Zobrazeno 1 - 10
of 4 277
pro vyhledávání: '"Vermeiren A"'
Autor:
Marie R. Vermeiren, Joost Somsen, Gert Luurtsema, Fransje E. Reesink, Nicolaas A. Verwey, Liesbeth Hempenius, Nelleke Tolboom, Geert Jan Biessels, J. Matthijs Biesbroek, Meike W. Vernooij, Sophie E. M. Veldhuijzen van Zanten, Harro Seelaar, Emma M. Coomans, Charlotte E. Teunissen, Afina W. Lemstra, Argonde C. van Harten, Leonie N. C. Visser, Wiesje M. van der Flier, Elsmarieke van de Giessen, Rik Ossenkoppele
Publikováno v:
Alzheimer’s Research & Therapy, Vol 16, Iss 1, Pp 1-11 (2024)
Abstract Background Tau-PET is a diagnostic tool with high sensitivity and specificity for discriminating Alzheimer’s disease (AD) dementia from other neurodegenerative disorders in well-controlled research environments. The role of tau-PET in real
Externí odkaz:
https://doaj.org/article/d3a59bc2cf6d4922a76611eb0bd5f947
Autor:
Kirsten Kruger, Yoou Myeonghyun, Nicky van der Wielen, Dieuwertje E. Kok, Guido J. Hooiveld, Shohreh Keshtkar, Marlies Diepeveen-de Bruin, Michiel G. J. Balvers, Mechteld Grootte-Bromhaar, Karin Mudde, Nhien T. H. N. Ly, Yannick Vermeiren, Lisette C. P. G. M. de Groot, Ric C. H. de Vos, Gerard Bryan Gonzales, Wilma T. Steegenga, Mara P. H. van Trijp
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-19 (2024)
Abstract Despite advances in gut health research, the variability of important gut markers within individuals over time remains underexplored. We investigated the intra-individual variation of various faecal gut health markers using an optimised proc
Externí odkaz:
https://doaj.org/article/b58a7adef63441b6876d1de3cbdac3af
Publikováno v:
BMC Psychiatry, Vol 24, Iss 1, Pp 1-10 (2024)
Abstract Background Psychiatric emergency assessment of minors can be a complex process, especially for professional staff who are not specifically trained in handling child and adolescent emergency patients. As minors cannot usually express their fe
Externí odkaz:
https://doaj.org/article/5c46c6ed18754e3c90c022527c8c3282
Autor:
EFSA Panel on Food Additives and Flavourings (FAF), Laurence Castle, Monica Andreassen, Gabriele Aquilina, Maria Lourdes Bastos, Polly Boon, Biagio Fallico, Reginald FitzGerald, Maria Jose Frutos Fernandez, Bettina Grasl‐Kraupp, Ursula Gundert‐Remy, Rainer Gürtler, Eric Houdeau, Marcin Kurek, Henriqueta Louro, Patricia Morales, Sabina Passamonti, José Manuel Barat Baviera, Gisela Degen, David Gott, Lieve Herman, Jean‐Charles Leblanc, Peter Moldeus, Ine Waalkens‐Berendsen, Detlef Wölfle, Consuelo Civitella, Laura Ruggeri, Alexandra Tard, Borana Dino, Sam Vermeiren
Publikováno v:
EFSA Journal, Vol 22, Iss 11, Pp n/a-n/a (2024)
Abstract The EFSA Panel on Food Additive and Flavourings (FAF Panel) evaluated the safety of proposed changes to the currently permitted uses of the food additive steviol glycosides (E 960a–d) and of a proposed modification of the current acceptabl
Externí odkaz:
https://doaj.org/article/d055e3f4d41e4010b8317ae63c6c6416
Autor:
Thomas Wesarg, Antje Aschendorff, Regina Baumgaertel, Julia Böttcher, Liesbeth De Coninck, Ingeborg Dhooge, Ann Dierckx, Thomas Klenzner, Philipp Schörg, Georg Sprinzl, Freya Swinnen, Nicolas Verhaert, Annelies Vermeiren, Simone Volpert, Andrzej Zarowski, Arne Ernst
Publikováno v:
Journal of International Advanced Otology, Vol 20, Iss 4, Pp 289-300 (2024)
Background: People with single-sided deafness (SSD) or asymmetric hearing loss (AHL) have particular difficulty understanding speech in noisy listening situations and in sound localization. The objective of this multicenter study is to evaluate the e
Externí odkaz:
https://doaj.org/article/863a4c7fdeb04564b2e0b92cac877cac
Autor:
Lieke Jäkel, Anna M. De Kort, Arno Stellingwerf, Carla Hernández Utrilla, Iris Kersten, Marc Vervuurt, Yannick Vermeiren, Benno Küsters, Floris H. B. M. Schreuder, Catharina J. M. Klijn, H. Bea Kuiperij, Marcel M. Verbeek
Publikováno v:
Acta Neuropathologica Communications, Vol 12, Iss 1, Pp 1-11 (2024)
Abstract Cerebral amyloid angiopathy (CAA) is a highly prevalent and progressive pathology, involving amyloid-β (Aβ) deposition in the cerebral blood vessel walls. CAA is associated with an increased risk for intracerebral hemorrhages (ICH). Insigh
Externí odkaz:
https://doaj.org/article/89e88c86a4f344fb895e0337fee2ad6e
Autor:
Kay Deckers, Marissa D. Zwan, Lion M. Soons, Lisa Waterink, Sonja Beers, Sofie van Houdt, Berrit Stiensma, Judy Z. Kwant, Sophie C. P. M. Wimmers, Rachel A. M. Heutz, Jurgen A. H. R. Claassen, Joukje M. Oosterman, Rianne A. A. de Heus, Ondine van de Rest, Yannick Vermeiren, Richard C. Oude Voshaar, Nynke Smidt, Laus M. Broersen, Sietske A. M. Sikkes, Esther Aarts, MOCIA consortium, FINGER-NL consortium, Sebastian Köhler, Wiesje M. van der Flier
Publikováno v:
Alzheimer’s Research & Therapy, Vol 16, Iss 1, Pp 1-12 (2024)
Abstract Background Evidence on the effectiveness of multidomain lifestyle interventions to prevent cognitive decline in older people without dementia is mixed. Embedded in the World-Wide FINGERS initiative, FINGER-NL aims to investigate the effectiv
Externí odkaz:
https://doaj.org/article/464762dfc60d4fd8aa0c690acaa338ce
Autor:
Patty van Benthem, R. M. van der Lans, A. Lamers, P. Blanken, R. Spijkerman, R. R.J.M. Vermeiren, V. M. Hendriks
Publikováno v:
BMC Psychology, Vol 12, Iss 1, Pp 1-11 (2024)
Abstract The therapeutic alliance is considered to play an important role in youth treatment. The commonly used versions of the Working Alliance Inventory (WAI) are based on Bordin’s three-dimensional alliance model. However, previous psychometric
Externí odkaz:
https://doaj.org/article/65b0dce0bfd3468c9d259dc3d5110ca3
Autor:
EFSA Panel on Food Additives and Flavourings (FAF), Maged Younes, Gabriele Aquilina, Laurence Castle, Gisela Degen, Karl‐Heinz Engel, Paul Fowler, Maria Jose Frutos Fernandez, Peter Fürst, Rainer Gürtler, Trine Husøy, Melania Manco, Wim Mennes, Peter Moldeus, Sabina Passamonti, Romina Shah, Ine Waalkens‐Berendsen, Matthew Wright, Cristina Andreoli, Maria Bastos, Diane Benford, Margherita Bignami, Claudia Bolognesi, Karlien Cheyns, Emanuela Corsini, Riccardo Crebelli, Birgit Dusemund, Rex Fitzgerald, Eric Gaffet, Katrin Loeschner, Francesca Marcon, Jan Mast, Manuela Mirat, Alicja Mortensen, Agnes Oomen, Josef Schlatter, Dominique Turck, Beate Ulbrich, Anna Undas, Christiane Vleminckx, Detlef Woelfle, Ruud Woutersen, Stefania Barmaz, Borana Dino, Gabriele Gagliardi, Sara Levorato, Elena Mazzoli, Alexis Nathanail, Ana Maria Rincon, Laura Ruggeri, Camilla Smeraldi, Alexandra Tard, Sam Vermeiren, Ursula Gundert‐Remy
Publikováno v:
EFSA Journal, Vol 22, Iss 10, Pp n/a-n/a (2024)
Abstract The present opinion is the follow‐up of the conclusions and recommendations of the Scientific Opinion on the re‐evaluation of silicon dioxide (E 551) as a food additive relevant to the safety assessment for all age groups. In addition, t
Externí odkaz:
https://doaj.org/article/553de7e3e44d42b889ab1048ef895614
Autor:
EFSA FAF Panel (EFSA Panel on Food Additives and Flavourings), Laurence Castle, Monica Andreassen, Gabriele Aquilina, Maria Bastos, Polly Boon, Biagio Fallico, Reginald Fitzgerald, Maria Jose Frutos Fernandez, Bettina Grasl‐Kraupp, Ursula Gundert‐Remy, Rainer Gürtler, Eric Houdeau, Marcin Kurek, Henriqueta Louro, Patricia Morales, Sabina Passamonti, Salvatore Multari, Josef Daniel Rasinger, Ana Maria Rincon, Sam Vermeiren, Camilla Smeraldi
Publikováno v:
EFSA Journal, Vol 22, Iss 10, Pp n/a-n/a (2024)
Abstract The Panel on Food Additives and Flavourings (FAF) provides a scientific opinion re‐evaluating the safety of the two food additives argon (E 938) and helium (E 939). Argon (Ar) and helium (He) are two noble gases, highly stable single atoms
Externí odkaz:
https://doaj.org/article/84131d28728b465885e0658b4e1870c5