Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Veronika Hloušková"'
Autor:
Petra HRÁDKOVÁ, Jan POUSTKA, Veronika HLOUŠKOVÁ, Jana PULKRABOVÁ, Monika TOMANIOVÁ, Jana HAJŠLOVÁ
Publikováno v:
Czech Journal of Food Sciences, Vol 28, Iss 4, Pp 333-342 (2010)
The contamination levels of perfluorooctanoic acid (PFOA), perfluorooctane sulfonate (PFOS) and perfluorooctane sulfonamide (FOSA), which represent an important subgroup of the environmental contaminants known as perfluorinated compounds (PFCs), were
Externí odkaz:
https://doaj.org/article/984b11b0e1d442b5baba6bd609dd0317
Autor:
Veronika Hloušková, Magdaléna Bryksová, Ondřej Plíhal, Karel Doležal, Siarhei A. Dabravolski, Lucie Plíhalová, Martina Špundová, Martin Hudeček, Zuzana Kučerová, Tomáš Takáč, Miroslav Strnad, Jiří Grúz, Radoslav Koprna, Ondřej Novák, Filip Kokáš
Publikováno v:
ACS Chemical Biology. 15:1949-1963
Cytokinins are plant hormones with biological functions ranging from coordination of plant growth to the regulation of biotic and abiotic stress-related responses and senescence. The components of the plant immune system can learn from past elicitati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::579581ad19b59e5468abfc8890b4d6fb
https://doi.org/10.1021/acschembio.0c00306
https://doi.org/10.1021/acschembio.0c00306
Autor:
Darina Lankova, Petra Hradkova, Kamila Kalachova, Jana Pulkrabova, Veronika Hloušková, Jana Hajslova, Jan Poustka
Publikováno v:
Science of The Total Environment
This study reports results of analysis of various groups of halogenated compounds, including brominated flame retardants (BFRs), such as polybrominated diphenylethers (PBDEs), hexabromocyclododecane (HBCD), tetrabromobisphenol A (TBBPA) and perfluoro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::303a8e138c941fe5b6e5190e40a6c173
https://doi.org/10.1016/j.scitotenv.2013.04.081
https://doi.org/10.1016/j.scitotenv.2013.04.081
Autor:
Petra Hradkova, Monika Tomaniova, Jana Pulkrabova, Jana Hajslova, Veronika Hloušková, Jan Poustka, Kamila Kalachova
Publikováno v:
Archives of Environmental Contamination and Toxicology
The occurrence of organohalogenated compounds including major persistent chlorinated pollutants, such as polychlorinated biphenyls (PCBs) and DDT and its metabolites, brominated flame retardants (BFRs), represented by polybrominated diphenylethers (P
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2c9070ae5c470ef876035d3bc5350092
https://doi.org/10.1007/s00244-011-9681-z
https://doi.org/10.1007/s00244-011-9681-z
Autor:
Jan Poustka, Jana Pulkrabova, Veronika Hloušková, Jana Hajslova, Petra Hradkova, Darina Lankova, Kamila Kalachova
Publikováno v:
Science of The Total Environment
This study reports results of analysis of various groups of halogenated chemicals, including brominated flame retardants (BFRs), such as polybrominated diphenyl ethers (PBDEs), hexabromocyclododecanes (HBCDs), tetrabromobisphenol A (TBBPA) and perflu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::68a197e2b38fb4eb700dcf443942aba6
https://pubmed.ncbi.nlm.nih.gov/24140701
https://pubmed.ncbi.nlm.nih.gov/24140701
Autor:
Marta Llorca, Vladimir Kocourek, Damià Barceló, Jana Pulkrabova, Veronika Hloušková, Jana Hajslova, Petra Hradkova, Marinella Farré, Jan Poustka
Publikováno v:
Analytical and Bioanalytical Chemistry
In this study, a simple, fast, and cheap sample preparation procedure for the analysis of three well-known representatives of perfluoroalkyl substances (perfluorooctane sulfonate, perfluorooctanoic acid, and perfluorooctane sulfonamide) was validated
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d628ed7850ebe3cade38968b940238cb
https://pubmed.ncbi.nlm.nih.gov/23609786
https://pubmed.ncbi.nlm.nih.gov/23609786
Autor:
Sandra Huber, Dorte Herzke, Lieven Bervoets, Jana Pulkrabova, Stefania Paola De Filipps, Veronika Hloušková, Jan Poustka, Pim de Voogt, Wendy D’Hollander, Gianfranco Brambilla, Petra Hradkova
Publikováno v:
Food additives & contaminants. A, 30, 1918-1932. Taylor and Francis Ltd.
Food Additives & Contaminants: Part A
Food additives and contaminants : part A : chemistry, analysis, control, exposure and risk assessment
Food Additives & Contaminants: Part A
Food additives and contaminants : part A : chemistry, analysis, control, exposure and risk assessment
This study summarises the results of the levels of 21 perfluoroalkyl substances (PFASs) in 50 selected pooled samples representing 15 food commodities with the special focus on those of animal origin, as meat, seafood, fish, milk, dairy products and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c1075e27db31336e3fbe3b126b997d16
