Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Vesna Karapetkovska Hristova"'
Autor:
Biljana Bogdanova Popov, Vesna Karapetkovska Hristova, Stefce Presilski, Muhhamad Ali Shariati, Stevo Najman
Publikováno v:
Macedonian Journal of Chemistry and Chemical Engineering, Vol 36, Iss 1, Pp 23-33 (2017)
In this study, the contents of five representative heavy metals (Cr, Pb, Zn, Cd and Cu) were determined in soil and propolis samples from four locations in southwestern Macedonia using atomic absorption spectrometry. The aim was to pinpoint the key f
Externí odkaz:
https://doaj.org/article/4ba4534c5cae42d2baf7aa26f8aaf55a
Autor:
Stanimir Dimitrov, Vesna Karapetkovska-Hristova, Ljupce Kochoski, Biljana Trajkovska, Borche Makarijoski, Vesna Prodanovska-Poposka, Godswill Ntsomboh-Ntsefong
Publikováno v:
Macedonian Veterinary Review, Vol 41, Iss 2, Pp 163-168 (2018)
The aim of this study was to analyze the effect of season and number of parity on the reproductive performance of sows kept on a commercial farm. To achieve this objective, 800 nrs productive parent sows and a total of 958 parities were analyzed. The
Externí odkaz:
https://doaj.org/article/09e79cd17cf54e7384eda109cb641bc6
Publikováno v:
Current Journal of Applied Science and Technology. :1-14
Since early antiquity, honey has been utilized worldwide as a balanced meal and in supplementary treatment. It contains over 200 different substances, the majority of which are water, sugars, vitamins, enzymes, amino acids, minerals, and phytochemica
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6fb134d968441b6f7af7e5dd99349ad7
https://doi.org/10.9734/cjast/2022/v41i423997
https://doi.org/10.9734/cjast/2022/v41i423997
Autor:
Bardhyl Limani, Mohammad Ayaz Ahmad, Vesna Karapetkovska Hristova, Antalov Jagnandan, Syed Khalid Mustafa, Jalal Hasan Baker, Samira Jebahi, Mohammad Rehan Ajmal, Abdul Mosawir Quraishi
Publikováno v:
Advances in Medical Education, Research, and Ethics ISBN: 9781668478288
In this chapter, a modest attempt has been made to study the heavy metal contamination including their bio-accumulation and toxic effects in our daily lives. It is the alarming hazards to the environment, especially in the industrial zones, that conf
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2bccf6aa6c658d7a35be28c9998352ec
https://doi.org/10.4018/978-1-6684-7828-8.ch011
https://doi.org/10.4018/978-1-6684-7828-8.ch011
Autor:
Biljana Bogdanova Popov, Vesna Karapetkovska - Hristova, Jane Bogdanov, Amr Ahmed Ahmed Elsayed, Trajce Stafilov, M. Ayaz Ahmad, Mohamed I. Sakran, Nahla Zidan, Syed Khalid Mustafa
Publikováno v:
Oriental Journal Of Chemistry. 38:28-36
Can be pollen used as a biological indicator of environmental pollution. So this work aims to determine some of the heavy metals such as Pb, Cr, Cd, Zn, and Cu in bee pollen from different areas in the Pelagonija region. The concentration of heavy me
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fa4fa5cee530bee49841af9bb6c0ae42
https://doi.org/10.13005/ojc/380103
https://doi.org/10.13005/ojc/380103
Publikováno v:
Bee World. 99:44-49
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::46f7b01b35dceac98403acfcffcd961e
https://doi.org/10.1080/0005772x.2022.2035062
https://doi.org/10.1080/0005772x.2022.2035062
Publikováno v:
Review on Agriculture and Rural Development. 10:59-64
In relation to other poultry species, turkeys belong to the largest poultry and the best producers of high-quality poultry meat, because it contains a high percentage of protein, especially essential amino acids and low fat content. Turkeys used for
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::eceb9164cd7ee18ab5a2ec2b522cf56e
https://doi.org/10.14232/rard.2021.1-2.59-64
https://doi.org/10.14232/rard.2021.1-2.59-64
Quality of the ewes’ milk as a raw material in the dairy industry in the Republic of North Macedonia
Autor:
Aleksandra Grozdanovska, Gordana Dimitrovska, Borche Makarijoski, Vesna Karapetkovska Hristova, Katerina Bojkovska
Publikováno v:
Krmiva. 61:29-34
This study is based on analyzing physico-chemical and microbiological characteristics of ewe milk from three different regions, which is used as a raw material in dairy industry of North Macedonia. All milk samples (n=123) were collected on dairy rec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::492251906c66cb6e507db7ec1f3b1e5d
https://doi.org/10.33128/k.61.1.2
https://doi.org/10.33128/k.61.1.2
Publikováno v:
Knowledge International Journal. 34:667-671
Slaughter technology has changed dramatically over the past 30 years. Methods of handling the alive animal immediately prior to slaughter, methods of stunning, killing, early postmortem handling, and carcass treatment have all seen technological adva
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b0a1b8d7e227e80a5d7b2f3a28577b54
https://doi.org/10.35120/kij3403667r
https://doi.org/10.35120/kij3403667r
Autor:
M. Ayaz Ahmad, D. Chiselita, Nicoleta Anton Apreutesei, Vesna Karapetkovska Hristova, Teresa Bonacci, O. I. Motas
Publikováno v:
IOSR Journal of Pharmacy (IOSRPHR). :34-38
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c299d7a4a631af1cb6dcd5668f6c51cb
https://doi.org/10.9790/3013-0701013438
https://doi.org/10.9790/3013-0701013438