Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Verena Karolin Mittermeier-Kleßinger"'
Autor:
Nadja Förster, Kyriaki Antoniadou, Matthias Zander, Sebastian Baur, Verena Karolin Mittermeier-Kleßinger, Corinna Dawid, Christian Ulrichs, Inga Mewis
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Willow bark is traditionally used for pharmaceutical purposes. Evaluation is so far based on the salicylate content, however, health promoting effects of extracts might be attributed to the interaction of those salicylates with other compounds, which
Externí odkaz:
https://doaj.org/article/81537ea462974b75b93365ac19f99a13
Autor:
Kyriaki Antoniadou, Corinna Herz, Nguyen Phan Khoi Le, Verena Karolin Mittermeier-Kleßinger, Nadja Förster, Matthias Zander, Christian Ulrichs, Inga Mewis, Thomas Hofmann, Corinna Dawid, Evelyn Lamy
Publikováno v:
International Journal of Molecular Sciences, Vol 22, Iss 20, p 11138 (2021)
Salix cortex-containing medicine is used against pain conditions, fever, headaches, and inflammation, which are partly mediated via arachidonic acid-derived prostaglandins (PGs). We used an activity-guided fractionation strategy, followed by structur
Externí odkaz:
https://doaj.org/article/6cecd7e66b19464a83d4f746ecde0671
Autor:
Nguyen Phan Khoi Le, Corinna Herz, João Victor Dutra Gomes, Nadja Förster, Kyriaki Antoniadou, Verena Karolin Mittermeier-Kleßinger, Inga Mewis, Corinna Dawid, Christian Ulrichs, Evelyn Lamy
Publikováno v:
International Journal of Molecular Sciences, Vol 22, Iss 13, p 6766 (2021)
The usefulness of anti-inflammatory drugs as an adjunct therapy to improve outcomes in COVID-19 patients is intensely discussed. Willow bark (Salix cortex) has been used for centuries to relieve pain, inflammation, and fever. Its main active ingredie
Externí odkaz:
https://doaj.org/article/cf9983b32b1e46efa056792bb7b1e162
Autor:
Manon Jünger, Verena Karolin Mittermeier-Kleßinger, Anastasia Farrenkopf, Andreas Dunkel, Timo Stark, Sonja Fröhlich, Veronika Somoza, Corinna Dawid, Thomas Hofmann
Publikováno v:
Journal of Agricultural and Food Chemistry. 70:6503-6518
Soy sauce, one of the most common Asian fermented foods, exhibits a distinctive savory taste profile. In the present study, targeted quantitation of literature-known taste compounds, calculation of dose-over-threshold factors, and taste re-engineerin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9d6850c13c12fdf6a7e099bb5d466ed7
https://doi.org/10.1021/acs.jafc.2c01688
https://doi.org/10.1021/acs.jafc.2c01688
Autor:
Christian Schmid, Verena Christina Tabea Peters, Marlene Kramler, Florian Berger, Thomas Hofmann, Heidi Heuberger, Verena Karolin Mittermeier-Kleßinger, Rudolf Rinder, Corinna Dawid, Caroline Gutjahr
Publikováno v:
Journal of Agricultural and Food Chemistry. 69:13173-13189
Application of a sensitive UHPLC-MS/MSMRM method enabled the simultaneous quantitation of 23 sweet-, licorice-, and bitter-tasting saponins in Glycyrrhiza glabra L., Glycyrrhiza uralensis Fisch., different licorice plants and root compartments, proce
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dfc37c8b136ed85b917b0c43db5316e1
https://doi.org/10.1021/acs.jafc.1c05576
https://doi.org/10.1021/acs.jafc.1c05576
Publikováno v:
Journal of Agricultural and Food Chemistry. 69:9202-9207
Proteins and, in particular, plant-based proteins are becoming more and more important in the face of future challenges, resulting from continuous population growth, the imbalance between malnutrition and overweight/obesity, and environmental changes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bbe90f3d0bf21f0ed3445137a7473b0d
https://doi.org/10.1021/acs.jafc.1c03398
https://doi.org/10.1021/acs.jafc.1c03398
Autor:
Inga Mewis, Christian Ulrichs, Evelyn Lamy, Matthias Zander, Nadja Förster, Kyriaki Antoniadou, Thomas Hofmann, Nguyen Phan Khoi Le, Corinna Herz, Corinna Dawid, Verena Karolin Mittermeier-Kleßinger
Publikováno v:
International Journal of Molecular Sciences
Volume 22
Issue 20
International Journal of Molecular Sciences, Vol 22, Iss 11138, p 11138 (2021)
Volume 22
Issue 20
International Journal of Molecular Sciences, Vol 22, Iss 11138, p 11138 (2021)
Salix cortex-containing medicine is used against pain conditions, fever, headaches, and inflammation, which are partly mediated via arachidonic acid-derived prostaglandins (PGs). We used an activity-guided fractionation strategy, followed by structur
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::db936de720ddf30ac242c79be3709cbd
Autor:
Peter, Gläser, Verena Karolin, Mittermeier-Kleßinger, Andrea, Spaccasassi, Thomas, Hofmann, Corinna, Dawid
Publikováno v:
Journal of agricultural and food chemistry. 69(31)
An ultra-high-performance liquid chromatography-differential ion mobility (DMS)-tandem mass spectrometry method was developed to quantify 14 bitter-tasting lipids in 17 commercial pea-protein isolates (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::06d14f6119e5dd08e4d64de6408a2fc3
https://pubmed.ncbi.nlm.nih.gov/34324814
https://pubmed.ncbi.nlm.nih.gov/34324814
Publikováno v:
Lebensmittelchemie. 75
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::465b1f64dff77d77181dec711b19fa9c
https://doi.org/10.1002/lemi.202151010
https://doi.org/10.1002/lemi.202151010
Autor:
Nadja Förster, Kyriaki Antoniadou, Matthias Zander, Sebastian Baur, Verena Karolin Mittermeier-Kleßinger, Corinna Dawid, Christian Ulrichs, Inga Mewis
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Frontiers in Plant Science
Frontiers in Plant Science
Willow bark is traditionally used for pharmaceutical purposes. Evaluation is so far based on the salicylate content, however, health promoting effects of extracts might be attributed to the interaction of those salicylates with other compounds, which
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cdf13e1e18c109ee4c87b98fdf8bd094
https://mediatum.ub.tum.de/1715378
https://mediatum.ub.tum.de/1715378
