Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Verônica Gindri Manzoni"'
Autor:
William Soares Teixeira, Sérgio Carvalho, Verônica Gindri Manzoni, Robson Rodrigues Simões, Mariana Dalla Favera Almeida de Oliveira, Matheus Lehnhart de Moraes, Diulia Zolin Galvani
Publikováno v:
Ciência Rural, Vol 54, Iss 6 (2023)
ABSTRACT: The present study evaluated the effect of increasing levels of wet brewery residue (WBR) as a source of roughage on nutrient intake, performance and ingestive behaviour in lambs finished in confinement. Thirty-two uncastrated male lambs wer
Externí odkaz:
https://doaj.org/article/d7be823f61a342fc95d6bd3b0469027c
Autor:
Juliano Henriques da Motta, Cleber Cassol Pires, Ana Maria Osorio Dias, Verônica Gindri Manzoni, Andressa Ana Martins, Luiza Ilha Borges, William Soares Teixeira, Natálie Viero Batista, Gabriela Carvalho, Juliene da Silva Rosa
Publikováno v:
Semina: Ciências Agrárias, Vol 40, Iss 2, Pp 855-866 (2019)
The aim of this study was to assess the influence of different finishing systems on the in vivo measurements, quantitative and qualitative carcass characteristics, commercial cut ratio, and shoulder tissue composition of lambs. Thirty-two male lambs
Externí odkaz:
https://doaj.org/article/c22b998fc01f41258a0df4e3682da2d8
Autor:
Sérgio Carvalho, Verônica Gindri Manzoni, Claudia Flores Minuzi, William Soares Teixeira, Viviana Reboledo da Costa, Larissa Lopes Barbosa, Pablo Marques da Fontoura Corrêa, Daniel Uliana, Camila Milani de Moraes, Amanda de Lima Ozorio, Mariana de Oliveira
Publikováno v:
Semina: Ciências Agrárias, Vol 42, Iss 3Supl1 (2021)
O objetivo do presente trabalho foi avaliar o efeito da inclusão de resíduo úmido de cervejaria (RUC) como fonte exclusiva de volumoso sobre as características da carcaça e dos componentes não-carcaça de cordeiros terminados em confinamento. F
Externí odkaz:
https://doaj.org/article/8303f37a7f96409594a725fd07c055c0
Autor:
Verônica Gindri Manzoni, Ricardo Zambarda Vaz, Otoniel Geter Lauz Ferreira, Olmar Antônio Denardin Costa, Fernando Amarilho Silveira
Publikováno v:
Ciência Animal Brasileira, Vol 18, Iss 0 (2017)
This study was carried out to evaluate the productive efficiency of Corriedale sheep of different conformation traits, reared on natural and/or cultivated winter pastures. At calving, the females were classified as medium (frame = 50 to 57.5 kg) and
Externí odkaz:
https://doaj.org/article/09bb989dd5a349338319a4587c3f0c39
Autor:
Natálie Viero Batista, Andressa Ana Martins, Juliene da Silva Rosa, Luiza Ilha Borges, William Soares Teixeira, Ana Maria Osorio Dias, Verônica Gindri Manzoni, Gabriela Carvalho, Cleber Cassol Pires, Juliano Henriques da Motta
Publikováno v:
Semina: Ciências Agrárias, Vol 40, Iss 2, Pp 855-866 (2019)
The aim of this study was to assess the influence of different finishing systems on the in vivo measurements, quantitative and qualitative carcass characteristics, commercial cut ratio, and shoulder tissue composition of lambs. Thirty-two male lambs
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07196d3402c25f49375b66d4972bf0b1
http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/33357
http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/33357
Autor:
Amanda de Lima Ozorio, Pablo Marques da Fontoura Corrêa, Daniel Uliana, William Soares Teixeira, Sérgio Carvalho, Larissa Lopes Barbosa, Claudia Flores Minuzi, Mariana Alves de Oliveira, Verônica Gindri Manzoni, Camila Milani de Moraes, Viviana Reboledo da Costa
Publikováno v:
Semina: Ciências Agrárias; Vol. 42 No. 3Supl1 (2021); 1773-1784
Semina: Ciências Agrárias; v. 42 n. 3Supl1 (2021); 1773-1784
Semina. Ciências Agrárias
Universidade Estadual de Londrina (UEL)
instacron:UEL
Semina: Ciências Agrárias; v. 42 n. 3Supl1 (2021); 1773-1784
Semina. Ciências Agrárias
Universidade Estadual de Londrina (UEL)
instacron:UEL
The objective of the present study was to evaluate the effect of including wet brewery waste (WBW) as the exclusive dietary roughage source on the characteristics of carcass and non-carcass components of feedlot-finished lambs. Thirty-two non-castrat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f95d5b6642d1dbb3f32e1d5688a1f21d
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/41357
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/41357
Autor:
Otoniel Geter Lauz Ferreira, Ricardo Zambarda Vaz, Fernando Amarilho Silveira, Verônica Gindri Manzoni, Olmar Antônio Denardin Costa
Publikováno v:
Ciência Animal Brasileira v.18 2017
Ciência animal brasileira
Universidade Federal de Goiás (UFG)
instacron:UFG
Ciência Animal Brasileira, Volume: 18, Article number: e41123, Published: 08 MAY 2017
Ciência animal brasileira
Universidade Federal de Goiás (UFG)
instacron:UFG
Ciência Animal Brasileira, Volume: 18, Article number: e41123, Published: 08 MAY 2017
Resumo: Objetivou-se avaliar a eficiência produtiva de ovelhas Corriedale de diferentes condições e estruturas corporais ao parto, mantidas em pastagem natural e/ou cultivada hibernal. Ao parto, as fêmeas foram classificadas em médias (frame = 5
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::201c93e95dba72fa91d3cc93f872458a
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1809-68912017000100211
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1809-68912017000100211