Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Verónica Rachel Olate"'
Autor:
Verónica Rachel Olate-Olave, Mayda Verde, Leslie Vallejos, Leonel Perez Raymonda, Maria Carla Cortese, Marnix Doorn
Publikováno v:
Veterinary Sciences, Vol 8, Iss 5, p 76 (2021)
Managed honeybees play an important role as pollinators. The health and nutritional condition of honeybee colonies (Apis mellifera L.) depends for an important part on management practices, and it is influenced by multiple factors. This study aims to
Externí odkaz:
https://doaj.org/article/97e9d40fd2cb43f0b17719d78495a89e
Publikováno v:
Molecules, Vol 20, Iss 8, Pp 15084-15097 (2015)
The populations of the Andean Cupressaceae Austrocedrus chilensis have been severely affected by a disease caused by the phytopathogenic fungus Phytophthora austrocedri. A study was undertaken to disclose changes in the resin composition of P. austro
Externí odkaz:
https://doaj.org/article/8dc35f8acc0742169cb11366272f576e
Publikováno v:
Molecules, Vol 19, Iss 5, Pp 6489-6503 (2014)
Little is known about the changes in resin composition in South American gymnosperms associated with the different seasons of the year. The diterpene composition of 44 resin samples from seven Austrocedrus chilensis (Cupressaceae) trees, including ma
Externí odkaz:
https://doaj.org/article/2d7f2cabeb44411d9c606944867103a2
Publikováno v:
Molecules, Vol 16, Iss 12, Pp 10653-10667 (2011)
Seventeen diterpenes belonging to the labdane, abietane and isopimarane skeleton classes were isolated from the resin of the Chilean gymnosperm Austrocedrus chilensis and identified by spectroscopic and spectrometric methods. The diterpene 12-oxo-lab
Externí odkaz:
https://doaj.org/article/799a4cc8fbad483b961e096ca9aad11a
Autor:
Verónica Rachel Olate-Olave, Arturo Bejarano, Fabiane M. Nachtigall, Leonardo S. Santos, Xaviera A. López-Cortés, Marnix Doorn, Luis Guzmán, Rafael Cornejo
Publikováno v:
Annals of Agricultural Sciences, Vol 66, Iss 2, Pp 152-161 (2021)
Honey is the most famous natural sweet substance produced by honeybees (Apis mellifera). It contains numerous functional compounds, from which health benefits are obtained. In Chile, the production of honey is associated with its unique biodiversity,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::db761a3c1974f35a95506ffdd6dd7415
https://doi.org/10.1016/j.aoas.2021.11.001
https://doi.org/10.1016/j.aoas.2021.11.001
Autor:
Maria Carla Cortese, Marnix Doorn, Verónica Rachel Olate-Olave, Leslie Vallejos, Mayda Verde, Leonel Perez Raymonda
Publikováno v:
Veterinary Sciences, Vol 8, Iss 76, p 76 (2021)
Veterinary Sciences
Veterinary Sciences; Volume 8; Issue 5; Pages: 76
Veterinary Sciences
Veterinary Sciences; Volume 8; Issue 5; Pages: 76
Managed honeybees play an important role as pollinators. The health and nutritional condition of honeybee colonies (Apis mellifera L.) depends for an important part on management practices, and it is influenced by multiple factors. This study aims to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bd4a716a3a4c3bef2ecb83cd034ced1c
https://www.mdpi.com/2306-7381/8/5/76
https://www.mdpi.com/2306-7381/8/5/76
Autor:
Yaneris Mirabal-Gallardo, Radha D. Pyarasani, Luis Guzman Jofre, Verónica Rachel Olate, Houyi Huang, Felipe Laurie, Maria Del Pilar C. Soriano, John Amalraj
Publikováno v:
Emirates Journal of Food and Agriculture. :607
Chilean agribusiness generates large quantities of by-products and they have been little studied. According to the literature they represent important sources of sugar, protein, lipid, micronutrient, fiber, and others that have a broad field of actio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e96823708e5a5cb7ddc68387ade13b91
https://doi.org/10.9755/ejfa.2021.v33.i7.2730
https://doi.org/10.9755/ejfa.2021.v33.i7.2730
Autor:
Eva Jakob, Sandra Oyanedel, Fabiane M. Nachtigall, Xaviera A. López-Cortés, Leonardo S. Santos, Veronica Diaz, Macarena Araya, Verónica Rachel Olate, Mauricio Rios-Momberg
Publikováno v:
Aquaculture. 470:17-24
Piscirickettsia salmonis and Caligus rogercresseyi are highly transmissible pathogens that cause high mortality in farmed salmonids. Detection of them, in most cases are well characterized for being time consuming and expensive. In this way, new tech
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c328eb678c06158d11f1b4775a279179
https://doi.org/10.1016/j.aquaculture.2016.12.008
https://doi.org/10.1016/j.aquaculture.2016.12.008
Autor:
Leonardo S. Santos, Vanessa Marchant, Verónica Rachel Olate, Mauricio Rios-Momberg, Fabiane M. Nachtigall, Sandra Oyanedel, Veronica Diaz, Alex Soto, Macarena Araya
Publikováno v:
Journal of Mass Spectrometry. 51:200-206
Piscirickettsia salmonis is a pathogenic bacteria known as the aetiological agent of the salmonid rickettsial syndrome and causes a high mortality in farmed salmonid fishes. Detection of P. salmonis in farmed fishes is based mainly on molecular biolo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c7dd2d8d0467c56407f4623e3fc04fa9
https://doi.org/10.1002/jms.3734
https://doi.org/10.1002/jms.3734
Publikováno v:
Molecules
Volume 19
Issue 5
Pages 6489-6503
Molecules, Vol 19, Iss 5, Pp 6489-6503 (2014)
Volume 19
Issue 5
Pages 6489-6503
Molecules, Vol 19, Iss 5, Pp 6489-6503 (2014)
Little is known about the changes in resin composition in South American gymnosperms associated with the different seasons of the year. The diterpene composition of 44 resin samples from seven Austrocedrus chilensis (Cupressaceae) trees, including ma
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1474d8f514925298c6ed59aff6ebd67d