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Publikováno v:
International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition. 78(4-5)
The purpose of this study was to determine if moderate levels of carnosine supplement, alone or in combination with vitamin E, enhance antioxidant status and/or provide protection against oxidative stress. Fiftyfour one-month-old male Sprague-Dawley
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9d52c5123acb39222ebc800f366fc0fc
https://pubmed.ncbi.nlm.nih.gov/19326347
https://pubmed.ncbi.nlm.nih.gov/19326347
