Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Veronique Julliand"'
Autor:
Katharina Langner, Dominique Blaue, Carola Schedlbauer, Janine Starzonek, Veronique Julliand, Ingrid Vervuert
Publikováno v:
PLoS ONE, Vol 15, Iss 3, p e0230015 (2020)
Obesity is a major health concern in many domesticated equids animals since it is related to metabolic abnormalities such as insulin dysregulation, hyperlipidaemia or laminitis. Ponies especially are known as "easy keepers" and are often affected by
Externí odkaz:
https://doaj.org/article/195a61deffb14da6805db5ea624a1c0c
Publikováno v:
Journal of Veterinary Internal Medicine, Vol 37, Iss 4, Pp 1528-1536 (2023)
Abstract Background Nutritional factors are suggested to influence the incidence and severity of glandular gastric disease (GGD) in horses. Objectives To retrospectively assess whether dietary fermentable carbohydrates increase the severity of GGD an
Externí odkaz:
https://doaj.org/article/8a8357184279483f886a55ed9c8bf304
Autor:
Marylou Baraille, Marjorie Buttet, Pauline Grimm, Vladimir Milojevic, Samy Julliand, Véronique Julliand
Publikováno v:
PLoS ONE, Vol 19, Iss 6 (2024)
Externí odkaz:
https://doaj.org/article/96cfcd452a91457088f8a31e74a35755
Publikováno v:
Pferdeheilkunde Equine Medicine. 23:146-150
The gastro-intestinal tract of horses is inhabited by a significant amount of bacteria; the aim of this study was to assess the effect of shortchain fructo-oligosaccharides on these populations. Six gelding ponies were fed the same standard diet afte
Autor:
Alicia Froidurot, Véronique Julliand
Publikováno v:
Gut Microbes, Vol 14, Iss 1 (2022)
The utilization of dietary cellulose by resident bacteria in the large intestine of mammals, both herbivores and omnivores (including humans), has been a subject of interest since the nineteenth century. Cellulolytic bacteria are key participants in
Externí odkaz:
https://doaj.org/article/33f948f8355a4bafaf7bbcd1246c0cbd
Autor:
Sarah L. Ralston, Veronique Julliand
Publikováno v:
Applied equine nutrition and training ISBN: 9789086867400
Nutrition of equine athletes is critical to their performance, health, well-being and longevity. Despite differences in the concerns among the various disciplines (i.e. racing versus jumpers versus endurance), many areas are of general concern, such
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5ff9e2804a71f21687a2a9d66aa89807
https://doi.org/10.3920/978-90-8686-740-0_9
https://doi.org/10.3920/978-90-8686-740-0_9
Autor:
Sara Muhonen, Véronique Julliand
Publikováno v:
Animals, Vol 13, Iss 3, p 328 (2023)
Racing events challenge the fluid balance of athletic horses. The equine large intestine functions as a fluid reservoir, since the properties of dietary forage fibre affect the digesta water content and the milieu of this ecosystem. This study aimed
Externí odkaz:
https://doaj.org/article/9dcb79452c9447359bb19eab14a92e18
Publikováno v:
Animals, Vol 12, Iss 23, p 3340 (2022)
Horses are herbivores, and their hindgut functions as a fluid reservoir as forage fibre properties have great impact on the water content of digesta and the milieu in the ecosystem. Our objective was to compare the effect of grass fibre maturity and
Externí odkaz:
https://doaj.org/article/03c6b9929d8943c995387375be2e9713
Publikováno v:
Comparative Exercise Physiology. 5:143
In human athletes, the physiological effects of physical activity on digestion could differ depending on whether it is a bout of exercise or a long-term conditioning. When the aim is to investigate the effect of long-term endurance training on the di
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
The equine hindgut ecosystem is specialized in dietary fibers’ fermentation to provide horses’ energy and contribute to its health. Nevertheless, antibiotics are known to disrupt the hindgut microbiota, affecting the fibrolytic activity of bacter
Externí odkaz:
https://doaj.org/article/0197c5e6926645f6998198262a6569eb