Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Veysi Okumus"'
Publikováno v:
Journal of Organometallic Chemistry. 993:122707
Autor:
Abdurrahman Dundar, Veysi Okumus, Sadin Ozdemir, Kadir Serdar Celik, Mehmet Boğa, Eren Ozcagli
Publikováno v:
Cogent Food & Agriculture, Vol 2, Iss 1 (2016)
In the performed study of methanol extraction of wild edible mushroom species; Agaricus arvensis, Agaricus campestris, Armillaria mellea, Fomes fomentarius, Coprinus micaceus, Coriolus versicolor and Lactarius deliciosus were examined for screening t
Externí odkaz:
https://doaj.org/article/b30e1e2c13a24d60983def6d730bd0ca
Publikováno v:
Journal of Molecular Liquids. 361:119602
Publikováno v:
Journal of Planar Chromatography – Modern TLC. 27:72-72
Autor:
Özdemir, Sadin1, Okumus, Veysi1, Ulutas, Mehmet Sefa1, Dundar, Abdurrahman2, Akarsubasic, Alper Tunga3, Dumontet, Stefano4
Publikováno v:
Starch / Staerke. Nov2016, Vol. 68 Issue 11/12, p1244-1253. 10p.
Autor:
Baykara, Haci1 (AUTHOR) hacibaykara@gmail.com, Ilhan, Salih1 (AUTHOR) hacibaykara@gmail.com, Oztomsuk, Abdussamet1 (AUTHOR), Seyitoglu, M. Salih1 (AUTHOR), Levent, Abdulkadir2 (AUTHOR), Okumus, Veysi3 (AUTHOR), Dündar, Abdurrahman4 (AUTHOR)
Publikováno v:
Synthesis & Reactivity in Inorganic, Metal-Organic, & Nano-Metal Chemistry. 2015, Vol. 45 Issue 12, p1795-1807. 13p.
Autor:
Oral, Elif Varhan1 (AUTHOR) evarhan@dicle.edu.tr, Ozdemir, Sadin2 (AUTHOR), Dolak, Ibrahim3 (AUTHOR), Okumus, Veysi2 (AUTHOR), Dundar, Abdurrahman4 (AUTHOR), Ziyadanogullari, Berrin5 (AUTHOR), Aksoy, Zehra3 (AUTHOR), Onat, Ruken5 (AUTHOR)
Publikováno v:
Bioremediation Journal. 2015, Vol. 19 Issue 2, p139-150. 12p.
Autor:
Ağırtaş, M.Salih1 (AUTHOR) salihagirtas@hotmail.com, Cabir, Beyza1 (AUTHOR), Dundar, Abdurrahman2 (AUTHOR), Okumus, Veysi2 (AUTHOR), Ceyhan, Gokhan3 (AUTHOR)
Publikováno v:
Synthesis & Reactivity in Inorganic, Metal-Organic, & Nano-Metal Chemistry. Sep2014, Vol. 44 Issue 8, p1092-1098. 7p.
Antioxidant Properties of Cultured Mycelia from Four Pleurotus Species Produced in Submerged Medium.
Autor:
Dundar, Abdurrahman1 (AUTHOR) anzdundar@gmail.com, Okumus, Veysi2 (AUTHOR), Ozdemir, Sadin2 (AUTHOR), Yildiz, Abdunnasir3 (AUTHOR)
Publikováno v:
International Journal of Food Properties. Sep/Oct2013, Vol. 16 Issue 5, p1105-1116. 12p.
Publikováno v:
Zeitschrift für Anorganische und Allgemeine Chemie. Sep2012, Vol. 638 Issue 11, p1868-1872. 5p.