Zobrazeno 1 - 10
of 409
pro vyhledávání: '"Ververis A"'
Autor:
Ververis, Antonis1 (AUTHOR) antonisv@cing.ac.cy, Kyriakou, Sotiris2 (AUTHOR) sotirisk@cing.ac.cy, Paraskeva, Hariklia1 (AUTHOR) charicleaparaskeva@gmail.com, Panayiotidis, Mihalis I.2 (AUTHOR) mihalisp@cing.ac.cy, Plioukas, Michael3 (AUTHOR) pmichael.gr@hotmail.com, Christodoulou, Kyproula1 (AUTHOR) roula@cing.ac.cy
Publikováno v:
International Journal of Molecular Sciences. Dec2024, Vol. 25 Issue 23, p12902. 17p.
Autor:
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan de Henauw, Karl‐heinz Engel, Karen Ildico Hirsch‐Ernst, John Kearney, Helle Katrine Knutsen, Alexandre Maciuk, Inge Mangelsdorf, Harry J. McArdle, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Carmen Peláez, Henk vanLoveren, Wolfgang Gelbmann, Ermolaos Ververis, Emanuela Turla
Publikováno v:
EFSA Journal, Vol 22, Iss 9, Pp n/a-n/a (2024)
Abstract The European Commission requested EFSA to update the scientific guidance for the preparation of notifications for authorisation of traditional foods, previously developed following the adoption of Regulation (EU) 2015/2283 on novel foods. Th
Externí odkaz:
https://doaj.org/article/bf302fbfc19c4e2a9560b02cf43d0f8b
Autor:
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan de Henauw, Karen Ildico Hirsch‐Ernst, Alexandre Maciuk, Inge Mangelsdorf, Harry J. McArdle, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Margarita Aguilera Gómez, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Monika Neuhäuser‐Berthold, Carmen Peláez, Morten Poulsen, Miguel Prieto Maradona, Josef Rudolf Schlatter, Alexandros Siskos, Henk van Loveren, Reinhard Ackerl, Océane Albert, Domenico Azzollini, Antonio Fernández Dumont, Wolfgang Gelbmann, Andrea Germini, Maria Glymenaki, Georges E. N. Kass, Eirini Kouloura, Marcello Laganaro, Leonard Matijevic, Vânia Mendes, Estefanía Noriega Fernández, Irene Nuin Garciarena, Gabriela Precup, Ruth Roldán Torres, Annamaria Rossi, Emanuela Turla, Silvia Valtueña Martinez, Ermolaos Ververis, Helle Katrine Knutsen
Publikováno v:
EFSA Journal, Vol 22, Iss 9, Pp n/a-n/a (2024)
Abstract The European Commission requested EFSA to update the scientific guidance for the preparation of applications for authorisation of novel foods, previously developed following the adoption of Regulation (EU) 2015/2283 on novel foods. This guid
Externí odkaz:
https://doaj.org/article/f0633bc42993433aa4c52c5fa604d2d3
Autor:
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan deHenauw, Karen Ildico Hirsch‐Ernst, Helle Katrine Knutsen, Alexandre Maciuk, Inge Mangelsdorf, Harry J. McArdle, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, George Kass, Leng Heng, Angeliki Sofroniou, Ermolaos Ververis, Silvia Valtueña Martínez, Androniki Naska
Publikováno v:
EFSA Journal, Vol 22, Iss 9, Pp n/a-n/a (2024)
Abstract Following the adoption of Regulation (EU) No 1169/2011 on food information to consumers, the European Commission requested EFSA to update its ‘Guidance on safety evaluation of sources of nutrients and bioavailability of the nutrient from t
Externí odkaz:
https://doaj.org/article/d31644264c354144b5a7604a25656a15
Autor:
Karagiannis, Tom C.1,2,3,4 (AUTHOR) karat@unimelb.edu.au, Ververis, Katherine2,3 (AUTHOR), Liang, Julia J.1,2,5 (AUTHOR), Pitsillou, Eleni2,5 (AUTHOR), Kagarakis, Evan A.2 (AUTHOR), Yi, Debbie T. Z.2 (AUTHOR), Xu, Vivian2 (AUTHOR), Hung, Andrew5 (AUTHOR), El-Osta, Assam1,6,7,8,9,10 (AUTHOR)
Publikováno v:
Molecules. Aug2024, Vol. 29 Issue 15, p3502. 20p.
Autor:
EFSA Scientific Committee, Simon John More, Diane Benford, Susanne Hougaard Bennekou, Vasileios Bampidis, Claude Bragard, Thorhallur Ingi Halldorsson, Antonio F. Hernández‐Jerez, Kostas Koutsoumanis, Claude Lambré, Kyriaki Machera, Ewen Mullins, Søren Saxmose Nielsen, Josef Schlatter, Dieter Schrenk, Dominique Turck, Androniki Naska, Morten Poulsen, Jukka Ranta, Salomon Sand, Heather Wallace, Maria Bastaki, Djien Liem, Anthony Smith, Ermolaos Ververis, Giorgia Zamariola, Maged Younes
Publikováno v:
EFSA Journal, Vol 22, Iss 7, Pp n/a-n/a (2024)
Abstract The EFSA Scientific Committee has updated its 2010 Guidance on risk–benefit assessment (RBA) of foods. The update addresses methodological developments and regulatory needs. While it retains the stepwise RBA approach, it provides additiona
Externí odkaz:
https://doaj.org/article/917140789e36469ba9a65bd11763b703
Autor:
Gabriela Precup, Eleonora Marini, Panagiota Zakidou, Elisa Beneventi, Civitella Consuelo, Cristina Fernández-Fraguas, Esther Garcia Ruiz, Marcello Laganaro, Maura Magani, Agnieszka Mech, Estefania Noriega Fernandez, Irene Nuin Garciarena, Pablo Rodriguez Fernandez, Ruth Roldan Torres, Annamaria Rossi, Laura Ruggeri, Francesco Suriano, Ermolaos Ververis, Yi Liu, Camilla Smeraldi, Andrea Germini
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
The European Union (EU) is committed to transitioning toward a circular economy model, with food waste being one of the areas to be targeted. To close the loop of food waste generated during food processing and discarded at the retail or consumption
Externí odkaz:
https://doaj.org/article/8e911184ffec4190812dc6d5bb8b9f17
Autor:
Ververis, Ermolaos, Niforou, Aikaterini, Poulsen, Morten, Pires, Sara Monteiro, Federighi, Michel, Samoli, Evangelia, Naska, Androniki, Boué, Géraldine
Publikováno v:
In Food and Chemical Toxicology July 2024 189
γH2AX in mouse embryonic stem cells: Distribution during differentiation and following γ-irradiation
Autor:
Karagiannis, Tom C., Orlowski, Christian, Ververis, Katherine, Pitsillou, Eleni, Sarila, Gulcan, Keating, Samuel T., Foong, Laura J., Fabris, Stefanie, Ngo-Nguyen, Christina, Malik, Neha, Okabe, Jun, Hung, Andrew, Mantamadiotis, Theo, El-Osta, Assam
Publikováno v:
In Cells & Development March 2024 177
Autor:
Karagiannis, Tom C.1,2,3,4 (AUTHOR) karat@unimelb.edu.au, Ververis, Katherine2,3 (AUTHOR), Liang, Julia J.1,2,5 (AUTHOR), Pitsillou, Eleni2,5 (AUTHOR), Liu, Siyao6 (AUTHOR), Bresnehan, Sarah M.2 (AUTHOR), Xu, Vivian2 (AUTHOR), Wijoyo, Stevano J.2,7 (AUTHOR), Duan, Xiaofei8 (AUTHOR), Ng, Ken6 (AUTHOR), Hung, Andrew5 (AUTHOR), Goebel, Erik9 (AUTHOR), El-Osta, Assam1,7,10,11,12,13 (AUTHOR)
Publikováno v:
Molecules. Jun2024, Vol. 29 Issue 11, p2446. 21p.