Zobrazeno 1 - 10
of 77
pro vyhledávání: '"Veronica Andrade"'
Autor:
Néstor Acosta-Lozano, Marcos Barros-Rodríguez, Carlos Guishca-Cunuhay, Veronica Andrade-Yucailla, Katherine Contreras-Barros, Carlos Sandoval-Castro, Mona Mohamad Mohamad Yasseen Elghandour, Abdelfattah Zeidan Mohamed Salem
Publikováno v:
Veterinary Sciences, Vol 10, Iss 7, p 467 (2023)
This experiment evaluated the effect of including Acacia mearnsii leaves in a high-fiber diet (corn stover), on ruminal degradation kinetics, digestibility, microbial biomass production, and gas, CH4, and CO2 production. Four experimental diets were
Externí odkaz:
https://doaj.org/article/3c3cc1a208f0425086e8c9b099bf7472
Autor:
Oscar Vicente Vazquez-Mendoza, Veronica Andrade-Yucailla, Mona Mohamed Mohamed Yasseen Elghandour, Diego Armando Masaquiza-Moposita, Jorge Adalberto Cayetano-De-Jesús, Edwin Rafael Alvarado-Ramírez, Moyosore Joseph Adegbeye, Marcos Barros-Rodríguez, Abdelfattah Zeidan Mohamed Salem
Publikováno v:
Animals, Vol 13, Iss 11, p 1719 (2023)
The objective of this study was to evaluate the effect of different percentages of alfalfa (Medicago sativa L.) hay (AH) and doses of guanidinoacetic acid (GAA) in the diet on the mitigation of greenhouse gas production, the in vitro rumen fermentati
Externí odkaz:
https://doaj.org/article/823c8c3a1b9a4e868ccda92290f06d62
Autor:
Luis Vargas-Ortiz, Debbie Chavez-Garcia, Marcos Barros-Rodríguez, Veronica Andrade-Yucailla, Raciel Lima-Orozco, Edis Macías-Rodríguez, Carlos Guishca-Cunuhay, Abdelfattah Zeidan Mohamed Salem
Publikováno v:
Fermentation, Vol 8, Iss 11, p 607 (2022)
The aim of this research was to evaluate the effect of the inclusion of Acacia mearnsii (AM) at different levels of inclusion on ruminal digestion and in vitro gas production. A. mearnsii forage was incorporated in the diet at different levels of 0 (
Externí odkaz:
https://doaj.org/article/db2336df6f8043ca994fb1a572a85ecf
Autor:
Luis Vargas-Ortiz, Veronica Andrade-Yucailla, Marcos Barros-Rodríguez, Raciel Lima-Orozco, Edis Macías-Rodríguez, Katherine Contreras-Barros, Carlos Guishca-Cunuhay
Publikováno v:
Animals, Vol 12, Iss 17, p 2250 (2022)
In recent years, the worrying generation of GHG from ruminant production has generated widespread interest in exploring nutritional strategies focused on reducing these gases, presenting the use of bioactive compounds (tannins) as an alternative in t
Externí odkaz:
https://doaj.org/article/fa2901e7c3b142a4a3465a8bf372fc01
Autor:
Nadia Rodríguez-Medina, Esperanza Martínez-Romero, Miguel Angel De la Cruz, Miguel Angel Ares, Humberto Valdovinos-Torres, Jesús Silva-Sánchez, Luis Lozano-Aguirre, Jesús Martínez-Barnetche, Veronica Andrade, Ulises Garza-Ramos
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
Hypermucoviscosity (hmv) is a capsule-associated phenotype usually linked with hypervirulent Klebsiella pneumoniae strains. The key components of this phenotype are the RmpADC proteins contained in non-transmissible plasmids identified and studied in
Externí odkaz:
https://doaj.org/article/d5025f323e51429f88c1994403c6bbf3
Autor:
Henrique Antunes de Souza, José Darlan Ramos, Paulo César de Melo, Oscar Marianao Hafle, Helen Cristina de Arruda Rodrigues, Veronica Andrade dos Santos
Publikováno v:
Acta Scientiarum: Agronomy, Vol 31, Iss 4 (2009)
A utilização de produtos corretores da acidez do solo e a crescente busca por novos insumos agrícolas são de suma importância para uma agricultura sustentável e ecologicamente viável. O presente trabalho foi conduzido no viveiro de mudas do Se
Externí odkaz:
https://doaj.org/article/d1241a075cbd41108a53de11e7bfd291
Autor:
Luis, Vargas-Ortiz, Veronica, Andrade-Yucailla, Marcos, Barros-Rodríguez, Raciel, Lima-Orozco, Edis, Macías-Rodríguez, Katherine, Contreras-Barros, Carlos, Guishca-Cunuhay
Publikováno v:
Animals : an open access journal from MDPI. 12(17)
In recent years, the worrying generation of GHG from ruminant production has generated widespread interest in exploring nutritional strategies focused on reducing these gases, presenting the use of bioactive compounds (tannins) as an alternative in t
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