de dezembro de 2013 a fevereiro de 2014 quantificando bact
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::01e3131c22b35d619898eff338941f68
https://periodicos.uem.br/ojs/index.php/RevCiVet/article/view/37398
https://periodicos.uem.br/ojs/index.php/RevCiVet/article/view/37398
Autor:
Waleska Ferreira de Albuquerque, Francisco das Chagas Cardoso Filho, Victor Augusto Araújo Barbosa, Wanessa Sales de Almeida, Luan Monteiro Lima, Rosana Martins Carneiro
Publikováno v:
Medicina Veterinária (UFRPE). 13:57
O presente trabalho teve como objetivo avaliar a qualidade microbiológica de sushis comercializados em Teresina-PI, retratando o perfil de sensibilidade aos antibióticos de espécies microbianas contaminantes presentes. Foram realizadas seis coleta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d0575344852fd66a13495ad14da13a4d
https://doi.org/10.26605/medvet-v13n1-2610
https://doi.org/10.26605/medvet-v13n1-2610
Autor:
Dérick Gustavo Silva Oliveira, Francisco das Chagas Cardoso Filho, Veruska Cavalcanti Barros, Victor Augusto Araújo Barbosa, Waleska Ferreira de Albuquerque, Alexandre Xavier de Lira da Silva
Publikováno v:
Revista Brasileira de Higiene e Sanidade Animal. 10
The vegetables are foods of great importance in the daily diet due to the nutrient content necessary for proper body functioning. The lettuce farming has been practiced in conventional and hydroponic ways, which have different characteristics in prod
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e1960e60be6e70e9e5be68917798b824
https://doi.org/10.5935/1981-2965.20160020
https://doi.org/10.5935/1981-2965.20160020