Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Verónica Acosta-Martínez"'
Autor:
Lumarie Pérez‐Guzmán, Lori A. Phillips, Brent J. Seuradge, Ikechukwu Agomoh, Craig F. Drury, Verónica Acosta‐Martínez
Publikováno v:
Agrosystems, Geosciences & Environment, Vol 4, Iss 2, Pp n/a-n/a (2021)
Abstract The soil microbial community (SMC) and soil organic matter (SOM) are inherently related and are sensitive to land‐use changes. Microorganisms regulate essential soil functions that are key to SOM dynamics, whereas SOM dynamics define the S
Externí odkaz:
https://doaj.org/article/4c0f97518dd84c38892856d5746d9610
Autor:
Verónica Acosta-Martínez, Scot E. Dowd, Colin W. Bell, Robert Lascano, Jill D. Booker, Ted M. Zobeck, Dan R. Upchurch
Publikováno v:
Diversity, Vol 2, Iss 6, Pp 910-931 (2010)
This study evaluated microbial communities of soil (0–10 cm) as affected by dryland cropping systems under different tillage practices after 5 years. The soil type was an Olton sandy loam with an average of 16.4% clay, 67.6% sand and 0.65 g kg−1
Externí odkaz:
https://doaj.org/article/af80c71d6b394cd79ca922d6c4706d28
Publikováno v:
The Journal of Agriculture of the University of Puerto Rico. 99:53-57
SOIL MICROBIAL COMMUNITIES AS AFFECTED BY A COMMERCIAL ORGANIC FERTILIZER AND SUNN HEMP AS A COVER CROP IN ORGANIC SWEET PEPPER PRODUCTION IN PUERTO RICO
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::be004ec0e93df192c51a5f5e6089b761
https://doi.org/10.46429/jaupr.v99i1.2526
https://doi.org/10.46429/jaupr.v99i1.2526
Publikováno v:
Agricultural & Environmental Letters, Vol 8, Iss 2, Pp n/a-n/a (2023)
Abstract This study evaluates cover crop (CC) effects on microbial community structure in a winter wheat–sorghum–fallow rotation with pea, oat, and canola; mixtures of pea and oat; pea and canola; pea, oat, and canola; and six species mixture (SS
Externí odkaz:
https://doaj.org/article/7db98ad87cbd4572b04e106acbc673b0
Publikováno v:
Soil Systems, Vol 7, Iss 3, p 72 (2023)
Maintaining soil health and sustainable crop production has been challenged by climate variability and wind erosion in semi-arid regions. To understand the initial effects of the transition of tilled cotton systems to no-tillage with winter wheat as
Externí odkaz:
https://doaj.org/article/27c31d4676d64327beb8c7f7d3b16247
Publikováno v:
Agricultural & Environmental Letters, Vol 7, Iss 1, Pp n/a-n/a (2022)
Abstract The decline in groundwater supply in the Texas High Plains is forcing some growers to convert center‐pivot irrigated cropland to dryland production. Transitioning toward reduced water input can lead to declines in soil health. We assessed
Externí odkaz:
https://doaj.org/article/094bb063f470489cbdc08fc8372542ad
Autor:
Rajan Ghimire, Vesh R. Thapa, Veronica Acosta-Martinez, Meagan Schipanski, Lindsey C. Slaughter, Steven J. Fonte, Manoj K. Shukla, Prakriti Bista, Sangamesh V. Angadi, Maysoon M. Mikha, Olufemi Adebayo, Tess Noble Strohm
Publikováno v:
Soil Systems, Vol 7, Iss 1, p 22 (2023)
Healthy soils provide the foundation for sustainable agriculture. However, soil health degradation has been a significant challenge for agricultural sustainability and environmental quality in water-limited environments, such as arid and semi-arid re
Externí odkaz:
https://doaj.org/article/ddabfff979844efcb331c42afca479f5
Publikováno v:
Data in Brief, Vol 21, Iss , Pp 212-227 (2018)
Cover crops and compost are organic matter inputs that can impact soil health in tillage-intensive, high-input, organic vegetable production systems in the central coast region of California. Data are presented on soil microbial biomass (carbon and n
Externí odkaz:
https://doaj.org/article/d37f0f0bed704cc3b3797af8ff56cfac
Autor:
Yinping Jiao, Gloria Burow, Nicholas Gladman, Veronica Acosta-Martinez, Junping Chen, John Burke, Doreen Ware, Zhanguo Xin
Publikováno v:
Frontiers in Plant Science, Vol 8 (2018)
Sorghum (Sorghum bicolor Moench, L.) plant accumulates copious layers of epi-cuticular wax (EW) on its aerial surfaces, to a greater extent than most other crops. EW provides a vapor barrier that reduces water loss, and is therefore considered to be
Externí odkaz:
https://doaj.org/article/3ca2b766399f48458bf118ed552e5f8c