Zobrazeno 1 - 10
of 485
pro vyhledávání: '"Verim komponentleri"'
Autor:
ÖNCAN SÜMER, Feride1 fsumer@adu.edu.tr, ERTEN, Hasibe1
Publikováno v:
Journal of Adnan Menderes University, Agricultural Faculty. Jun2022, Vol. 19 Issue 1, p103-109. 7p.
Autor:
ÇOPUL, Sergül1 sergulcopul@hotmail.com, GENÇSOYLU, İbrahim2
Publikováno v:
Journal of Adnan Menderes University, Agricultural Faculty. 2020, Vol. 17 Issue 2, p271-279. 9p.
Autor:
MUTLU, Arzu1 amutlu@harran.edu.tr, OKTEM, Abdullah2
Publikováno v:
Journal of Agricultural Faculty of Gaziosmanpasa University / Gazi Osman Pasa Üniversitesi Ziraat Fakültesi Dergisi. 2020, Vol. 37 Issue 3, p141-151. 11p.
Publikováno v:
Journal of Agricultural Sciences / Tarim Bilimleri Dergisi. 2017, Vol. 23 Issue 2, p213-222. 10p.
Publikováno v:
Journal of Agricultural Faculty of Gaziosmanpasa University / Gazi Osman Pasa Üniversitesi Ziraat Fakültesi Dergisi. 2019, Issue 3, p177-186. 10p.
Autor:
Feride ÖNCAN SÜMER, Hasibe ERTEN
Publikováno v:
Volume: 19, Issue: 1 103-109
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
Broad beans, which are among the legumes, have nutritional importance with their high protein content. There are limited number of studies on broad bean cultivation in our region. In this study, the effects of phosphorus doses (0-6-9-12-15 kg/da) on
Publikováno v:
ISPEC Journal of Agricultural Sciences. 6:223-235
Bu araştırma 2018 ve 2019 yıllarında Bursa Uludağ Üniversitesi Ziraat Fakültesi Tarımsal Uygulama ve Araştırma Merkezi’nde Tesadüf Blokları Bölünmüş Parseller düzenlemesine göre 3 tekrarlamalı olarak yürütülmüştür. Çalış
Autor:
YENER, Tolga1, BAŞAL, Hüseyin2 hbasal@adu.edu.tr
Publikováno v:
Journal of Adnan Menderes University, Agricultural Faculty. 2016, Vol. 13 Issue 1, p63-69. 7p.
Autor:
Arzu Mutlu
Publikováno v:
Turkish Journal of Agriculture - Food Science and Technology. 9:2041-2048
This research was conducted with durum wheat variety (Alatay) at farmer conditions in Bozova district of Şanlıurfa province in 2018-19 and 2019-20 growing season according to a randomized complete block design with three replications. This study wa
Publikováno v:
Volume: 24, Issue: 5 1003-1010
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
This study was conducted at two locations (Edirne and Kırklareli) in a randomized complete block design with four replications in 2013 and 2014 growing season in order to determine grain yield, yield parameters and quality traits of the oat genotype