Zobrazeno 1 - 10
of 50
pro vyhledávání: '"Vera Bitsch"'
Publikováno v:
Foods, Vol 12, Iss 6, p 1277 (2023)
Milk is an important dairy product in U.S. food retail. Lifestyle changes toward climate-conscious consumption, animal welfare, and food safety concerns have increased the popularity of plant-based milk alternatives. This study is focused on such bev
Externí odkaz:
https://doaj.org/article/5cdf4b93fa0c4c25bed67c30464730ff
Publikováno v:
Review of Agricultural and Applied Economics, Vol 21, Iss 1, Pp 10-22 (2018)
Horticultural farms in Germany face substantial business risks. However, fruit farms often struggle to implement appropriate risk management processes, and the risk management literature widely has ignored this farm type. The aim of the study was to
Externí odkaz:
https://doaj.org/article/9b7385bade6c4deaa4f74bb096dca7f9
Publikováno v:
Horticulturae, Vol 7, Iss 10, p 368 (2021)
Cut flower gifting preferences are relatively unexplored in Germany. This study proposes a model that investigates the impact of attitudinal, experiential, and socio-demographic factors on the cut flower gifting preferences of German consumers. For t
Externí odkaz:
https://doaj.org/article/ccfb49f1f46f4d429620523911fb8f15
Autor:
Jan Alpmann, Vera Bitsch
Publikováno v:
International Journal on Food System Dynamics, Vol 4, Iss 2, Pp 140-148 (2013)
The abolishment of the milk quota, increasing fluctuation in milk prices and further economic and emotional factors resulted in the so called dairy conflict. The paper focuses specifically on the conflict between the German Farmers’ Association and
Externí odkaz:
https://doaj.org/article/673c328ea48940858ce41082226fdae8
Autor:
Vera Bitsch
Publikováno v:
Forum: Qualitative Social Research, Vol 1, Iss 1 (2000)
The disciplinary paradigm of agricultural economics emphasizes rational behavior in a world constrained by scarce resources. The research practice focuses on the quantitative modeling of optimization behavior. These models, though, only offer limited
Externí odkaz:
https://doaj.org/article/35dca0f8779e4d0b83b2818187658862
Publikováno v:
The Journal of Agricultural Education and Extension. :1-22
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9276ef3bdddf22eeeb1b2ca63b8c3e66
https://doi.org/10.1080/1389224x.2022.2082499
https://doi.org/10.1080/1389224x.2022.2082499
Milk is an important dairy product in U.S. food retail. Lifestyle changes toward climate-conscious consumption, animal welfare, and food safety concerns have increased the popularity of plant-based milk alternatives. This study is focused on such bev
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::120a95b0d03ffbd3c2e0502bc175f04e
https://mediatum.ub.tum.de/doc/1707652/document.pdf
https://mediatum.ub.tum.de/doc/1707652/document.pdf
Publikováno v:
Agriculture and Human Values. 39:119-134
The development of sustainable agri-food systems requires not only new academic knowledge, but also concrete social and organizational change in practice. This article reflects on the action research process that supported and explored the learning p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5f0c62ccf44459e15beb833f189f402f
https://doi.org/10.1007/s10460-021-10229-7
https://doi.org/10.1007/s10460-021-10229-7
Publikováno v:
International Food and Agribusiness Management Review. 23:313-318
The teaching case discusses a number of organizational challenges faced by a German vegetable producer. Two business consultants were hired to assist and to explore the situation in the new production facility at Peppers & More. While the CEO assumed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2fb45850961cab5e152b58fecd2c3dfa
https://doi.org/10.22434/ifamr2020.0010
https://doi.org/10.22434/ifamr2020.0010
Autor:
Andreas Gabriel, Vera Bitsch
German vegetable production is characterized by its pronounced variety of cultivated vegetable crops. There are also large differences among distinct production regions in terms of climate conditions, farm structures and marketing infrastructure. Two
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::546b40d05aba039e7ff3a68e23e51e5e